Part Time F&B Server Job at Marriott Bonvoy (Edinburgh)

Beverage Manager

Passionate about everything relating to Food & Beverage and putting a smile on o...

Location

India , Mumbai

Salary:

Not provided

SOFITEL

Expiration Date

Until further notice

Requirements

Relevant experience in F&B operations and beverage portfolio is an advantage
Focused on guest needs and always remain calm and courteous
Highly responsible and reliable
Follow Accor & La Maison standards & applications in day to day operations
Excellent communication skills, both verbal and written
Strengths include interpersonal and social skills, and you work in a solution-oriented manner
Ability to work cohesively as part of a team with minimum supervision
Ability to anticipate and focus attention on guest needs, being professional and welcoming
Respond professionally, politely, and efficiently to extraordinary requests and complaints from guests
Responsible and accountable for outlet’s profitability and revenue generation

Job Responsibility

Beverage Portfolio management - Collaborate & Liaison with Beverage Partners & Vendors to create valued experiences for guest, while gaining enhanced Revenues and Managing costs
Curate special beverage promotions, activations, and beverage led events
Be Inspired with New and Upcoming Beverage Trends, and be up to date with industry trends locally as well internationally
Manage beverage portfolio across Restaurants, Lounges, Bars, Private Dining & Banquets
Curate and manage upscale beverage menus, including cocktails, wine, and non-alcoholic drinks
Lead and train a team of bartenders and bar chefs, beverage servers, ensuring top-tier service standards
Oversee daily beverage operations, inventory control, and cost management
Collaborate on exclusive offerings for events, private functions, and VIP guests
Ensure compliance with liquor laws, health, and safety regulations
Drive guest satisfaction by delivering tailored, high-quality beverage experiences

What we offer

Employee benefit card offering discounted rates in Accor worldwide
Learning programs through our Academies and the opportunity to earn qualifications while you work
Opportunity to develop your talent and grow within your property and across the world
Ability to make a difference in the local community through our Corporate Social Responsibility activities

Fulltime

Seasonal Part-Time AM Server

Four Seasons Resort Rancho Encantado Santa Fe is seeking a hardworking and drive...

Location

United States of America , Santa Fe

Salary:

10.93 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

2+ years of experience as a high-end restaurant server/restaurant service or related work
Strong F&B knowledge
Flexible schedule- availability to work weekends and holidays
Current New Mexico Food Handler and Alcohol Server certifications
Ability to stand and move around the restaurant area for the entire shift
Ability to lift and carry up to 30lbs.
Availability to work through the season- from DOH through October (approximately)
A genuine, caring, and compassionate professional with a strong passion for hospitality and a natural ability to connect authentically with others
Demonstrates integrity and accountability in all actions and exhibits confidence when making decisions to deliver a luxury-level experience
A collaborative team player who actively supports and encourages colleagues to achieve shared success

Job Responsibility

Deliver knowledgeable, engaging service with a full understanding of all food and beverage offerings, confidently sharing ingredient details and providing articulate, enticing menu descriptions
Continuously expand your knowledge of cuisine, wine, and beverage products to enhance the guest experience
Support the Terra team by completing side work, greeting and seating guests when the host/ess is unavailable, taking reservations, and operating the MICROS point‑of‑sale system
Maintain full awareness and presence on the floor, anticipating guest needs and responding promptly and appropriately to any concerns or requests
Accurately close guest checks
process cash and credit card payments
and properly handle voids, corrections, and complimentary items in accordance with Four Seasons policies

What we offer

Global growth opportunities
A culture that breeds success and rewards
Food & beverage and spa discounts
Free employee meals
Complimentary employee parking
Comprehensive training & development
401(k) Retirement Plan
Sick leave pay
Competitive pay: $10.93 hourly + tips

Parttime

Assistant Server - F&B Support Expert

Our jobs aren’t just about putting food on the table that our guests will enjoy ...

Location

Qatar , Doha

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
No related work experience
Previous experience in a food and beverage environment preferred
No supervisory experience
No license or certification required
Creating a safe workplace
Following company policies and procedures
Upholding quality standards
Ensuring uniform, personal appearance, and communications are professional
Ability to stand, sit, or walk for an extended time

Job Responsibility

Building an experience that is memorable and unique
Taking the initiative and delivering a wide range of services to make sure food and beverage operations run smoothly
Setting tables
Assisting the kitchen
Cleaning work areas and replenishing supplies
Providing support that make transactions feel like part of the experience
Managing the menu (read and visually verify information)
Taking a hands-on approach to work
Performing other reasonable job duties as requested

Fulltime

F&B Host

Horseshoe Casino Hammond is a premier entertainment and gambling destination loc...

Location

United States , Hammond

Salary:

16.50 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

High school diploma or equivalent
Previous experience in hospitality or customer service preferred
Ability to stand and walk for extended periods
Availability to work part-time hours, including evenings and weekends
Ability to communicate effectively with guests and team members
Must adhere to uniform and appearance standards
Must be able to work in a dynamic, high-energy environment

Job Responsibility

Maintains a professional appearance at all times, clean and well-groomed as per standard
Assigns service stations to all service personnel observing their presentability for compliance with appearance and uniform standards
Check table settings for proper presentation and completeness, and checks service tray stations for adequacy of supplies used to refill or replacement purpose
Graciously greets guest upon their arrival and escorts them to a table, balancing the customer flow among the service stations, taking into request for a particular table or server, depending on availability
Assist with seating as appropriate, and once seated, provides guest, and informs them of the name of their server
Oversees the general functioning of the dining room during the meal service period, relaying information to service personnel, requesting feedback from guest as to their satisfaction, making adjustments when and where necessary
Assists with duties of servers and bus persons such as securing a food and beverage item for a patron, resetting a table for reuse, etc., as the customer traffic flow allows, to assure the maintenance of food service effectiveness and efficiency

What we offer

competitive pay
flexible schedule
Employee Discounts
Health Insurance
Paid Time Off
Training and development opportunities
supportive work environment

Parttime

Banquet Server

Banquets brings guests together in one of our spectacular ballrooms, modern boar...

