Nutrition Assistant Lead Jobs

New

Senior Manager-animal Nutrition

Welcome diversity and apply as you are! At Adisseo, we cherish the value of dive...

Location

China , Nanjing

Salary:

Not provided

Adisseo

Expiration Date

Until further notice

Requirements

Doctor or above degree is preferred, major in Animal Nutrition, Animal Veterinary, Biology or related, with >5yr experience
Strong knowledge of animal physiology, nutrition, and feed formulation
Excellent written and verbal communication skills in both Chinese and English
Familiarity with regulatory requirements for animal feed additives
Familiarity with laboratory safety and quality control procedures
Ability to multitask and manage multiple projects simultaneously
Strong problem-solving skills and ability to think creatively
Able to own a specific tech competence at China or Adisseo global level to drive new ideas or projects for development, optimization and service
able to drive and lead to solve key influencial technical issues and affairs with cross-entity/-regions complexity
Able to possess industrial influence at domestic level

Job Responsibility

Lead and develop the animal nutrition department (10-15 FTE) in China R&I, including from Principal Scientists to Lab Technicians
Based on market and customer needs, and the frontier technologies in animal nutrition, manage and continuously enrich healthy R&I pipelines especially for the Specialties Feed Additives Business, and ensure the NPD milestones and deliveries, together with relevant internal partners such as Business Development Managers, Product Managers, Technical Services and Specialties Operations
Provide back-office and research-based supports to complex problems among pro-, on- and post-sales scenarios during initial promotion periods after product launches
Collaborate with cross-functional teams, including purchasing, manufacturing, and quality control, to ensure that all products meet standards
Manage, operate and develop the animal nutrition platforms from in-vitro, ex-vivo, to in-vivo in R&I center. Manage animal trials and relevant testing institutes for R&I and product promotion activities. Design and implement experiments to evaluate the efficacy of different feed additives on animal growth, health, and production
Review and track the state-of-the-art literatures and researches, and collaborate with external research partners and academic institutions, to ensure advanced and frontier understanding of animal nutrition and feed additive domains
Ensure essential and sufficient key accounts visits and contacts, and so forth keep the up-to-date insights and understanding of customers and the feed industry
Participate in the development of intellectual property strategies and assist with patent applications and filings

Assistant Manager, Food Services

You will be responsible for overseeing the unit while working with the Manager a...

Location

Canada , St. John's

Salary:

Not provided

Canteen

Expiration Date

Until further notice

Requirements

Degree or diploma in Food and Nutrition Management, Business Administration or Hotel and Restaurant Management
Strong supervisory experience
Ability to provide excellent judgment for problem-solving and strong arithmetic skills
A passion for Customer Service excellence
Detail-oriented and thrive in a fast-paced environment
Solid team player with an emphasis on customer service
Strong supervisory skills and the proven ability to motivate, lead and coach staff
Superior client relationship skills
Excellent communication skills (written and verbal)
Strong proficiency in computer skills, MS Office (Word, Excel, Outlook etc.)

Job Responsibility

Help the Manager oversee the patient dining operations
Train, develop and lead a team of associates capable of providing great customer service
Monitor and organize orders with weekly invoicing
Perform administrative duties
Be accountable for client and customer relationship building
Ensure strict compliance of Compass Quality Assurance and Health and Safety Programs

What we offer

Award-winning culture
Extensive range of learning and career opportunities
Health & Safety processes and support
Comprehensive health, vision, and dental care coverage for eligible associates
Mental Health and Well-Being initiative
Employment Assistance Program with access to 24/7 support, resources, and information
Diverse and inclusive environment
Diversity Inclusion Action Councils (DIAC)

New

Lead cook

Location

United States , Seabrook Island

Salary:

Not provided

Seabrook Island Club

Expiration Date

Until further notice

Requirements

Minimum 4 years progressive managerial responsibilities in a high volume club or hotel environment
Must have progressive experience in a fast paced environment
Strong management, organizational, and communication skills are required
A working knowledge of computer programs is necessary
Knowledge of all food service Equipment and Cutlery
Requires manual dexterity sufficient to operate standard office, retail, and culinary equipment
Requires ability to stand and/or sit for extended periods of time
Requires bending, stooping, and reaching
Requires normal range of hearing and vision
Requires ability to lift and move heavy tables, chairs and other objects

