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Pastry Chef

United Kingdom, Edinburgh · Job Posted February 13, 2026
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Job Description

We are looking for a Talented and experienced Pastry Chef to join our culinary team. This role is ideal for a creative and skilled pastry professional with a passion for producing high-quality desserts and patisserie for afternoon teas and events.

Job Responsibility

  • Prepare and present a variety of pastries, cakes, desserts, and sweet treats to a consistently high standard
  • Produce patisserie for afternoon tea service, special events, and functions
  • Maintain excellent food quality, presentation, and attention to detail
  • Follow food safety, hygiene, and health & safety standards at all times
  • Manage time effectively to meet service deadlines and production schedules
  • Contribute ideas for new desserts and seasonal menu development

Requirements

  • Minimum 3 years’ experience in professional pastry work
  • Strong technical skills in patisserie, baking, and dessert preparation
  • Experience producing high-volume pastry for events or hospitality is desirable
  • Passion for creativity, quality, and presentation
  • Ability to work well under pressure in a fast-paced environment
  • Team player with a positive and professional attitude

What we offer

  • Free lunch on shift
  • Endless tea and coffee on shift
  • 50% discount on food and soft drinks in all our locations, plus free tea & coffee on your days off too!
  • Competitive rate
  • Life Assurance
  • Opportunity to develop and further your career within a fast growing an exciting company with a very prestigious list of clients
  • Employee discounts at several retailers (via Perkbox app) & fitness providers
  • Access to our Employee Assistance Programme & our trained Mental Health First Aiders

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