Location

Saudi Arabia , Riyadh

Salary:

Not provided

SOFITEL

Expiration Date

Until further notice

Requirements

Ability to focus attention on guest needs, remaining calm and courteous at all times
Good reading, writing and oral proficiency in English language
Ability to speak other languages and basic understanding of local languages will be an advantage
Ability to work cohesively and collaboratively as part of a team
Detailed & service oriented with an eye for detail to be self-motivated and energetic.

Job Responsibility

Provide unique dining experiences to all of our guests through warm, personal & detailed service in a luxury, upscale and fast paced environment
Ensure a positive first impression for our guests through detailed cleanliness, set-up and ambiance control
Maintain complete knowledge of all F&B services, contents & preparation methods, outlets and hotel services/features
Pick up and serve food and beverage orders. Ensure that food and beverage are served promptly to the guests once they are ready
Try to remember individual patron’s names and their preferences to extend a personalized service
Ensure that all food & beverage are served according to service standard
Clear and tidy up tables after the departure of the patrons as quickly as possible
Perform opening/closing side duties as assigned and set all tables according to standards and procedures
Assist other Food & Beverage outlets with their operations during peak times or when required
Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP)

Fulltime

Banquets Manager

The Banquet Manager is responsible for overseeing the successful execution of al...

Location

United States , San Diego

Salary:

Not provided

Fairmont Le Manoir Richelieu

Expiration Date

Until further notice

Requirements

Speak clearly
Talk easily with all kinds of people to put them at ease
Use judgement and reasoning to cope with emergencies such as sudden illness, accident, or interrupted service
Perform a variety of activities, changing activities frequently and sometimes without notice
Analyze and interpret established policies
Make business decisions based on banquet event orders and similar facts as well as on your own experience and personal opinions
Work seamlessly with the general public, customers, employees, and union officials with tact and courtesy
Plan and organize the work of others
Change activity frequently and cope with interruptions
Speak and write clearly

Job Responsibility

Oversees all banquet staff (except kitchen)
Develop line schedules to optimize productivity and coverage
Ensure actual coverage meets guest service standards and business demands
Oversee orders of needed supplies
Review Banquet Event Orders (BEOs) to ensure operational accuracy, event readiness, and proper communication across departments
Conduct pre-shift and pre-event briefings to review event timelines, service expectations, and special guest requests
Monitor banquet events in progress to ensure service standards, timing, and presentation meet luxury hospitality expectations
Anticipate operational challenges and implement solutions proactively during event execution
Train, coach, and mentor banquet colleagues including Supervisors, Captains, Servers, and Setup teams
Provide ongoing performance feedback and support professional development within the banquet team

What we offer

Complimentary upgrades
Extended stays
Discounted stays across Fairmont & Raffles properties
Special dining and wellness discounts
Added luxuries to enhance your experience

Fulltime

New

Panel Wirer

We are currently looking for Production Technicians, on a Permanent contract who...

Location

United Kingdom , Poynton, Cheshire

Salary:

Not provided

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Ability to understand, interpret and work in accordance with Engineering drawings, wiring schedules, wiring diagrams, circuit diagrams and bespoke customer supplied assembly information
Minimum of 3 years’ experience in cabinet/rack/box wiring
IPC J-STD Certified would be a distinct advantage
The ability to achieve UK security clearance
Right to Work in the UK

Job Responsibility

Complex cabinet/rack/box wiring using 22awg – 10awg cable/wire across Power, Data and RF functionalities
Use of various types of handheld crimp tools
Creation, routing and securing of multi cable/wire harnesses and looms
The termination of various connector types such as – Multi-pin, 68999, RF, data, power and single wires, crimped and soldered
Development of first off units and cabling

What we offer

23 days holiday (plus Bank Holidays & Flex Days)
early finish on a Friday
Flexible working opportunities
Company Pension Scheme
Health Cash Back Scheme
a range of discounts
excellent training and development opportunities

Fulltime

New

Senior Care Assistant

As a Senior Care Assistant at a Barchester care home, you’ll look after the diff...

Location

United Kingdom , Lymm

Salary:

14.08 GBP / Hour

Barchester Healthcare

Expiration Date

April 29, 2026

Requirements

NVQ Level 3 or Advanced Diploma in Health & Social Care
specific knowledge of clinical care for the elderly
warm-hearted, compassionate and committed to giving individualised care and support

Job Responsibility

Look after the different needs of residents to deliver quality, person-centred care and support
supervise and inspire a team of dedicated Care Assistants
support the clinical team in a specific area, such as medication, assessments, care plans or care reviews
respect the dignity and preferences of residents
help create an environment that’s warm, welcoming and vibrant

What we offer

Free training and development for all roles
Access to wellbeing and support tools
A range of retail discounts and savings
Unlimited referrals with ‘Refer a Friend’ bonus scheme
‘Employee of the Month’ rewards
‘Long Service Awards’

Fulltime

Part Time F&B Server

Marriott Bonvoy

Location:
United Kingdom , Edinburgh

Category:
-

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
February 07, 2026

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Marriott Bonvoy

Location:United Kingdom , Edinburgh

Category:-

Contract Type:Not provided

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Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:February 07, 2026

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Job Posted:
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