Night Catering Assistant Job at 14forty (Leicester)

Assistant Catering & Restaurant Manager

Location

United States , Grand Rapids

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

High school diploma or equivalent
Food and beverage service experience required
Must be able to pass Background and References checks
Excellent customer service, communication, planning, organizational and inter-personal skills, and ability to multi-task
Requires ability to work flexible hours, including nights, weekends, and holidays, in addition to normal business hours.

Job Responsibility

Maintain communication with the Client, Food & Beverage Managers, and Kitchen Managers
Able to read and interpret BEO’s position oversees and is accountable for catering & restaurant inventory needs, and proper rotation of product and production procedures
When applicable will be required to be creative in designing and creating décor and display for merchandising of product
Accountable for customer service and resolving customer complaints to the satisfaction of the guest
analyzes and resolves all guests and associate problems with the assistance and approval of supervisor
Understands and can describe menu offerings, packaging, and pricing to the team and guests
Ensure a successful client event by routine and thorough checking of food standards, room set up and on-time service with the result of client satisfaction
Assist with monitoring and managing all catering staff to assure that all are following
Assist with resolving any client concerns that arise before and during the event
Assist with creating and managing staffing assignments for banquets and catered events

What we offer

medical
dental
vision
life and disability insurance
paid vacation
401k plan

Fulltime

Senior Events Service Manager

The Senior Events Service Manager at Grandlife Hotels executes all contracted ev...

Location

United States , New York

Salary:

95000.00 - 105000.00 USD / Year

Soho Grand Hotel

Expiration Date

Until further notice

Requirements

A high level of energy and passion for service, people and quality
Ability to work effectively under time constraints and deadlines
Able to work evenings and weekends/holidays as required
Experience with conference, meeting and production management
Excellent management, supervisory, and customer service skills
Must possess computer skills, including, but not limited to, use of Microsoft Word, Excel, and Tripleseat, Micros and All-seated a plus

Job Responsibility

Strong knowledge of various service styles and techniques. Ability to lead service staff in execution
Ensure all events maintain a first class and positive visual impact including ambiance, cleanliness, orderliness, décor and service flows
Coordinate and assist the Director of Events and Event Sales Manager with all catered events, to include meetings, receptions, press junkets, screenings etc
Attend walk-throughs with the Director of Catering and client pre-contract and confirmation, in the event of setup or production questions – as needed
Facilitate walk-throughs with clients that pertain to event setup, production and details post contract confirmation
Create and distribute diagrams customized for each event through All-Seated
Input event details for setup, deliveries, vendors, run-of-show and other logistics into Tripleseat system management database
Prepare BEO packets two weeks out for the weekly meetings and distribute to all the departments & catering captains
Attend Weekly BEO Meetings
Assist and oversee day of event setup and logistics with Event Captain, CSM, Event Sales Manager and Director of Events

What we offer

An opportunity to work with a fun team that feels more like a family
Workplace cafeteria
401k plans (With matching after 1 year)
Health insurance (medical, vision, dental, life and even IVF services included)
Paid time off for full time team members
Pet insurance
Team member rewards program
Discounted movie tickets and Broadway shows
Zip Car & gym discounts
Friends & family hotel discounts

Fulltime

Senior Events Service Manager

The Senior Events Service Manager at Grandlife Hotels executes all contracted ev...

Location

United States , New York

Salary:

95000.00 - 105000.00 USD / Year

The Roxy Hotel New York

Expiration Date

Until further notice

Requirements

A high level of energy and passion for service, people and quality
Ability to work effectively under time constraints and deadlines
Able to work evenings and weekends/holidays as required
Experience with conference, meeting and production management
Excellent management, supervisory, and customer service skills
Must possess computer skills, including, but not limited to, use of Microsoft Word, Excel, and Tripleseat, Micros and All-seated a plus