Job Responsibility

Verifies that all portion sizes, quality standards, department rules, policies and procedures are maintained by kitchen employees
Verifies that all sanitation and nutrition practices are maintained by kitchen employees
Supervises the production of all food items
Assists Executive Chef with some menu planning, specials, food purchasing
Assumes managerial responsibility in the absence of the Executive Chef & Sous Chefs
Assists with training new employees
Participates with open dialog with members and guests visiting our restaurants or banquets
Assists in recording member/guest comments &/or complaints
Assists with daily kitchen manager’s report when asked

What we offer

$1000 Hiring Bonus

New

Sous Chef

We’re looking for a professional and dedicated Sous Chef to join the Charlton At...

Location

United Kingdom , London

Salary:

45000.00 GBP / Year

14forty

Expiration Date

Until further notice

Requirements

Previous experience in a Sous Chef role or equivalent within a professional kitchen environment
Strong understanding of nutrition and dietary needs, particularly within a sports or health-focused setting
Excellent organisational and time management skills
Strong interpersonal and team leadership abilities
Food hygiene certification and relevant culinary qualifications

Job Responsibility

Assist the Head Chef in the preparation and delivery of high-quality, performance-led meals
Lead kitchen operations on a day to day basis
Ensure all food is prepared in line with dietary requirements and nutritional guidelines
Maintain high standards of cleanliness, food hygiene, and health & safety compliance
Support inventory management, ordering, and stock rotation
Supervise and support junior kitchen staff as required

What we offer

Healthcare
Wellbeing support
23 days' annual leave plus bank holidays
Life assurance
Meals on duty
Birthday off
Holiday purchase scheme
Aviva Digicare
Medicash (dental, optical, therapy treatments)
24/7 Employee Assistance Programme

Fulltime

Retail Store Manager

Looking for a career that fuels your passion for health and fitness? Help custom...

Location

United States , El Paso

Salary:

Not provided

Defyned Brands

Expiration Date

Until further notice

Requirements

Customer-focused
Sales experience
Effective team management
General Manager experience
Interest in health and fitness
Self-driven
Goal-oriented.

Job Responsibility

Manage the store
Manage the team
Assist customers in meeting their goals
Handle cash and inventory
Create a positive environment for teams and customers
Lead by example.

What we offer

Commission and bonus opportunities
Growth opportunities
Discount on products
Health, vision, and dental insurance
401k with 4% match
Leadership and development training
Health and fitness focused culture
Employee swag.

Fulltime

New

Head Chef

You will be leading an established kitchen team overseeing the preparation of la...

Location

United Kingdom , Rutherglen

Salary:

15.20 GBP / Hour

Advinia Healthcare

Expiration Date

January 01, 2026

Requirements

GCSE or equivalent English
Catering Diploma (City & Guilds/BTEC) and Health & Safety and Food Hygiene Certificates
City & Guilds 706/1 and 2 (or equivalent) Basic Food Preparation Cooking
Basic Food Hygiene (essential)
Intermediate Food hygiene (desirable)
Previous experience in a similar environment
Management/Supervisory Qualification
Previous experience in delivering a service en masse
Menu Planning, costing, ordering, stock control and budget experience

Job Responsibility

Coordinating the day-to-day management of the catering team to run an efficient food production service
Ensuring that the catering service meets the nutritional and dietary needs of the service users
Ensuring the catering service provides meals to Residents, Staff and Visitors in accordance with the Company policies and procedures
Taking the lead in the production of a menu plan, providing a varied diet within budgetary restraints
Ensuring that any maintenance and servicing of catering equipment or the environment is reported to Maintenance Manager
Seek feedback- Resident Surveys
Responding to any reported complaints or incidents, assisting with investigation and referring any unresolved complaints
Responsible for stock management( Four Weekly) and equipment in the production areas, reporting issues or concerns
Managing efficient staff rotas, plan agency and overtime cover and ensure absences are covered within agreed budgets
Assisting in the completion of monthly audits of the catering provision to ensure standards are maintained

