Nutrition Services Aide Job at Encompass Health (Scottsdale)

Nutritional Services Aide

Orleans Community Health is seeking Nutritional Services Aides to join our Kitch...

Location

United States , Medina

Salary:

34000.00 - 38000.00 USD / Year

Orleans Community Health

Expiration Date

Until further notice

Requirements

High school graduate or GED diploma
Ability to meet hospital health requirements
Ability to cooperate with others and to accurately follow directions
Sense of initiative, responsibility, credibility, and a desire to be a member of the Dietary care team, dedicated to providing optimal service to our patients and residents

Job Responsibility

Perform a variety of kitchen tasks, which could include prepping meals, delivering meals to patient care units, cleaning and washing dishes and cleaning the kitchen areas

What we offer

Flexible scheduling that works around your schedule
Fun and friendly working environment
Supportive management team
Career advancement opportunities
Full healthcare and retirement plans for part time and full time status
12% shift differential for working evening and night shifts
Excellent vacation, holiday and sick leave package
Tuition assistance to provide opportunities for career growth
Company, including dental, vision and no-cost life insurance
Free parking

Nutrition Services Aide

Nutrition Service Aide Career Opportunity. Appreciated for your Nutrition Servic...

Location

United States , Shreveport

Salary:

Not provided

Encompass Health

Expiration Date

Until further notice

Requirements

Possession of a food handler's permit, if mandated by state or county regulations
Training in food preparation for therapeutic diets preferred
Recent institutional cooking experience and special function cooking experience preferred
Knowledge of food safety guidelines preferred
May be required to work weekdays and/or weekends, evenings and/or night shifts if needed

Job Responsibility

Maintain proper temperature for both hot and cold foods
Interpret written recipes and follows written and/or verbal orders, requests, and instructions
Break down carts and remove scraps from patient trays
Assemble/deliver late patient trays, supplements, nourishments and special requests as needed
Portion, weigh, and garnish food according to menus and specific diet instructions
Assemble patient trays to meet time tables
Assist patients in completing menus
Clean and sanitize all assigned areas
Organize, plan, and manage time effectively to complete assignments

What we offer

Affordable medical, dental, and vision plans for both full-time and part-time employees and their families
Generous paid time off that accrues over time
Opportunities for tuition reimbursement and continuous education
Company-matching 401(k) and employee stock purchase plans
Flexible spending and health savings accounts

Food Service Aide

Become Part of a Team That’s Improving Lives. Riverside Health Care’s greatest s...

Location

Canada

Salary:

22.80 - 25.73 CAD / Hour

Riverside Health Care

Expiration Date

Until further notice

Requirements

Minimum Grade 12, or equivalent education acceptable to the Employer
Hold a valid Safe Food Handlers Certificate
Successful completion of a Food Service Worker training program from an accredited institution
or successfully completed an apprenticeship program in the trade of Cook, Institutional Cook or Assistant Cook or have entered into a registered training agreement in the trade of Cook, Institutional Cook or Assistant Cook or a post-secondary diploma in food and nutrition management or a post- secondary degree in food and nutrition
Exceptional customer service skills
Knowledge of institutional food service, therapeutic diets and safe food handling
Knowledge of a Safety Culture in a Health Care Setting in compliance with the OHSA
Ability to work in a busy environment with minimal supervision and as a team member
Ability to read, write and understand instructions, menus and production sheets
Ability to operate equipment food service equipment

Job Responsibility

Preparing and serving food
assembling and transporting patient meals
ensuring safe operation, maintenance, and cleanliness of all other related equipment
disassembling trays
operating dishwasher and maintaining a clean and organized work environment
Receive assignments from Food Service Manager or designate
Prepare, deliver, and serve food/beverages as directed
Perform dish room and tray service tasks
Retrieve and store goods
Operate, maintain, and clean dietary equipment and utensils

Fulltime

Nutrition Intern

This is both a food service and project-based role that will require some collab...

Location

United States , Charleston

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Current College of Charleston student
Ability to maintain a friendly, efficient, positive customer service attitude toward students, clients, and co-workers
Ability to maintain a contagious and positive work ethic
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE)

Job Responsibility

Collaborate with RD and other health and wellness interns to plan events
Assist with national menu labeling compliance
Aiding in allergen training of front-line associates
Conduct audits at campus dining locations on a regular basis
Support health and wellness event execution
Collaborate with marketing team to make appropriate event signage
Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.

New

Nutrition Services Aide

As a Nutrition Services Aide, you will play a crucial role in helping to prepare...

