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Nutrition Compliance Manager

United Kingdom, Chertsey Employment contract · Job Posted May 29, 2026
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Job Description

This is a high-impact, strategic role where you'll lead the development and delivery of the nutrition compliance agenda across NHS Supply Chain: Food. You'll play a pivotal part in shaping how nutritional standards are implemented and monitored, ensuring NHS Trusts meet Hospital Food Standards while driving innovation, compliance, and improved health outcomes. Please note this is a Maternity cover contract. Working cross-functionally with procurement, culinary, and account management teams, you'll influence both internal strategy and supplier performance—helping to raise standards across the NHS food supply chain.

Job Responsibility

  • Lead and deliver the nutrition and compliance strategy roadmap across short, medium, and long-term plans
  • Drive compliance to Hospital Food Standards, Public Health targets, and wider government food standards
  • Develop and embed performance frameworks, including supplier scorecards and compliance tracking
  • Partner with category teams to influence supplier nutritional policies and identify opportunities for improvement
  • Engage directly with NHS Trust stakeholders to audit, monitor and improve compliance performance
  • Support and input into tenders and specifications to ensure nutritional and regulatory standards are met
  • Champion initiatives such as plant-forward eating and wellbeing-focused food strategies
  • Deliver internal dietetic training and provide expert guidance across procurement, culinary, and account management teams
  • Represent the organisation externally through industry engagement, forums, and networking events
  • Drive added-value opportunities that support both savings and revenue growth across key accounts

Requirements

  • Degree-qualified in Nutrition or Dietetics
  • Registered Dietitian or Nutritionist (HCPC or UKVRN)
  • Strong experience working in a nutrition, dietetic, or compliance-focused role
  • Excellent stakeholder management skills with the ability to influence at all levels
  • Experience working across multiple teams and managing competing priorities
  • Confident communicator with strong presentation and facilitation skills
  • Passionate about food, nutrition trends, and improving health outcomes at scale
  • Commercially aware, with an understanding of how to drive value through compliance and innovation
  • Full UK driving licence and flexibility to travel across England when required

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