Pastry Intern Job at Marriott Bonvoy (Verbier)

Pastry Intern

As a Pastry Intern, you will assist our Pastry Chef in the preparation and setup...

Location

Switzerland , Verbier

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Registered as Student in a Pastry/Culinary school, with pastry specialization
Highly motivated and eager to learn
Be a pastry student with a genuine interest in culinary excellence and haute gastronomy
A strong team spirit, a sense of organization, and the ability to thrive in a dynamic environment are essential
Be detail oriented and have a passion for giving guests an exceptional experience
Real interest in the worlds of taste, sound, body, scene and stance

Job Responsibility

Assist our Pastry Chef in the preparation and setup of sweet creations for our various outlets, including BÔ! Restaurant, Eat Hola, Living Room, In-Room Dining, and Banquets
Play an active role in the creation of refined desserts, ensuring they meet the high-quality standards of a 5-star establishment
Strict application of hygiene and food safety standards

Fulltime

New

Culinary Intern - Pastry

Build upon your classroom studies through our Hotel Internship Program opportuni...

Location

United Arab Emirates , Abu Dhabi

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Must be a current college or university student

What we offer

Training
Development
Recognition
Holistic well-being focus
True camaraderie
Community
Luxury environment

Fulltime

Culinary Intern - Pastry

Build upon your classroom studies through our Hotel Internship Program opportuni...

Location

United Arab Emirates , Abu Dhabi

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Must be a current college or university student

What we offer

Training
development
recognition
a place to pursue passions in a luxury environment with a focus on holistic well-being

Fulltime

Kitchen Intern - Pastry and Bakery

Build upon your classroom studies through our Hotel Internship Program opportuni...

Location

United Arab Emirates , Dubai

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Must be a current college or university student

What we offer

Training
Development
Recognition
Holistic well-being focus
True camaraderie
Community
Luxury environment
Pursuing passions

Fulltime

Corporate Chef

Unox Asia, market leader in the production of high-end ovens, and certified as a...

Location

Thailand , Bangkok

Salary:

Not provided

UNOX

Expiration Date

Until further notice

Requirements

Must have solid experience in Gastronomy, and are able to support Bakery & Pastry needs
Excellent communication and interpersonal skills, with the ability to work effectively in multicultural environments
Flexibility and willingness to travel both in Thailand and abroad
Excellent proficiency in English and Cantonese
Willingness to travel internationally (passport and driver’s license required)
Junior (2-5 years)

Job Responsibility

Welcoming visitors at the Company's Experience Hub
Preparing and serving lunches and buffets at internal events organized by Unox for its customers or employees
Organizing and conducting events aimed at promoting Unox-branded products
Providing after-sales consulting on the use of Unox-branded products
Participating in kitchen equipment and food industry trade fairs, around Southeast Asia (SEA) region and Internationally

What we offer

Flexible Working Hours
Paid time off & overtime
Mentorship & coaching
Career growth & training programs
Diversity & inclusion policies
International mobility & relocation support
Team building activities
Expense reimbursement

Fulltime

Corporate Chef

Unox Asia, market leader in the production of high-end ovens, and certified as a...

Location

Thailand , Bangkok

Salary:

Not provided

UNOX

Expiration Date

Until further notice

Requirements

Must have solid experience in Gastronomy, and are able to support Bakery & Pastry needs
Excellent communication and interpersonal skills, with the ability to work effectively in multicultural environments
Flexibility and willingness to travel both in Thailand and abroad
Excellent proficiency in English and Mandarin
Willingness to travel internationally (passport and driver’s license required)
Junior (2-5 years)

Job Responsibility

Welcoming visitors at the Company's Experience Hub
Preparing and serving lunches and buffets at internal events organized by Unox for its customers or employees
Organizing and conducting events aimed at promoting Unox-branded products
Providing after-sales consulting on the use of Unox-branded products
Participating in kitchen equipment and food industry trade fairs, around Southeast Asia (SEA) region and Internationally

What we offer

Flexible Working Hours
Paid time off & overtime
Mentorship & coaching
Career growth & training programs
Diversity & inclusion policies
International mobility & relocation support
Team building activities
Expense reimbursement

Fulltime

Corporate Chef

Unox Asia, market leader in the production of high-end ovens, and certified as a...

Location

Malaysia , Kuala Lumpur

Salary:

Not provided

UNOX

Expiration Date

Until further notice

Requirements

Must have solid experience in Gastronomy, and are able to support Bakery & Pastry needs
Excellent communication and interpersonal skills, with the ability to work effectively in multicultural environments
Flexibility and willingness to travel both in Malaysia and abroad
Excellent proficiency in English and Mandarin
Willingness to travel internationally (passport and driver’s license required)
Junior (2-5 years)

Job Responsibility

Welcoming visitors at the Company's Experience Hub
Preparing and serving lunches and buffets at internal events organized by Unox for its customers or employees
Organizing and conducting events aimed at promoting Unox-branded products
Providing after-sales consulting on the use of Unox-branded products
Participating in kitchen equipment and food industry trade fairs, around Southeast Asia (SEA) region and Internationally

What we offer

Flexible Working Hours
Paid time off & overtime
Mentorship & coaching
Career growth & training programs
Diversity & inclusion policies
International mobility & relocation support
Team building activities
Expense reimbursement

Fulltime

Head Baker

We are seeking an experienced and innovative Head Baker to join our team in the ...

Location

Vietnam , Phu Quoc

Salary:

Not provided

The Hoxton

Expiration Date

Until further notice

Requirements

Minimum of 5-7 years of experience as a baker, with at least 2-3 years in a supervisory role
Associate's degree in Culinary Arts or Baking and Pastry Arts
Advanced knowledge of baking techniques, recipe development, and food science
Proven ability to work in a fast-paced environment and manage multiple priorities
Strong leadership and team management skills
Excellent communication and interpersonal skills
Proficiency in inventory management and cost control
Demonstrated ability to adapt to changing consumer trends and dietary requirements
Knowledge of local and international baking trends
Familiarity with Vietnamese cuisine and local taste preferences is highly desirable

Job Responsibility

Oversee and manage the daily operations of the bakery department, ensuring smooth workflow and high-quality output
Develop and implement new recipes, considering local taste preferences and international baking trends
Ensure strict compliance with food safety and hygiene standards throughout the baking process
Train, mentor, and supervise junior bakers, fostering a culture of excellence and creativity
Manage inventory, including ordering supplies and minimising waste
Collaborate with other departments to meet production goals and maintain product quality
Implement and maintain rigorous quality control measures for all baked goods
Stay abreast of industry trends and incorporate innovative techniques into our baking processes
Adapt recipes and offerings to meet changing consumer trends and dietary requirements
Contribute to menu planning and pricing strategies to maximise profitability

What we offer

The opportunity to join an international and innovative and fast-growing group, committed not only to building new hotels, but to creating a global brand
The ability to challenge the norm and work in an environment that is both creative and rewarding
Be part of a team that is very passionate about creating great hospitality experiences and exploring new locations with every opportunity
A competitive package and plenty of development opportunities

Pastry Intern

Marriott Bonvoy

Location:
Switzerland , Verbier

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
February 13, 2026

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