CrawlJobs Logo
Four Seasons Logo Four Seasons · Hospitality and Tourism

On-Call Banquet Server

United States of America, Santa Fe 7.65 USD / Hour · Job Posted March 18, 2026
Apply Position
Job Link Share

Job Description

Four Seasons Resort Rancho Encantado Santa Fe is seeking a hardworking and driven individual for our Banquets team- a server who infuses enthusiasm into everything they do and shares our passion for service excellence.

Job Responsibility

  • Use your genuine and authentic personality to deliver impeccable service for all group and social catering events, both on property and at off‑site venues
  • Maintain heightened awareness and presence in all service areas, taking anticipatory actions to create exceptional, memorable experiences
  • Execute refined event setup and breakdown, ensuring all décor, tables, serviceware, and equipment meet Four Seasons standards
  • Foster strong, open communication within the banquet team to ensure flawless coordination and seamless service throughout each event
  • Serve as a confident problem solver in every guest interaction, upholding the highest levels of hospitality and professionalism
  • Accommodate special requests whenever possible and resolve guest concerns with grace and efficiency
  • Assist guests with inquiries related to hotel services, hours of operation, key personnel, in‑house events, directions, and any other details essential to their experience

Requirements

  • 1+ years of banquet service experience or F&B service industry experience, preferably in a luxury hospitality environment
  • Strong F&B knowledge
  • Flexible schedule- availability to work evenings, weekends, and holidays
  • Current New Mexico Food Handler and Alcohol Server certifications
  • Ability to stand and move around for the entire shift
  • Ability to lift and carry up to 30lbs.

Nice to have

  • A genuine, caring, and compassionate professional with a strong passion for hospitality and a natural ability to connect authentically with others
  • Demonstrates integrity and accountability in all actions and exhibits confidence when making decisions to deliver a luxury-level experience
  • A collaborative team player who actively supports and encourages colleagues to achieve shared success
  • An organized, detail-oriented individual who thrives in a multitasking, fast-paced environment

What we offer

  • Global growth opportunities
  • A culture that breeds success and rewards
  • Food & beverage and spa discounts
  • Free employee meals
  • Complimentary employee parking
  • Comprehensive training & development
  • 401(k) Retirement Plan
  • Sick leave pay
  • Competitive pay: $7.65 hourly + service charges
Four Seasons - All Job Offers

Looking for more opportunities?

Search for other job offers that match your skills and interests.

Suggested Tags: Frontend Developer Secretary Talent Manager Salesforce Administrator Data Analyst
Similar Jobs for

On-Call Banquet Server

8 matching positions

On-call banquet server

We are looking for a highly motivated Banquet Server to join our team! This indi...
Location
Location
United States , Tampa
Salary
Salary:
10.98 USD / Hour
pyramidglobal.com Logo
Pyramid Global Hospitality
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • 2-4 years of food service experience, preferably Banquet service
  • Experience in a 4-star, 5-star venue with synchronized service
  • Knowledge of wine, beer, cocktails, and spirits
  • Able to work under pressure in a fast-paced environment
  • Passion for creating an exceptional experience for all guests
  • Excellent communication skills
Job Responsibility
Job Responsibility
  • Set up for functions to include draping tables, setting silverware, folding napkins, preparing drinks and put out table centerpieces
  • Service to include picking up food from back hall, carrying trays to function location, serve food and clear the food from the tables
  • Break down to include bussing tables, putting away dirty linen and centerpieces, vacuuming
  • Cleaning of back hall and organizing of storerooms
  • Set up for AM or PM break stations that include coffee, tea, snacks, beverages, etc.
  • Assists as needed with event room setup according to meal period and table needs
  • Performs food & beverage preparation duties such as preparing condiments, brewing coffee and ensuring workstations are stocked
  • Serves food and beverages to guests
  • Removes dishes, glasses, silverware or other items from tables/counter tops and takes them to the kitchen
  • Cleans and sanitizes tables and/or counters & seats after guests are finished
What we offer
What we offer
  • Comprehensive health insurance
  • Retirement plans
  • Paid time off
  • On-site wellness programs
  • Local discounts
  • Employee rates on hotel stays
  • Ongoing training and development opportunities
  • Pyramid Global Learning (on-line webinars and self-study courses)
  • 401K match
  • Companywide Hotel Room Discounts
  • Parttime
Read More
Arrow Right

