This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Aramark Healthcare+ is seeking a Full-Time Outpatient Dietitian at Boulder Community Health in Boulder, CO. The Outpatient Dietitian provides outpatient medical nutrition therapy in a primary care setting to teens, adults and geriatric population. Provides chronic disease management and prevention for diagnoses including but not limited to obesity, overweight, cardiac disease, diabetes, renal disease, gastro-intestinal disease, and malnutrition. Uses technology tools, approved nutrition resources, and patient centered evidenced based guidelines to support patient care and goals. Works collaboratively with Obesity Medicine Specialist, Primary Care Providers, and other related Medical Providers. Plans and administer activities related to patient nutrition care, complying with the standards established by Aramark, regulatory agencies, and clients.
Job Responsibility:
Manages the development and implementation plan for nutrition intervention in accordance with the Nutrition Care Process
Assesses educational needs and the presence of barriers to learning
Provides nutrition counseling for individuals and groups, taking into consideration any adaptations to teaching methods necessary to meet patient learning needs
Utilizes assessment and evaluation techniques that consider the varied needs of age-specific populations as well as cultural, religious, and ethnic concerns
Evaluates achievement of learning objectives by the patient and/or family
Provide appropriate follow-ups in accordance with the patient’s treatment goals, referring patients for interventions as appropriate including but not limited to food access resources, mental health providers and or activity community resources
Provides appropriate and timely documentation that summarizes the nutrition care plan in a patient’s medical record, including nutrition assessment, diagnosis, plan, implementation, and progress towards goals
Maintains clinical productivity standards and accurate record keeping of daily clinical activities, including information for scheduling and billing
Demonstrates accountability for the proper use of patients’ protected health information
Adheres to established systems and training programs to provide a safe working environment
Complies with all OSHA regulations and other local, state and federal government regulations
Maintains compliance with ARAMARK’s standards of operation
Adheres to ARAMARK’s Business Conduct Policy at all times
Maintains all records and reports to ensure compliance, with all local, state and federal regulations and codes
Maintains compliance with all requirements of federal, state and local regulations and guidelines including the Civil Rights Act of 1964, as amended, the Age Discrimination in Employment Act of 1967, as amended, and the Americans with Disabilities Act, as amended
Requirements:
Requires a bachelor’s degree or master's degree in nutrition, dietetics or similar field
Registered Dietitian credential with CDR required
Requires at least 1 year of relevant experience
Earn and maintain applicable certifications, registrations, licenses, credentials and continuing education requirements by the appropriate accredited local agencies
Formal eligibility to practice dietetics in geographic location where applicable
Fluency in electronic medical record, nutrition care process language, motivational interviewing, patient centered care skill set, weight management training
What we offer:
medical
dental
vision
work/life resources
retirement savings plans like 401(k)
paid days off such as parental leave and disability coverage