Pastry Cook IV Job at Marriott Bonvoy (Nashville)

Pastry Cook IV

Four Seasons Hotel Westlake Village is seeking a skilled Pastry Cook IV to join ...

Location

United States of America , Westlake Village

Salary:

21.70 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Minimum of 6 months of culinary or related work experience
Excellent reading, writing and oral proficiency in the English language
The ability to operate, maintain and properly clean equipment in the Pastry Shop
High school education, cooking school or culinary institute education or equivalent experience
Successful candidate must possess legal work authorization in the United States

Job Responsibility

Prepare pastry items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards
complete mis en place and set-up station for breakfast, lunch, and/or dinner service
Start food items that are prepared ahead of time, making sure not prepare beyond estimated needs
Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill
Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures
check pars for shift use, determine necessary preparation, freezer pull and line set up
note any out-of-stock items or possible shortages
return all food items not used to designated storage areas, being sure to cover/date all perishables
assist in setting up plans and actions to correct any food cost problems
control food waste, loss and usage per policies

What we offer

401K Retirement savings plan
Investment in your Wellbeing
Complimentary Room nights and discounted rates
Complimentary Dry Cleaning for Employee Uniforms
Free meals and on-site parking
Training programs, tuition reimbursement
Growth & Development opportunities

Parttime

Pastry Cook IV

The Four Seasons Resorts Lāna’i is looking for a Pastry Cook IV who shares a pas...

Location

United States of America , Lana'i city

Salary:

24.06 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Legal work authorization in United States
Ability to obtain a Tuberculous (TB) clearance card
Ability to stand for extended periods, lift up to 50 lbs, and push/pull as needed
Weekend and Holiday availability required
At least 1 year of culinary or pastry-related experience and a foundational understanding of pastry techniques
Culinary school education is preferred but may be substituted with relevant hands-on experience
Genuine passion for pastry and a commitment to learning and growing in a luxury kitchen environment

Job Responsibility

Assist in the preparation of a variety of pastries, desserts, cakes, ice creams, sorbets, fruit compotes, chocolates, and showpieces
Follow production requirements, banquet event orders, and quality standards to ensure consistency and excellence
Maintain a clean, organized, and sanitary work environment in accordance with food safety and hygiene guidelines
Work collaboratively with the pastry team to support daily production and ensure seamless kitchen operations
Demonstrate strong attention to detail, time management, and a positive work ethic
Communicate clearly and work professionally with team members and supervisors
Operate, maintain, and clean kitchen equipment such as sheeter, ovens, proof box, Robot Coupe, and mixers

What we offer

100% Employer contributed Medical, Dental, and Vision benefits
Competitive wages and other benefits (Retirement Plan, Wellness Credit, etc.)
Paid Time Off & Holiday Pay
Inclusive and diverse employee engagement & recognition events all year-round
Complimentary stays and exclusive discounts at Four Seasons Worldwide
Complimentary Employee Meals & Dry Cleaning for Employee Uniforms
Owner subsidized on-island housing, inter-island airfare to Oahu and other resources
Comprehensive learning and development programs to help you master your craft
Energizing Employee Culture where you are encouraged to be your true self

Fulltime

Sous Chef

An Epic Icon needs an Epic Team! Are you looking for a once-in-a-lifetime opport...

Location

Australia , Yulara

Salary:

Not provided

Voyages Indigenous Tourism

Expiration Date

April 16, 2026

Requirements

Certificate IV in Commercial Cookery
Strong background in 5-star hotel or resort kitchens
Strong leadership mindset
Previous experience in a multi-venue hotel environment preferred

Job Responsibility

Assist senior chefs with menu planning, stock control, ordering, and rostering
Support kitchen operations across all sections, including Pastry Kitchen and Bakery as required
Work closely with the Executive Chef and Executive Sous Chefs to ensure smooth, efficient, and compliant kitchen operations
Undertake hands-on kitchen duties including food preparation, cooking, cleaning, and service
Assist across all kitchen sections as directed by the Head Chef

What we offer

25% discount on accommodation
Competitive pay
Resort discounts
Delicious on-shift meals
Relocation assistance payment of up to $700
Access to staff pool, gym, and Residents Club
Rental discounts
$700 vacation bonus
Resort vouchers for work anniversary
Development opportunities

Fulltime

Bank staff

Join the Kindred Family – A Place to Grow, Thrive, and Make a Difference. Do you...

Location

United Kingdom , Tring

Salary:

14.24 - 14.96 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Strong written and verbal communication skills
Excellent organisational ability and attention to detail
Provide outstanding customer service
Have good time management, meeting deadlines
A commitment to working within Early Years Childcare

Job Responsibility

To work as part of a team and provide a home from home environment for all children
Ensure children are supervised and attended to at all times, maintaining staff:child ratios
To model best practice in accordance with regulatory guideline

What we offer

Training and career development opportunities
Supportive Culture
Career Development
Work-Life Balance
Competitive Pay & Benefits
bonuses
pensions
paid leave

Cluster Financial Controller

Location

Thailand , Bangkok

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Bachelor’s degree in Finance, Accounting, or related field
Minimum 7–10 years of finance experience, preferably in hospitality
Strong knowledge of financial reporting, budgeting, and internal controls
Leadership experience managing multi-property finance operations

Job Responsibility

Oversee financial management and accounting operations across cluster hotels
Ensure accurate financial reporting, budgeting, and forecasting
Monitor financial performance and support profitability improvement
Maintain strong internal controls and regulatory compliance
Support strategic financial decision-making for the cluster

What we offer

Life Insurance
Telephone Allowance
Transport Allowance

Fulltime

Global Trade Manager

The Global Trade Manager leads all Global Trade (“GT”) activities at Blue Canyon...

