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To lead and develop the NPD and Process management function within the business, ensuring the successful delivery of innovative, commercially viable and high-quality food products from concept through to factory launch. The role will also support the continuous improvement of factory processes to enhance product consistency, efficiency and cost performance.
Job Responsibility
Lead the NPD team in the development of new and existing products
Manage customer briefs and convert requirements into commercially viable products
Oversee product development from concept, kitchen trials, factory trials, and launch
Ensure all relevant NPD procedures and compliance documentation are completed
Support process improvements within manufacturing to optimise efficiency
Work collaboratively with production, technical, purchasing, and sales teams
Conduct supplier engagement and raw material innovation activities
Monitor market trends, competitor activity, and customer demands
Participate in customer meetings, product presentations, and trade shows
Support cost reduction and process optimisation initiatives
Contribute to the company’s strategic growth plans
Requirements
Experience within food manufacturing / FMCG
Strong understanding of NPD processes
Leadership and team management capability
Excellent communication and stakeholder management skills
Strong project management ability
Commercial awareness and customer focus
Passion for food innovation
Nice to have
Minimum 5 years of experience managing a similar departmental function
Factory process knowledge of sausage or meat products
Experience in chilled and frozen food manufacturing
Experience working with both retail and B2B customer briefs
Good communication skills
Strong team leader
What we offer
Training and carer development
Friendly work environment
Pension package
Access to our ‘Feed your Wellbeing’ hub, offering a range of retail, restaurant and entertainment discounts and wellbeing support