Pantry Attendant Job at Aramark UK (New York)

Route Sales Manager

The Client Route Sales Manager is responsible for the management, support, inven...

Location

United States , Van Horn

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Prior Management or supervisory experience preferred
Requires a minimum of 2-4 years of experience in logistics or related tasks
Bachelor’s Degree preferred
Client interaction, communication, organization/time management, multi-tasking and computer skills are critical to the success of this role
The ability to work efficiently and independently
Proficiency in Microsoft Office
specifically, Word, PowerPoint, and Excel

Job Responsibility

Plans, schedules, assigns, and monitors daily attendant assignments to ensure client is serviced by company standards and agreements
Manage and evaluate employees
counsel
promote employee growth, efficiency, morale, and teamwork
Provides pantry attendants with ongoing feedback to include recognition and/or coaching on growth opportunities, performance productivity, service partnerships, safety, equipment operation, and client retention risk
Maintain accurate inventory and receiving on a weekly basis. Including placing orders to ensure we have appropriate inventory levels. Unload and stock daily inventory at customer site. Manage the ordering, delivery and stocking of items at client location, Check and manage data coded products to insure freshness
Communicate with customer's employees about new product interest
Use a laptop computer to manage stocking PAR levels, product orders and client invoicing
Strong sense of urgency and problem-solving skills
Driving profitability and growth of existing client and maintaining the clients total managed volume

Fulltime

New

Guest Room Attendant

Cleans guest rooms to exacting standards.

Location

United States of America , Naples, Florida

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

High school education or equivalent experience
Ability to read, write and speak English
Flexible schedule, ability to work weekends and holidays
Must possess legal work authorization in the United States

Job Responsibility

Prepares the guest room for arrival and daytime service
Cleans, dusts, and sanitizes all areas of the Guest Room (bedroom, living room, dining room and bathroom) according to procedure
Makes bed
Vacuums carpet and cleans marble and tile areas
Removes Rooms service trays, dishes and carts to service landings
Replaces used cups, saucers, spoons and glasses from the Minibar with clean china, glasses and cutlery from the Room Attendant pantry
Removes garbage from bins in bedroom and bathroom
Submits all maintenance issues in guestrooms, Public Areas and Back of house areas to the Engineering department
Add special touches to the guestrooms to enhance the guest experience
Restocks used amenities such as shampoo, lotions, cotton balls, stationery, pens and coffee, tea and sugar sachets

What we offer

Lucrative salary
Market-leading benefits package that includes: Medical, Dental, Vision, and 401K with employer matching all starting at 30 days
Time off plans starting on the day of hire
An opportunity to be a part of a cohesive team in an inclusive work environment
Complimentary and discounted hotel stays around the world
Wellbeing and mental health initiatives and focused company
Embracement and promotion of diversity in our workplace
Complimentary employee meals and beverages
Tuition reimbursement

Fulltime

Dishwasher

Sodexo is a global leader in quality of life services, dedicated to improving th...

Location

United States , Reno

Salary:

18.00 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

High school diploma or equivalent preferred
ability to work flexible shifts including days and hours
open availability preferred
physical ability to perform manual labor tasks
commitment to safety and cleanliness standards
punctuality and reliability
Team-oriented and adaptable
reliable and punctual
able to nurture a healthy and safe working environment
no previous experience required

Job Responsibility

Maintain and clean kitchen work areas, equipment and utensils
wash dishes/pots by hand or in a machine and polish silverware
sweep, mop, and clean floor, and remove garbage to designated areas
wash worktables, walls, refrigerators and meat blocks
transfer supplies and equipment within and between storage and work areas such as pantry and dish room
attend work and show for scheduled shift on time with satisfactory regularity
perform other duties as assigned depending on business necessities and client requirements

What we offer

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs

Fulltime

New

Server

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...