Location

United States , Lafayette

Salary:

140000.00 - 215000.00 USD / Year

Blue Canyon Technologies

Expiration Date

Until further notice

Requirements

Bachelor’s degree in a relevant field
8+ years of experience working with import/export compliance, including EAR and ITAR
Experience in drafting and submitting Department of State and/or Department of Commerce license and agreement applications and other authorization requests
Experience with DECCS, SNAP-R, OCR EASE, and/or other automated licensing and compliance systems and/or resources
Excellent interpersonal communication and writing skills to effectively collaborate with all levels of internal and external stakeholders and multiple business functions
Strong time management, prioritization, analytical and organizational skills, with ability to meet deadlines and achieve desired results
Problem solver, able to work under time sensitive circumstances, collaboratively or independently
Well-versed experience with Global Trade systems
The ability to obtain and maintain a clearance

Job Responsibility

Provide export/import licensing guidance and license portfolio management guidance
Support the business by developing export/import licensing strategies to enable business growth
Act as Subject Matter Expert (SME) in ITAR and EAR Export Authorizations requirements and drafting
Review, prepare, submit, and manage various Export/Import Authorizations (Licenses: DSP-5, DSP-73, BIS-748P licenses
Agreements: MLAs and TAAs
Exemptions/Exceptions) to authorize the transfer of regulated hardware, technical data, software, and services
Review and approve export transactional requests involving engineering support services, vendor and customer engagements, meetings, employee travel, visitor access, technical data/defense service exports, and hardware exports
Provide day-to-day guidance and support to BCT personnel on export licensing and compliance needs (e.g., releasability, etc.). Interpret and explain export compliance requirements such as license/agreement provisos, export regulations, and company export policies and procedures
Assist with investigations and reviews of possible GT escapes and disclosures
Support the physical export and import of products

What we offer

Employer sponsored health, dental, and vision benefits effective the first of the month following hire date
Life insurance
401k (matching 4% with a minimum 5% contribution)
Generous PTO (3 weeks of vacation + 3 floating holidays, 2 weeks of sick time, 7 paid holidays throughout the year) and parental leave

Fulltime

Food and Beverage Supervisor

We are looking for a dynamic, buzzing and friendly F&B Supervisor who has a pass...

Location

United Kingdom , Glasgow

Salary:

12.83 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Aged 18 or above
Right to work in the UK
Passion for food & beverage
Dynamic, buzzing and friendly personality
Flexibility to work nights, evenings, weekends, and shifts in a 24/7 trading week
Ability to spend a large portion of the shift on feet working directly with the public

Job Responsibility

Complete orders placed by casino waiting staff promptly, efficiently and to the required standard
Ensure sufficient supply of crockery, cutlery, glassware and utensils is available
Use all equipment correctly and ensure work area, machinery and utensils are left clean and tidy
Provide outstanding customer service and guest relations
Rectify customer complaints or deal with guest queries
Assist management with team appraisals, service reviews and training
Make recommendations to management to improve guest satisfaction
Assist with administrative tasks such as stock ordering & stock taking, managing timekeeping, managing restaurant bookings and enquiries

What we offer

Hourly wage + Service charge + Salary enhancement from midnight + Paid overtime
50% off food and beverages in all UK venues
Extensive Rewards platform: discounts on travel, retail, hospitality, health
Company Sick Pay
Company Pension
Life Assurance
Refer a friend incentive
Financial advice services
Employee health and wellbeing services
Virtual GP Services

Fulltime

Accounting Associate

A high-End Investment firm is seeking a Accounting Associate. Perks include incl...

Location

United States , Chicago

Salary:

70000.00 - 85000.00 USD / Year

Robert Half

Expiration Date

Until further notice

Requirements

Proficiency in Account Reconciliation
Experience with Accounts Payable (AP)
Familiarity with Accounts Receivable (AR)
Experience in Billing
Data Entry skills
Experience with Invoice Processing
Proficiency in Microsoft Excel
Familiarity with Oracle
Knowledge of SAP

Job Responsibility

Oversee the application and research of client payments and the preparation of deposits
Process and apply coding to invoices for payment
Assist in the management of Employee Expense and Company Credit Card processing
Prepare and enter related journal entries accurately
Manage and maintain accurate customer credit records
Assist the Accounting Manager and Controller with special projects as necessary
Ensure all processing and reporting deadlines are met
Utilize skills in Account Reconciliation, Accounts Payable (AP), Accounts Receivable (AR), Billing, Data Entry, Invoice Processing, Microsoft Excel, Oracle, QuickBooks, SAP

What we offer

medical
vision
dental
life
disability insurance
401(k) plan
above market pay-rates
top-tier health benefits
work from home flexibility

Fulltime

Pastry Cook IV

Marriott Bonvoy

Location:
United States , Nashville

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
November 15, 2025

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Job Description:

Job Responsibility:

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