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The Westin Palace in Milan is seeking a passionate and motivated pastry trainee to join our esteemed kitchen brigade. The ideal candidate will have the opportunity to enhance their educational background and acquire advanced technical and professional skills in the field of pastry arts. The trainee will be paired with a mentor who will guide them through the learning process, progressively enabling them to perform daily tasks independently.
Job Responsibility:
Assist in the preparation of desserts, cakes, and other pastry products
Work with chocolate
Adhere to the instructions of the head pastry chef and the kitchen team
Maintain a clean and organized work environment
Learn and apply sophisticated presentation techniques for desserts