Location

United States , Spokane

Salary:

15.47 USD / Hour

Perkins Restaurant & Bakery

Expiration Date

Until further notice

Requirements

Extensive standing and walking for up to 8 hours
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards
Must be able to communicate clearly
Must have high level of mobility/flexibility in space provided
Must have time management skills
Must be able to read, write and perform addition/subtraction calculations
Must be able to control and utilize fingers to write, slice chop and operate equipment
Must be able to fit through openings 30” wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Bending, reaching, walking

Job Responsibility

Provides friendly and efficient service in a timely manner to guests according to company policies, procedures, programs and performance standards
Shows quests genuine hospitality while providing them with a memorable experience
Look like a professional and show sincerity with a positive, friendly attitude
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Manager on Duty
Reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene
Greets guest in a courteous and respectable way when seated at station
Welcomes guests immediate upon seating with a non-scripted greeting
Using acquired menu knowledge, offers menu suggestions, answers questions and anticipates guests’ needs
Deliver Hot Food – Check completed food orders for accuracy, appearance and temperature, deliver to the table immediately
Deliver Perkins Service – Show a desire to please with your genuine hospitality, personality and specific suggestions at every step

What we offer

Medical, Dental, Vision, Wellness Program, Life Insurance, Disability Insurance
401k, Health Savings Account
Employee Assistance Program, Employee Discount Program, Vacation/Sick Time Benefits, Travel Accident Insurance
Discounted Tuition, Waived Application Fee, Deferred Tuition, Complimentary Course, & More!

Fulltime

New

Restaurant and Bakery Server

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...

Location

Salary:

2.13 - 20.00 USD / Hour

Perkins Restaurant & Bakery

Expiration Date

Until further notice

Requirements

Reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards
Must be able to communicate clearly
Must have high level of mobility/flexibility in space provided
Must have time management skills
Must be able to read, write and perform addition/subtraction calculations
Must be able to control and utilize fingers to write, slice chop and operate equipment
Must be able to fit through openings 30” wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Bending, reaching, walking

Job Responsibility

Provides friendly and efficient service in a timely manner to guests according to company policies, procedures, programs and performance standards
Shows quests genuine hospitality while providing them with a memorable experience
Look like a professional and show sincerity with a positive, friendly attitude
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Manager on Duty
Greets guest in a courteous and respectable way when seated at station
Welcomes guests immediate upon seating with a non-scripted greeting
Using acquired menu knowledge, offers menu suggestions, answers questions and anticipates guests’ needs
Deliver Hot Food – Check completed food orders for accuracy, appearance and temperature, deliver to the table immediately
Deliver Perkins Service – Show a desire to please with your genuine hospitality, personality and specific suggestions at every step
Actively engage Guests who have concerns and remedy them

What we offer

Medical, Dental, Vision, Wellness Program, Life Insurance, Disability Insurance
401k, Health Savings Account
Employee Assistance Program, Employee Discount Program, Vacation/Sick Time Benefits, Travel Accident Insurance
Discounted Tuition, Waived Application Fee, Deferred Tuition, Complimentary Course, & More!

Parttime

Restaurant and Bakery Server

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...

Location

United States , Topeka

Salary:

Not provided

Perkins Restaurant & Bakery

Expiration Date

Until further notice

Requirements

Reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards
Must be able to communicate clearly
Must have high level of mobility/flexibility in space provided
Must have time management skills
Must be able to read, write and perform addition/subtraction calculations
Must be able to control and utilize fingers to write, slice chop and operate equipment
Must be able to fit through openings 30” wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Bending, reaching, walking

Job Responsibility

Provides friendly and efficient service in a timely manner to guests according to company policies, procedures, programs and performance standards
Shows quests genuine hospitality while providing them with a memorable experience
Look like a professional and show sincerity with a positive, friendly attitude
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Manager on Duty
Greets guest in a courteous and respectable way when seated at station
Welcomes guests immediate upon seating with a non-scripted greeting
Using acquired menu knowledge, offers menu suggestions, answers questions and anticipates guests’ needs
Deliver Hot Food – Check completed food orders for accuracy, appearance and temperature, deliver to the table immediately
Deliver Perkins Service – Show a desire to please with your genuine hospitality, personality and specific suggestions at every step
Actively engage Guests who have concerns and remedy them

What we offer

Medical, Dental, Vision, Wellness Program, Life Insurance, Disability Insurance
401k, Health Savings Account
Employee Assistance Program, Employee Discount Program, Vacation/Sick Time Benefits, Travel Accident Insurance
Discounted Tuition, Waived Application Fee, Deferred Tuition, Complimentary Course, & More!

