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Pastry Cook

heirloomhospitality.com Logo

Heirloom Hospitality

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Location:
United States , Nashville

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Category:

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Contract Type:
Not provided

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Salary:

Not provided

Job Description:

Come be a part of something extraordinary — Prime + Proper Nashville is coming soon! At Prime + Proper, we are always seeking individuals with creativity, passion, and the drive to be the best. We value those who want a seat (and a voice) at the table, who take pride in being strong contributors to a growing, dynamic team. If you’re looking for a career with a progressive hospitality company that values collaboration, excellence, and personal growth, Prime + Proper Nashville is looking for YOU. We’re committed to our people through competitive pay and benefits, career-long training and development, and endless opportunities for advancement. Our Pastry Team is a small, passionate group of motivated professionals dedicated to creating memorable and beautifully crafted desserts. As part of our opening team, you’ll help shape the pastry program from day one — bringing creativity, precision, and pride to every plate. You’ll be responsible for preparing, plating, and executing exceptional desserts while maintaining a clean, organized, and efficient workspace that meets Prime + Proper’s culinary standards.

Job Responsibility:

  • Prepare a variety of breads, pastries, and plated desserts according to standardized recipes
  • Safely and effectively operate kitchen equipment, including mixers, ovens, and knives
  • Maintain portion controls, par levels, and presentation standards
  • Support the Pastry Sous Chef with organization and prep execution
  • Demonstrate solid foundational pastry techniques and a willingness to grow your skill set
  • Work collaboratively in a fast-paced, team-oriented environment
  • Follow all kitchen standards, sanitation, and safety policies
  • Assist in training new team members and help build a positive, learning-focused culture
  • Maintain efficiency and minimize waste while upholding quality standards

Requirements:

  • Strong Communication Skills
  • Attention to Detail
  • Time Management
  • Adaptability
  • Problem Solving Skills
  • Team Leadership
  • Customer Service Orientation
  • Creativity in dessert presentation
  • 1 year of experience
What we offer:
  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Dining Discounts

Additional Information:

Job Posted:
January 05, 2026

Expiration:
January 22, 2026

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:

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