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Are you passionate about preparing nutritious meals and creating healthy eating habits for young children? We are looking for a skilled and dedicated Cook to join our team and provide wholesome meals for the children in our care.
Job Responsibility:
Help to produce high standards of meals and food following the company ethos, in line with seasonal availability, financial budgets and reducing carbon footprint/sustainable purchasing
Follow all systems set by Tops including recipes, allergens, and label procedures
Assist in achieving food budgets
To ensure the kitchen meets the required 5* environmental health certificate
Monitor both stock levels and stock rotation
Requirements:
Previous experience as a cook, preferably in a nursery, school, or similar setting
A good understanding of nutrition and dietary needs for young children
Strong organisational and time management skills to ensure meals are prepared and served on time
A Food Hygiene Certificate (Level 2 or higher)
Knowledge of food safety regulations, including allergy management
A passion for preparing healthy, child-friendly meals
Hold (or be willing to obtain) an enhanced DBS check registered on the Update Service
Be eligible to work in regulated roles- not on the Children’s Barred List
Successfully complete background and reference checks
Nice to have:
Keen to work within a team and understand other people’s needs
Cookery knowledge and experience
Stay up to date with food trends and new methods
What we offer:
Up to 60% childcare discount at Tops Day Nurseries
Exclusive discounts & rewards via Blue Light Card and Each Person platform (gyms, cinema, shopping, travel & many more)
Health & wellbeing support- NHS prescriptions, optical care & dental treatment
A generous holiday allowance- including your birthday off & a wellbeing day!