Parttime

Restaurant and bakery server

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...

Location

United States , Topeka

Salary:

15.00 - 25.00 USD / Hour

Perkins Restaurant & Bakery

Expiration Date

Until further notice

Requirements

Reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards
Must be able to communicate clearly
Must have high level of mobility/flexibility in space provided
Must have time management skills
Must be able to read, write and perform addition/subtraction calculations
Must be able to control and utilize fingers to write, slice chop and operate equipment
Must be able to fit through openings 30” wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Bending, reaching, walking

Job Responsibility

Provides friendly and efficient service in a timely manner to guests according to company policies, procedures, programs and performance standards
Shows quests genuine hospitality while providing them with a memorable experience
Look like a professional and show sincerity with a positive, friendly attitude
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Manager on Duty
Greets guest in a courteous and respectable way when seated at station
Welcomes guests immediate upon seating with a non-scripted greeting
Using acquired menu knowledge, offers menu suggestions, answers questions and anticipates guests’ needs
Deliver Hot Food – Check completed food orders for accuracy, appearance and temperature, deliver to the table immediately
Deliver Perkins Service – Show a desire to please with your genuine hospitality, personality and specific suggestions at every step
Actively engage Guests who have concerns and remedy them

What we offer

Medical, Dental, Vision, Wellness Program, Life Insurance, Disability Insurance
401k, Health Savings Account
Employee Assistance Program, Employee Discount Program, Vacation/Sick Time Benefits, Travel Accident Insurance
Discounted Tuition, Waived Application Fee, Deferred Tuition, Complimentary Course, & More!

Parttime

Restaurant and bakery server

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...

Location

United States , Great Bend

Salary:

15.00 - 25.00 USD / Hour

Perkins Restaurant & Bakery

Expiration Date

Until further notice

Requirements

Extensive standing and walking for up to 8 hours
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards
Must be able to communicate clearly
Must have high level of mobility/flexibility in space provided
Must have time management skills
Must be able to read, write and perform addition/subtraction calculations
Must be able to control and utilize fingers to write, slice chop and operate equipment
Must be able to fit through openings 30” wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Bending, reaching, walking

Job Responsibility

Provides friendly and efficient service in a timely manner to guests
Shows guests genuine hospitality while providing them with a memorable experience
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Manager on Duty
Reports to work well-groomed, in clean and proper uniform
Greets guest in a courteous and respectable way when seated at station
Welcomes guests immediate upon seating with a non-scripted greeting
Offers menu suggestions, answers questions and anticipates guests’ needs
Deliver Hot Food – Check completed food orders for accuracy, appearance and temperature, deliver to the table immediately
Actively engage Guests who have concerns and remedy them
Keep tables/station, pantry line area and dining room common areas clean

What we offer

Employee discounts
Flexible schedule
Health insurance
Opportunity for advancement
Paid time off
Training & development
Medical, Dental, Vision, Wellness Program, Life Insurance, Disability Insurance
401k, Health Savings Account
Employee Assistance Program, Employee Discount Program, Vacation/Sick Time Benefits, Travel Accident Insurance
Discounted Tuition, Waived Application Fee, Deferred Tuition, Complimentary Course, & More!

Parttime

Pantry Attendant

Aramark UK

Location:
United States , New York

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
December 19, 2025

Looking for more opportunities? Search for other job offers that match your skills and interests.

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Location:United States , New York

Category:Gastronomy

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Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:December 19, 2025

Looking for more opportunities? Search for other job offers that match your skills and interests.

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