Job Responsibility

Strong knowledge of various service styles and techniques. Ability to lead service staff in execution
Ensure all events maintain a first class and positive visual impact including ambiance, cleanliness, orderliness, décor and service flows
Coordinate and assist the Director of Events and Event Sales Manager with all catered events, to include meetings, receptions, press junkets, screenings etc
Attend walk-throughs with the Director of Catering and client pre-contract and confirmation, in the event of setup or production questions – as needed
Facilitate walk-throughs with clients that pertain to event setup, production and details post contract confirmation
Create and distribute diagrams customized for each event through All-Seated
Input event details for setup, deliveries, vendors, run-of-show and other logistics into Tripleseat system management database
Prepare BEO packets two weeks out for the weekly meetings and distribute to all the departments & catering captains
Attend Weekly BEO Meetings
Assist and oversee day of event setup and logistics with Event Captain, CSM, Event Sales Manager and Director of Events

What we offer

An opportunity to work with a fun team that feels more like a family
Workplace cafeteria
401k plans (With matching after 1 year)
Health insurance (medical, vision, dental, life and even IVF services included)
Paid time off for full time team members
Pet insurance
Team member rewards program
Discounted movie tickets and Broadway shows
Zip Car & gym discounts
Friends & family hotel discounts

Fulltime

Food and beverage assistant

The Lake Charles Event Center / ASM GLOBAL has an opening for a Food & Beverage ...

Location

United States , Lake Charles

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Two - four years of hospitality management experience, or an equivalent combination of education and experience
Must be able to pass Background and References checks
Excellent customer service, communication, planning, organizational and inter-personal skills, and ability to multi-task
Oral and written communication skills with advanced knowledge of Microsoft Office & Excel
Requires ability to work flexible hours, including nights, weekends, and holidays, in addition to normal business hours

Job Responsibility

Ensure a successful client event by routine and thorough checking of food standards, room set up and on-time service with the result of client satisfaction
Assist the F&B management team with monitoring and managing all staff to assure that all are following ASM GLOBAL & Lake Charles Event Center HR policies & procedures
Assist the F&B management team with resolving any client concerns that arise before and during the event
Assist the F&B management team with creating and managing staffing assignments for banquets and catered events
Assist the F&B management team with training all staff to Lake Charles Event Center standards for catering and concessions services and for HR policies & procedures
Assist the F&B management team with maintaining proper inventory of all bars during c events
Assist the F&B management team with preparing and distributing banquet event orders to all departments as required
Assist the F&B management team with processing all banquet event orders, monitoring changes, client requests and special needs
Assist the F&B management team with the monitoring of all catering events from start to finish
Assist the F&B management team with event reports

Parttime

Catering Coordinator

Under the direction of the Catering Manager, the Catering Coordinator is respons...

Location

United States , Anaheim

Salary:

23.50 USD / Hour

Legends Global

Expiration Date

Until further notice

Requirements

Must be at least 18 years old
Must be able to obtain CA Food Handlers Certification
Must be able to obtain RBS (alcohol) Certification
Must be willing to work hours that vary, according to the event schedule
Must be able to work at a fast pace
Must be able to lift and carry up to 50 lbs.
Constant standing, walking, bending, stooping, lifting, reaching, and repetitive motions
Able to perform normal lifting of stock up to 50 lbs.
Must be proficient with Excel, Word, and PowerPoint
Organization and effective communication skills required

Job Responsibility

Accurately servicing all catering food/beverage orders
Building Banquet Event Orders
Speaking with the client on a regular basis
Gathering information for any Catering function
Fulfill opening and closing duties as dictated by management
Organize and accurately place orders into the Catering system for all events
Effectively communicate with Catering Manager and Red Carpet Event Team to ensure all applicable information is conveyed
Work as a team with fellow associates and other service departments within the stadium
Performs and successfully completes tasks assigned by management in addition to daily tasks
Menu design, layouts, and menu development

Parttime

Catering and/or Suite Runner

This position performs event driven serving of food and beverages prepared for a...