On-call banquet server

On-call banquet server position at the Quadrangle Club, the faculty and social c...
Location
Location
United States
Salary
Salary:
14.00 USD / Hour
pyramidglobal.com Logo
Pyramid Global Hospitality
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Minimum of 4 years of food and beverage experience required
  • Minimum of 2 years of banquet, event and/or catering serving experience preferred
  • Preferred experience in a 4-star, 5-star venue with synchronized service
  • Adequate knowledge of wine, beer, cocktails, and spirits
  • Must be able to work under pressure in a fast-paced environment
  • Must exemplify the Forum by maintaining a professional and welcoming appearance
  • Must have a passion for creating an exceptional experience for all guests
  • Must be able to read, write and speak English
  • Must be able to accurately follow instructions, both verbally and written
  • Must possess excellent communication skills
Job Responsibility
Job Responsibility
  • Adheres to the steps of service according to the service standards
  • Familiar with various styles of service, including European Family Style Service
  • Familiarizes him/herself with all menu items, wine and beverage lists
  • Set up for events to include setting silverware, folding napkins, preparing drinks, placement of center pieces
  • Set up for AM or PM break stations that include coffee, tea, snacks, beverages, etc.
  • Assists as needed with event room setup according to meal period and table needs
  • Performs food & beverage preparation duties such as preparing condiments, brewing coffee and ensuring workstations are stocked
  • Ensures all opening, on-going and closing side work is complete and signed off by a manager on duty
  • Serves food and beverages to guests
  • Removes dishes, glasses, silverware or other items from tables/counter tops and takes them to the kitchen
What we offer
What we offer
  • Comprehensive health insurance
  • Retirement plans
  • Paid time off
  • On-site wellness programs
  • Local discounts
  • Employee rates on hotel stays
  • Ongoing training and development opportunities
  • Parttime
Read More
Arrow Right

Banquet Server On-Call

Four Seasons Hotel Houston is looking for On-Call Banquet Servers to set up buff...
Location
Location
United States of America , Houston
Salary
Salary:
Not provided
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Minimum of one year food service or related work
  • Ability to carry and balance a tray
Job Responsibility
Job Responsibility
  • Set up buffets and food stations
  • Serve plated meals to guests
  • Complete individual guest requests
  • Offer pre-determined menu selections to each table
  • Maintain knowledge of each selection's origin, taste, and preparation method
  • Communicate guest orders including any special needs or requests to the Banquet Manager or kitchen
  • Check completed kitchen orders with the guest's original order
  • Transport items to the guest table in a timely manner to ensure proper food quality
  • Assist in set-up of linen, china, glass, silver, and accent pieces for each function according to the banquet event order
  • Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests
What we offer
What we offer
  • Competitive Salary, wages, and a comprehensive benefits package
  • Excellent Training and Development opportunities
  • Complimentary Accommodation at other Four Seasons Hotels and Resort
  • Complimentary Dry Cleaning for Employee Uniforms
  • Complimentary Employee Meals
  • Parttime
Read More
Arrow Right

Banquet Server On-Call

Four Seasons Resort and Residences Napa Valley is looking for an On-Call Banquet...
Location
Location
United States of America , Calistoga
Salary
Salary:
17.45 USD / Hour
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High School Diploma or equivalent
  • Preferred experience in a luxury hotel in food and beverage service or related work
  • Must be flexible with schedule – Able to work weekdays, weekends, holidays, evening/overnight shifts
  • Strong oral presentation skills
  • Ability to follow detailed instructions regarding events
  • Ability to execute tasks independently and in a team
  • Ability to multi-task in a high volume and demanding environment
  • Strong problem-solving skills, ability to handle difficult situations
  • Valid driver’s license and clean driving record
  • Must possess valid US work authorization
Job Responsibility
Job Responsibility
  • Offer pre-determined menu selections to each table
  • maintain knowledge of each selection’s, origin, taste, and preparation method
  • Communicate guest orders including any special needs or requests to the Banquet Manager or kitchen
  • check completed kitchen orders with the guest’s original order
  • transport items to the guest table in a timely manner to ensure proper food quality
  • Greet guests in a professional manner and respond urgently and appropriately to guest concerns and requests
  • Assist in set-up of linen, china, glass, silver, and accent pieces for each function according to the banquet event order
  • Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests
  • Breakdown, clean and set-up of tables, buffets, and food stations
  • Plate, prepare and serve food
What we offer
What we offer
  • Complimentary Employee Meals
  • 401k Retirement Plans
  • Opportunity for career advancement
  • Parttime
Read More
Arrow Right

In-Room Dining Server (overnight) (on-call)

The server, In-Room Dining (overnight) is responsible for taking, preparing, and...
Location
Location
Canada , Montreal
Salary
Salary:
Not provided
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • 1 – 2 years’ experience in the same role, ideally in a luxury hotel environment
  • Great communication skills in French
  • Knowledge of English is required, as the person in this role will regularly interact with a primarily English-speaking clientele
  • An affinity for guest service
  • Good interpersonal skills. This position involves a large volume of guest contact and excellent communication skills are required
  • Move about facility and stand for long periods of time
  • The ability to carry up to 30lbs (13kg)
  • The ideal candidate will also have solid food and wine knowledge, a strong attention to detail and the ability to multitask
Job Responsibility
Job Responsibility
  • Answer the phone using courteous and efficient language, and gather all necessary information for the guest’s order
  • Present food and beverage selections to guests in an engaging and appealing manner by describing the origin, taste, and preparation methods of each item
  • Deliver food orders to guest rooms while ensuring special requests and needs are met with care
  • Check outgoing orders from the kitchen against the guest’s original order or with the person who took the order
  • Enter guest orders into the hotel’s point-of-sale system, including any special requests, and verify outgoing orders for accuracy
  • Properly close guest checks, including charges and gratuities
  • Anticipate guest needs, assess satisfaction, offer suggestions, and respond promptly and appropriately to requests or questions
  • Coordinate timely order delivery to ensure all requests are received, processed, and accurately sent to the kitchen and delivered properly
  • Work harmoniously and professionally with colleagues and supervisors
  • Patrol guest hallways to collect trays or items related to In-Room Dining service
What we offer
What we offer
  • Discounts at MARCUS Restaurant and the Guerlain Spa
  • Employee recognition programs (Employee of the Month, anniversary celebrations, etc.)
  • Complimentary meals per shift at Café 1440
  • Strong training and development programs
  • Parttime
Read More
Arrow Right
New

