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In this role, you’ll work across multiple Storal nurseries, supporting our kitchen teams by providing holiday, sickness and operational cover. You’ll gain experience in different settings, build relationships with a range of teams, and further develop your skills while ensuring children receive nutritious, freshly prepared meals every day.
Job Responsibility
Prepare nutritious, freshly made meals
Maintain highest standards of safety and hygiene
Cater for children with specific dietary needs
Ensure all children have rich stimulating eating experiences
Maintain stock levels and ensure stock rotation
Follow COSHH and other relevant guidelines
Requirements
Level 2 Food and Hygiene
Experience in a commercial kitchen as an assistant cook/chef or something very similar
Knowledge of Health and Safety regulations and COSHH
What we offer
Enhanced parents leave including maternity, paternity & adoption
Childcare Discount at 50% off all fees
Access to modern-day, progressive mental health support