Location

United States , Kent

Salary:

16.91 USD / Hour

Legends Global

Expiration Date

Until further notice

Requirements

Must have current and valid food handler’s and mixology permits
Must be able to climb stairs, stand and walk for duration of shift
Must be able to lift up to 35lbs regularly
Must have strong communication skills and work well in a team oriented environment
Must be 18 years old
Must be willing to work as a Suite Attendant, Caterer, Barback and/or Bartender, if necessary and/or scheduled
Must be able to pass background and credit check

Job Responsibility

Ensure food prepared by the kitchen matches the food ordered on the suite receipt and catering contracts
Assist Suite Attendants and Caterers as needed with maintaining the cleanliness and delivery of food for all suite/catering locations
Responsible for the completion of opening and closing duties assigned by the Suites and Catering Manager or Supervisor
Adhere to company and state guidelines when pouring drinks
Must be available to work nights, weekends and holidays
Any other duties as assigned

What we offer

Employees are eligible to join the 401K after working 1000 hours in a 365 period
Holidays worked are paid at time and a half
Sick Time is accrued at 1 hour for every 30 worked and can be used in 2-hour increments or more
Employees (and family) will be eligible for Medical, Dental & Vision benefits when completing 1560 hours in a 365-day time frame

Parttime

F&B Catering Operations Admin Assistant

ASM Global, the leader in privately managed public assembly facilities, has an e...

Location

United States , San Francisco

Salary:

25.00 - 35.00 USD / Hour

Legends Global

Expiration Date

Until further notice

Requirements

Minimum one year experience in a fast paced office environment
Ability to work all shifts including nights, weekends and holidays, as needed
Good written and verbal communication skills
Ability to read and interpret documents
Ability to calculate amounts
Ability to execute instructions, in written and/or oral form
Ability to deal with problems involving several concrete variables in standardized situations
Proficiency with Microsoft Office including: Word, Excel, Outlook, PowerPoint
Strong verbal and written communication skills
Ability to multi-task

Job Responsibility

Process all paperwork necessary to the Operations Department: Review BEO distributions with Operations Directors
Create Packets under Operations Directors supervision
Organize DRs for Operations Managers
Return DRs to Sales Department
Turn in Tip Sheets relevant to services rendered, under Operations Directors’ supervision
Transmit special menus as needed in conjunction with BEOs
Keep track of when paperwork is due as per the CBA
Maintain open communications with all other departments
Other related duties as pertains to paperwork for the Operations Department
Adhere to all ASM Global policies and procedures

Parttime

Catering Runner/Expo

SAVOR / ASM Global / SMG, the leader in privately managed public assembly facili...

Location

United States , Kent

Salary:

17.45 USD / Hour

Legends Global

Expiration Date

Until further notice

Requirements

Current and valid Food Handler’s Permit and Mixology Permit required
Ability to stand, walk, and climb stairs for the duration of scheduled shifts
Ability to lift and carry up to 35 lbs. on a regular basis
Strong communication and interpersonal skills
Ability to work collaboratively in a team-oriented environment
Must be at least 18 years of age
Must be flexible and willing to cross-train in multiple service roles
Must successfully pass a background and credit check

Job Responsibility

Ensure food prepared by the kitchen matches the food ordered on the suite receipt and catering contracts
Assist Suite Attendants and Caterers as needed with maintaining the cleanliness and delivery of food for all suite/catering locations
Responsible for the completion of opening and closing duties assigned by the Suites and Catering Manager or Supervisor
Adhere to company and state guidelines when pouring drinks
Must be available to work nights, weekends and holidays
Any other duties as assigned
Deliver a positive, polished, and professional guest experience at all times
Communicate clearly, courteously, and effectively with guests and team members
Anticipate guest needs and take initiative to resolve issues quickly
Demonstrate a team-first mindset in a fast-paced, high-volume environment

What we offer

Employees are eligible to join the 401K after working 1000 hours in a 365 period
Holidays worked are paid at time and a half
Sick Time is accrued at 1 hour for every 30 worked and can be used in 2-hour increments or more
Employees (and family) will be eligible for Medical, Dental & Vision benefits when completing 1560 hours in a 365-day time frame

Parttime

Night Catering Assistant

14forty

Location:
United Kingdom , Leicester

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:
March 21, 2026

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14forty

Location:United Kingdom , Leicester

Category:Gastronomy

Contract Type:Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:March 21, 2026

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Contract Type:
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Job Posted:
March 21, 2026