Patient Food Service Supervisor Job at Baptist Health (Florida) (Jacksonville)

New

Patient Food Service Supervisor

Patient Services Supervisors are responsible for a variety of specialized duties...

Location

Canada , Toronto

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

Experience as a Patient Services Supervisor required
Demonstrates leadership, interpersonal, communication skills, both written and verbal
Requires strong organizational skills, accuracy, and attention to detail
Must be able to speak, read, and write English

Job Responsibility

Supervises Patient Services Workers during meal service
Delivers nourishments and/or snacks to patients as ordered by physician/dietitian in a timely manner
Visits patients to introduce the services of the Food and Nutrition Services Department
May obtain food preferences/dislikes from patients and/or family members
Communicate all patient food needs to the appropriate area of the Food and Nutrition Services Department
Ensures that nutrition diet care orders are provided to the patient by offering appropriate menu selections
Maintains and adheres to all sanitation standards by following assigned cleaning schedules
Completes other sanitation tasks as assigned by the Supervisor/Relief Supervisor
Lead, train, and support Patient Services Workers in their roles supporting patients / residents
Inventories and re-stocks pantries, refrigerator, and freezers on assigned unit(s)

Patient Services Worker Lead

Patient Services Worker Leads are responsible for a variety of specialized dutie...

Location

United States , Jackson

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Experience as a Patient Services Worker required
Demonstrates interpersonal and communication skills, both written and verbal
Requires strong organizational skills, accuracy, and attention to detail
Must be able to speak, read, and write English
Bilingual abilities preferred, but not required
This role may have physical demands including but not limited to lifting, bending, pushing, pulling and/or extended standing or walking
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE)

Job Responsibility

Delivers and collects patient trays during meal service
Delivers nourishments and/or snacks to patients as ordered by physician/dietitian in a timely manner
Visits patients to introduce the services of the Food and Nutrition Services Department
May obtain food preferences/dislikes from patients and/or family members
Communicate all patient food needs to the appropriate area of the Food and Nutrition Services Department
Ensures that nutrition diet care orders are provided to the patient by offering appropriate menu selections
Maintains and adheres to all sanitation standards by following assigned cleaning schedules
Completes other sanitation tasks as assigned by the Supervisor/Relief Supervisor
Train and support Patient Services Workers in their roles supporting patients / residents
Inventories and re-stocks pantries, refrigerator, and freezers on assigned unit(s)

New

Patient Services Worker

Patient Services Workers are responsible for a variety of specialized duties rel...

Location

United States , Dallas

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Must be able to speak, read, and write English
Bilingual abilities preferred, but not required
This role may have physical demands including but not limited to lifting, bending, pushing, pulling and/or extended standing or walking
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE)

Job Responsibility

Delivers and collects patient trays during meal service
Delivers nourishments and/or snacks to patients as ordered by physician/dietitian in a timely manner
Visits patients to introduce the services of the Food and Nutrition Services Department
May obtain food preferences/dislikes from patients and/or family members
Communicate all patient food needs to the appropriate area of the Food and Nutrition Services Department
Ensures that nutrition diet care orders are provided to the patient by offering appropriate menu selections
Maintains and adheres to all sanitation standards by following assigned cleaning schedules
Completes other sanitation tasks as assigned by the Supervisor/Relief Supervisor
Inventories and re-stocks pantries, refrigerator, and freezers on assigned unit(s)
Maintains temperature logs for unit refrigerators and freezers

Patient Services Worker

Patient Services Workers are responsible for a variety of specialized duties rel...

Location

United States , Irving

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Must be able to speak, read, and write English
Bilingual abilities preferred, but not required
This role may have physical demands including but not limited to lifting, bending, pushing, pulling and/or extended standing or walking
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE)

Job Responsibility

Delivers and collects patient trays during meal service
Delivers nourishments and/or snacks to patients as ordered by physician/dietitian in a timely manner
Visits patients to introduce the services of the Food and Nutrition Services Department
May obtain food preferences/dislikes from patients and/or family members
Communicate all patient food needs to the appropriate area of the Food and Nutrition Services Department
Ensures that nutrition diet care orders are provided to the patient by offering appropriate menu selections
Maintains and adheres to all sanitation standards by following assigned cleaning schedules
Completes other sanitation tasks as assigned by the Supervisor/Relief Supervisor
Inventories and re-stocks pantries, refrigerator, and freezers on assigned unit(s)
Maintains temperature logs for unit refrigerators and freezers

Patient Services Worker

Patient Services Workers are responsible for a variety of specialized duties rel...

Location

United States , Medina

Salary:

16.00 USD / Hour

Aramark

Expiration Date

Until further notice

Requirements

Must be able to speak, read, and write English
Bilingual abilities preferred, but not required
This role may have physical demands including but not limited to lifting, bending, pushing, pulling and/or extended standing or walking
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE)

Job Responsibility

Delivers and collects patient trays during meal service
Delivers nourishments and/or snacks to patients as ordered by physician/dietitian in a timely manner
Visits patients to introduce the services of the Food and Nutrition Services Department
May obtain food preferences/dislikes from patients and/or family members
Communicate all patient food needs to the appropriate area of the Food and Nutrition Services Department
Ensures that nutrition diet care orders are provided to the patient by offering appropriate menu selections
Maintains and adheres to all sanitation standards by following assigned cleaning schedules
Completes other sanitation tasks as assigned by the Supervisor/Relief Supervisor
Inventories and re-stocks pantries, refrigerator, and freezers on assigned unit(s)
Maintains temperature logs for unit refrigerators and freezers

What we offer

medical
dental
vision
work/life resources
retirement savings plans like 401(k)
paid days off such as parental leave and disability coverage

Fulltime

New

Food Service Manager

Aramark Healthcare+ is a global leader in providing food and nutrition services,...