Location

United States , Topeka

Salary:

16.00 - 19.00 USD / Hour

Encompass Health

Expiration Date

Until further notice

Requirements

Possession of a food handler's permit, if mandated by state or county regulations
Training in food preparation for therapeutic diets preferred
Recent institutional cooking experience and special function cooking experience preferred
Knowledge of food safety guidelines preferred
May be required to work weekdays and/or weekends, evenings and/or night shifts if needed

Job Responsibility

Maintain proper temperature for both hot and cold foods
Interpret written recipes and follows written and/or verbal orders, requests, and instructions
Break down carts and remove scraps from patient trays
Assemble/deliver late patient trays, supplements, nourishments and special requests as needed
Portion, weigh, and garnish food according to menus and specific diet instructions
Assemble patient trays to meet time tables
Assist patients in completing menus
Clean and sanitize all assigned areas
Organize, plan, and manage time effectively to complete assignments

What we offer

Affordable medical, dental, and vision plans for both full-time and part-time employees and their families
Generous paid time off that accrues over time
Opportunities for tuition reimbursement and continuous education
Company-matching 401(k) and employee stock purchase plans
Flexible spending and health savings accounts

Fulltime

New

Nutrition Services Aide

As a Nutrition Services Aide, you will play a crucial role in helping to prepare...

Location

United States , Texarkana

Salary:

15.00 - 18.00 USD / Hour

Encompass Health

Expiration Date

Until further notice

Requirements

Possession of a food handler's permit, if mandated by state or county regulations
Training in food preparation for therapeutic diets preferred
Recent institutional cooking experience and special function cooking experience preferred
Knowledge of food safety guidelines preferred
May be required to work weekdays and/or weekends, evenings and/or night shifts if needed

Job Responsibility

Maintain proper temperature for both hot and cold foods
Interpret written recipes and follows written and/or verbal orders, requests, and instructions
Break down carts and remove scraps from patient trays
Assemble/deliver late patient trays, supplements, nourishments and special requests as needed
Portion, weigh, and garnish food according to menus and specific diet instructions
Assemble patient trays to meet time tables
Assist patients in completing menus
Clean and sanitize all assigned areas
Organize, plan, and manage time effectively to complete assignments

What we offer

Affordable medical, dental, and vision plans for both full-time and part-time employees and their families
Generous paid time off that accrues over time
Opportunities for tuition reimbursement and continuous education
Company-matching 401(k) and employee stock purchase plans
Flexible spending and health savings accounts

Parttime

Casual Cook

Location

Canada

Salary:

25.13 - 28.12 / Hour

Riverside Health Care

Expiration Date

Until further notice

Requirements

Assistant Cook, or Institutional Cook, or Cook Certificate of Qualification
or Chef Certificate
or Culinary Management Diploma as issued by the Ministry of Training, Colleges and Universities
or equivalent
Completion of Safe Food Handlers Course through the Northwestern Health Unit
Completion of, or enrolment in a Food Service Worker Course, as supported by the Ministry of Training, Colleges and Universities
Experience in institutional cooking and/or volume cooking an asset
Basic knowledge of food production techniques
Knowledge of preparing food in a safe, sanitary manner in conjunction with the Sanitation Code and Occupational Health & Safety Act
Demonstrated ability to prepare/cook meals according to instruction, menus

Job Responsibility

Under the supervision of the Supervisor, Food Services, the Cook is responsible for preparation, production and service of all food and baking to residents in the Rainycrest Long Term Care facility, catering, staff meals and Meals-on-Wheels program in accordance with approved standards, departmental policies, procedures and time schedules
Ensure quality and efficiency of food production and compliance with sanitation and safety practices
Responsible for the cleanliness and sanitation of the work area and equipment
Responsible for the preparation of all foods, baking and major meals
Organized to work within time schedules/frames
Guide Food Service Aides in food preparation, menus and serving of food
Responsible for quality, quantity, and portion control of food
Responsible for safe and sanitary food handling and storage
Maintain storage, preparation and serving areas in neat, clean and safe condition
Ability to use sharp instruments

Parttime

New

Health & Wellness Student Worker

Support the nutrition team in maintaining customer satisfaction and retaining me...

Location

United States , Wilmington

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Currently enrolled as a student at University of North Carolina Wilmington

Job Responsibility

Mentor students as they explore the field of nutrition and wellness and look forward to their next steps
Provide insight and experience within the scope of foodservice nutrition
Preface dietetic internship with opportunity to have dietetic related responsibility beyond class assignments and serve as an extension of a functional department
Wellness tabling/student engagement, including crafting content for tables and other wellness events
Secret Shopper style audit completion to gain student insight into allergen handling from a customer service and safety perspective
Assistance with National Menu Labeling compliance and related tasks
Aiding in allergen training for Front Line Associates
Be knowledgeable in the meal plan structure, monetary value, and overall benefits of eating on campus
Distribute marketing material and promotional items
Present information to customers and answer questions regarding dining services

Nutrition Services Aide

Encompass Health

Location:
United States , Scottsdale

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:
January 07, 2026

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Category:Gastronomy

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Job Posted:January 07, 2026

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