IT Training Lead

The IT Training Lead will drive technology learning and user adoption across the...
Location
Location
United States , Delray Beach
Salary
Salary:
Not provided
https://www.roberthalf.com Logo
Robert Half
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Experience in IT training, instructional design, technical enablement, or learning and development
  • Strong knowledge of Microsoft 365
  • Excellent communication, facilitation, and content development skills
  • Ability to translate technical concepts into practical, user-friendly training.
Job Responsibility
Job Responsibility
  • Design, develop, and deliver IT training programs in instructor-led, virtual, and self-paced formats
  • Take lead in the Microsoft Copilot and AI training strategy, including onboarding, advanced use cases, responsible AI usage, and ongoing enablement
  • Partner with IT leadership to support new technology rollouts, system upgrades, and digital transformation initiatives
  • Create and maintain training content, including videos, guides, tutorials, and job aids
  • Identify skill gaps and develop targeted learning solutions to improve adoption and productivity
  • Gather feedback and measure training effectiveness to continuously improve programs.
Read More
Arrow Right
New

K Kitchen Representative

The position includes, but is not limited to, the following essential job duties...
Location
Location
United States , New Albany
Salary
Salary:
Not provided
https://www.circlek.com Logo
Circle K
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Excellent communication skills
  • Team player who can work well with others or independently
  • Acts with integrity
  • keeps commitments
  • Contagious positive attitude
  • Focuses on achieving results while having fun
  • Frequently bend, twist at waist, kneel, squat, stand, and walk
  • Occasionally climb and descend ladders
  • Tolerate extreme cold and hot temperatures and work in and around fryers, ovens, grills, coolers, freezers, sharp objects, and loud noises
  • Reach, grasp, and manipulate objects with hands for entire shift, including reaching for objects overhead
Job Responsibility
Job Responsibility
  • Provides excellent guest service in a fast and friendly manner
  • Maintains a clean restaurant environment by cleaning and performing general housekeeping duties
  • Prepares and serves food items in accordance with all Brand, Company, and health department regulations
  • Ensures product quality, food safety, and operational standards are met
  • Keeps accurate cash, sales, and inventory control records
  • Follows all government laws and safety codes
  • Completes reports on all incidents following our 5-minute rule policy
  • Lives our Company values: One Team, Do the Right Thing, Takes Ownership, Play to Win
What we offer
What we offer
  • Medical, Dental, Vision, Term Life and AD&D plans
  • Flexible spending and health savings accounts (FT)
  • Vacation paid time off
  • Company holidays paid at time and a half
  • Matching 401(k)
  • Tuition Reimbursement
  • Stock Purchase Plan
  • Employee Discount Program
  • Discount Meal Benefit
  • Wellness Plan
Read More
Arrow Right
New

K Kitchen Representative

Location
Location
United States , Decatur
Salary
Salary:
Not provided
https://www.circlek.com Logo
Circle K
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Excellent communication skills
  • Team player who can work well with others or independently
  • Acts with integrity
  • keeps commitments
  • Contagious positive attitude
  • Focuses on achieving results while having fun
  • Frequently bend, twist at waist, kneel, squat, stand, and walk
  • Occasionally climb and descend ladders
  • Tolerate extreme cold and hot temperatures and work in and around fryers, ovens, grills, coolers, freezers, sharp objects, and loud noises
  • Reach, grasp, and manipulate objects with hands for entire shift, including reaching for objects overhead
Job Responsibility
Job Responsibility
  • Provides excellent guest service in a fast and friendly manner
  • Maintains a clean restaurant environment by cleaning and performing general housekeeping duties
  • Prepares and serves food items in accordance with all Brand, Company, and health department regulations
  • Ensures product quality, food safety, and operational standards are met
  • Keeps accurate cash, sales, and inventory control records
  • Follows all government laws and safety codes
  • Completes reports on all incidents following our 5-minute rule policy
  • Lives our Company values: One Team, Do the Right Thing, Takes Ownership, Play to Win
What we offer
What we offer
  • Medical, Dental, Vision, Term Life and AD&D plans
  • Flexible spending and health savings accounts (FT)
  • Vacation paid time off
  • Company holidays paid at time and a half
  • Matching 401(k)
  • Tuition Reimbursement
  • Stock Purchase Plan
  • Employee Discount Program
  • Discount Meal Benefit
  • Wellness Plan
Read More
Arrow Right