Location

United States , Bensalem

Salary:

Not provided

OysterLink

Expiration Date

Until further notice

Requirements

Bachelor’s degree or equivalent experience
at least 1 year of food service management experience
SERV Safe certification and/or food safety/HACCP knowledge
ability to work independently and within a team
strong interpersonal and leadership skills
computer skills required
healthcare experience preferred

Job Responsibility

Deliver strong operational performance by executing against Aramark Healthcare+ and regulatory agency standards and programs
continually monitor operations and complete assessments and necessary action plans to provide optimal food quality and meal service
drive patient and customer satisfaction and maintain client relationships through rounding
ensure compliance to food safety, sanitation, and overall workplace safety standards
manage food cost, procurement, and control waste
supervise, staff, train, conduct applicable rounding and manage the performance of Food Service Supervisors and front-line staff regarding food presentation, quality, cost control and cash handling
manage and control labor, resources and materials to ensure quality, adequacy of supply, staffing levels and cost control within budgetary guidelines
schedule and manage food service activities in compliance with Aramark Healthcare+ food service systems
utilize customer feedback to respond to customer and patient needs and to improve services

What we offer

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Career Development
employee wellness program
Life insurance

Fulltime

Food Service Associate III

Performs all duties of a Food Services Associate I and II, in addition to a vari...

Location

United States , Tucson

Salary:

Not provided

Tucson Medical Center

Expiration Date

Until further notice

Requirements

High school diploma or GED
or an equivalent combination of relevant education and experience
One (1) years of food service or food service related experience or training required
Bi-lingual preferred
Ability to read and interpret documents such as recipes, invoices, work orders, tally sheets, and menus
Ability to complete routine reports, logs or basic spreadsheets
Ability to listen and accurately interpret others’ communications, instructions and needs
Ability to communicate effectively with other employees throughout the hospital
Knowledge of food service preparation, delivery/service, clean up/storage and cashier operations
Skills in communicating in a polite and respectful way with patients, staff and visitors

Job Responsibility

Adheres to TMC organizational and department specific safety, sanitation, confidentiality, standards of behavior and values of Compassion, Community, Dedication, and Integrity
Exhibits excellence in customer service through appropriate attitude and interaction with all patients, visitors and staff
Alerts supervisor to problems and needs concerning equipment and food supplies
detects/reports spoiled or unattractive food, defective supplies/equipment or other unusual conditions
Stores, dates, labels and rotates food properly
Works collaboratively with delivery drivers to ensure the proper receipt of product and that product is stored correctly and in a timely manner
Responds to requests for equipment/supplies in a timely manner
Maintains knowledge and awareness of storage and stock rotation of all supplies stored in the department according with Pima County Department of Health Services Food Code
Integrates basic nutrition knowledge with customer service skills in order to assist patients with making the most appropriate food selections
Acts as a liaison between the FANs department and the patient care units to meet the patients’ nutritional needs

Fulltime

New

Location Manager - Food Production

Aramark Healthcare+ is searching for Food Production Manager to oversee the day ...

Location

United States , Austin

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Bachelor's degree or equivalent experience
Food Service Management or Supervisory experience required
Healthcare experience highly preferred
Current SERV Safe Manager level certification or willing to get certified ASAP
Strong culinary background and expertise is required in order to enhance the quality of food served
Final candidates will complete a Chef Tasting/Cooking Demo as part of the interview process
Experience in a client facing role preferred

Job Responsibility

Delivers strong operational performance by executing against Aramark Healthcare+ and regulatory agency standards and programs, continually monitoring operations, and completing assessments and necessary action plans to provide optimal food quality and meal service
Drives patient and customer satisfaction and maintains client relationships through rounding
Ensures compliance to food safety, sanitation, and overall workplace safety standards
Manages food cost, procurement, and controls waste
Supervises, staffs, trains, conducts applicable rounding and manages the performance the Food Service Supervisors and/or front-line staff regarding food presentation, quality, cost control and cash handling
Manages and controls labor, resources and materials to ensure quality, adequacy of supply, staffing levels and cost control within budgetary guidelines
Responsible for scheduling and managing food service activities in compliance with Aramark Healthcare+ food service systems
Utilize customer feedback to respond to customer/patient needs and to improve services

Fulltime

Patient Food Service Supervisor

Baptist Health (Florida)

Location:
United States , Jacksonville

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:
January 18, 2026

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Patient Food Service Supervisor

Baptist Health (Florida)

Location:United States , Jacksonville

Category:Gastronomy

Contract Type:Not provided

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Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:January 18, 2026

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