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Global hospitality firm Altamarea Group is seeking passionate and dedicated Pastry Sous Chefs to join the opening team for Marea Beverly Hills, the first expansion of the iconic Marea in the U.S. outside New York.
Job Responsibility:
Work and serve as key member of a talented and diverse culinary team and restaurant, preparing and executing the menu with utmost quality, precision and consistency under the direction of the Pastry Chef and other Chefs
Manage all aspects of the pastry operation and oversee pastry production
Work in a high-intensity kitchen and work environment and be able to handle the rigors of busy services while not sacrificing the quality and consistency of dishes
Proactively accommodate guest requests, in the spirit of providing excellent, tailored service, cuisine and hospitality to our clients
Comply with all applicable policies, rules and regulations, including but not limited to safety, health, jurisdictional laws, and labor compliance
Requirements:
At least 2 years of relevant restaurant experience preferred
Culinary and/or college degree recommended with a considerable working knowledge of relevant food preparation
Genuine passion for pastry, restaurant hospitality, and learning new skills
Highly organized, productive, and able to work meticulously in a high-intensity kitchen / work environment
Energetic and friendly personality, with strong willingness and ability to work as part of a cohesive team and to support colleagues regardless of role
Willingness to take direction from the Executive Chefs, embrace change and innovation, and learn and adapt to new systems, service steps, and health and cleaning procedures
Broad and flexible availability to work – AM/PM service and prep/production
Physical requirements include but not limited to the ability to handle and carry trays, smallware, equipment, or other items up to 35lbs, and to stand, walk up and downstairs, and exert well-paced mobility for an extended period of time
What we offer:
Comprehensive Medical, Dental, and Vision Benefits with wide range of coverage options for families (30 days from date of hire)
Paid Time Off (progressive with tenure)
Career Development and Growth Opportunities
Employee Dining Discount at All Altamarea Group Restaurants