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Navio Server

https://www.marriott.com Logo

Marriott Bonvoy

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Location:
United States, Half Moon Bay

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Category:
Hospitality and Tourism

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Contract Type:
Employment contract

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Salary:

17.00 USD / Hour

Job Description:

Your role will be to ensure that the 'Gold Standards' of The Ritz-Carlton are delivered graciously and thoughtfully every day, contributing to the exceptional luxury experience the brand is known for. This includes serving food and beverages, maintaining cleanliness, communicating with the kitchen, and ensuring guest satisfaction. You will also support team collaboration and uphold quality expectations and standards.

Job Responsibility:

  • Serve food courses and alcoholic beverages to guests
  • set tables according to event and service standards
  • answer questions on menu selections
  • communicate with the kitchen regarding menu questions, wait times, re-cook orders, and special requests
  • record transactions in MICROS system
  • maintain cleanliness of work areas and supplies
  • complete closing duties
  • ensure guest satisfaction and adherence to service standards
  • develop positive working relationships with others
  • assist with special requests and guest needs, including disabilities.

Requirements:

  • High school diploma or G.E.D. equivalent
  • at least 1 year of related work experience
  • ability to stand, sit, or walk for an extended period
  • ability to move, lift, carry, push, and pull objects
  • ability to grasp, turn, and manipulate objects
  • ability to move over sloping surfaces, stairs, and ramps
  • ability to reach overhead and below the knees
  • ability to communicate with guests, team members, and supervisors
  • adherence to quality expectations and standards.
What we offer:
  • Health care benefits
  • retirement benefits
  • earned paid time off
  • sick leave
  • life insurance
  • disability coverage
  • other wellness benefits.

Additional Information:

Job Posted:
August 09, 2025

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:
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