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Operations Manager role for Chapter One brand, overseeing a portfolio of schools. Field-based role requiring travel to support teams. Focus on creating positive food culture and helping students eat better food.
Job Responsibility:
Manage, inspire, and engage teams
Meet with clients to build strong professional relationships
Demonstrate passion and knowledge of great contemporary fresh food and service
Deliver exceptional senior management operations in contract catering environment
Demonstrate strong motivation skills with lead by example approach
Deliver financial management skills - commercial and fixed price
Oversee portfolio of schools
Travel to support teams
Requirements:
Background as an Area Manager/Operations Manager within Independent Education contract catering desirable
Experience from State Education, Business & Industry or retail catering environment acceptable
Must have managed at least 8 sites
Experience in day-to-day management and guidance of chef managers
Experience supporting client relationships, Recruitment and HR matters
Comfortable conversing at all levels
Self-motivated, resilient, and highly organised
Understanding of how to prioritise effectively
Proficient with Office suite
Able to produce spreadsheets and presentations
Must undergo enhanced DBS check
Nice to have:
Background in Independent Education contract catering
What we offer:
Car Allowance
Bonus
25 days paid annual leave plus bank holidays
Life assurance
Company pension scheme
Healthcare
Access to extensive online Learning platform and development opportunities