What we offer

5.6 weeks Annual Leave inclusive of Bank Holidays pro rata per hours worked
Free parking
Wellbeing support and activities to help you maintain a great work-life balance
Career development and training to help you achieve your career goals
Pension contribution to secure your future.(Optional)
retail discounts
special offers

Fulltime

Catering Engagement Manager

We are seeking a dynamic and strategic Catering Engagement Manager to play a key...

Location

United Kingdom , London

Salary:

35000.00 GBP / Year

Holroyd Howe

Expiration Date

Until further notice

Requirements

Experience in marketing, pupil engagement, and enrichment
Up-to-date knowledge of current food trends
A genuine passion for food, nutrition, and exceptional customer service
Strong understanding of Food, Health & Safety standards
Exceptional time management and organisational skills
Excellent verbal communication and interpersonal abilities
Confident in social media management and digital marketing, with the ability to create engaging content and drive stakeholder engagement
Right to Work in the UK
Enhanced Disclosure and Barring Service (DBS) check, including a Barred List check

Job Responsibility

Act as the key liaison between pupils, staff, and the catering team, ensuring pupil voice and feedback actively shape the dining offer
Develop and lead a structured programme of engagement through pupil food councils, themed events, and wellbeing campaigns
Champion a welcoming, hospitality-focused dining environment that reflects the school’s ethos and premium standards
Expand engagement from one-off activities to an ongoing strategic programme
Lead engagement activities to promote healthy eating and wellbeing across both prep and senior schools
Collect and analyse feedback through surveys, meetings, and suggestion boxes to inform menu development
Prepare and format menus for display, digital platforms, and termly publications
Assist in developing hospitality and fine dining menus for school events, open days, and external functions
Support the organisation of sports and parent teas, ensuring menus, presentation, and service meet school expectations
Ensure all allergen and dietary information is accurate and clearly communicated across all catering areas

What we offer

Pro-rata holiday allowance
3 volunteering days to give back to causes you care about
3 days grandparent leave for those special family moments
24 weeks enhanced maternity leave
Bespoke training & development opportunities
Pension & life insurance
Discounts on high street brands, cinema & holidays via the Perkbox App
Wellbeing hub & access to employee assistance programme
Free meals while at work
Career development & HIT Apprenticeships for all experience levels

Fulltime

New

Registered Nurse

Registered Nurse (RN) Case Manager coordinates all aspects of the patient’s home...

Location

United States , Jasper

Salary:

Not provided

Angels Care Home Health

Expiration Date

Until further notice

Requirements

Graduate of an accredited diploma, Associate or Baccalaureate School of Nursing
Current state license as a Registered Nurse
Current state Driver’s License
One-year experience as a Registered Nurse, two preferred
Proof of current CPR and Hepatitis consent/declination
Reliable transportation with valid and current auto liability insurance

Job Responsibility

Coordinates all aspects of the patient’s home care
Interact with other medical disciplines as needed & provide professional care to the patient
Perform the admission visit to the patient in the home & determine the patient’s eligibility for home care services & develop the plan of care to be followed

What we offer

Highly Competitive Salary + Vehicle Allowance
Generous Paid Time Off
Extensive Training
Full Health, Dental, & Vision Benefits (Available 1st Month)
Company-Matched 401(k)
Career Advancement

Nutrition Assistant Lead

American Nursing Care

Location:
United States, Bryan

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
December 17, 2025

Looking for more opportunities? Search for other job offers that match your skills and interests.

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Location:United States, Bryan

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Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:December 17, 2025

Looking for more opportunities? Search for other job offers that match your skills and interests.

Similar Jobs for Nutrition Assistant Lead

Senior Manager-animal Nutrition

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Location:
United States, Bryan

Category:
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Contract Type:
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Job Posted:
December 17, 2025