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Four Seasons Hotels Istanbul at the Bosphorus is seeking an Open On-Call Server Assistant. Don't miss this unique opportunity to be part of our award-winning team while advancing your career with the world's leading luxury hotel company!
Job Responsibility:
Prepare all necessary materials and equipment for service and ensure proper cleanliness and storage
Maintain cleanliness, order, and readiness of back-of-house restaurant areas
Support daily mise-en-place, including bread baskets, condiments, beverage stations, and service items
Clean and restock coffee machines, beverage fridges, and related equipment
Transport food from the kitchen to service areas, ensuring correct temperature and presentation
Assist waiters during service when needed
Handle used and dirty materials and ensure proper transfer to relevant departments
Follow cleaning schedules and hygiene standards consistently
Handle and transport equipment carefully to prevent damage
Support buffet setup, breakdown, and storage operations
Report any accidents or operational issues immediately
Participate in trainings and departmental meetings
Follow Four Seasons service standards and procedures
Collaborate effectively with other departments
Perform additional tasks as assigned by supervisors
Requirements:
Minimum high school diploma or equivalent experience
Previous Food & Beverage experience is an advantage
Basic level of English communication skills
Good communication and teamwork abilities
Basic knowledge of food and beverage operations
Physical ability to carry trays, tables, chairs, and small equipment when required
Attention to cleanliness, organization, and detail
Flexibility to work on an on-call basis depending on operational needs
What we offer:
Private Health Insurance
Excellent Learning and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts