CrawlJobs Logo

Marketing Peer-to-Peer Intern

aramark.co.uk Logo

Aramark UK

Location Icon

Location:
United States , Cullowhee

Category Icon
Category:
-

Job Type Icon

Contract Type:
Not provided

Salary Icon

Salary:

Not provided

Job Description:

Peer-to-Peer Marketing Interns communicate with both parents and incoming students about the benefits of enrolling in a meal plan and the dining options on campus.

Job Responsibility:

  • Create graphics including posters, social media posts/reels, digital signage, and other materials that communicate dining information and adhere to Aramark Brand Standards
  • Assist in dining membership tabling events and activities around campus to educate and sell meal plans
  • Be knowledgeable in the meal plan structure, monetary value, and overall benefits of eating on campus
  • Distribute marketing materials and promotional items
  • Present information to customers and answer questions regarding dining services
  • Be part of a sales team to host events during orientation, move‑in weekend, and the first three weeks of the Fall/Spring semester
  • Assist with various other marketing events during key times in the Fall & Spring semesters

Requirements:

  • Must be a student at this university/college
  • Solid understanding of all social media platforms
  • Experience in graphic design programs such as Adobe Creative Suite and/or Canva
  • Marketing, Business, or Communications major preferred
  • Strong eye for detail, able to proof work and ensure accuracy in work completed

Additional Information:

Job Posted:
April 11, 2026

Work Type:
On-site work
Job Link Share:

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for Marketing Peer-to-Peer Intern

Marketing Peer-to-Peer Intern

Peer-to-Peer Marketing Interns communicate with both parents and incoming studen...
Location
Location
United States , Cullowhee
Salary
Salary:
Not provided
aramark.com Logo
Aramark
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Must be a student at this university/college
  • Solid understanding of all social media platforms
  • Experience in graphic design programs such as Adobe Creative Suite and/or Canva
  • Marketing, Business, or Communications major preferred
  • Strong eye for detail, able to proof work and ensure accuracy in work completed
Job Responsibility
Job Responsibility
  • Create graphics including posters, social media posts/reels, digital signage, and other materials that communicate dining information and adhere to Aramark Brand Standards
  • Assist in dining membership tabling events and activities around campus to educate and sell meal plans
  • Be knowledgeable in the meal plan structure, monetary value, and overall benefits of eating on campus
  • Distribute marketing materials and promotional items
  • Present information to customers and answer questions regarding dining services
  • Be part of a sales team to host events during orientation, move‑in weekend, and the first three weeks of the Fall/Spring semester
  • Assist with various other marketing events during key times in the Fall & Spring semesters
Read More
Arrow Right

Registered Dietitian

The Campus Dietitian is the Subject Matter Expert for everything health, wellnes...
Location
Location
United States , Knoxville
Salary
Salary:
Not provided
aramark.com Logo
Aramark
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Bachelor’s or Master's degree in nutrition, dietetics, or a related field
  • Registered Dietitian Nutritionist credential with the Commission of Dietetic Registration and Licensed Dietitian status in Tennessee
  • Food safety knowledge with ServSafe certification and food allergy knowledge with AllerTrain certification
  • must be obtained within 6 weeks of hire date
  • At least one (1) year experience in K12 or higher education food service preferred
  • Knowledge working with PC applications such as Word, Excel, PowerPoint, Outlook
  • Strong communication skills (oral and written)
  • The ability to establish and maintain effective working relations and communicate with a wide range of people and behavior styles
  • Solid strategic, analytical, and decision-making skills
  • A self-starter, confident in abilities, self-motivated, adaptable, and able to work effectively with little supervision
Job Responsibility
Job Responsibility
  • Campus Programming, Partnerships, and Education: Supports health and wellness platforms and implementation of programs
  • Works with the Marketing Manager to engage the student population
  • Build relationships with clients, organization department heads and subgroups
  • Supports peer-to-peer programming and student interns
  • Food and Safety Oversight: Oversees compliance for the United States Food and Drug Administration menu labeling laws
  • Partners with the culinary team in supporting menu planning and development
  • Leads the culinary team in understanding special dietary needs
  • Nutrition Consultations: Conducts one-on-one and/or group nutrition consultations for students, faculty/staff, and employees
  • Applies Medical Nutrition Therapy and follows the Nutrition Care Process for charting
  • Follows Health Insurance Portability and Accountability Act (HIPPA) and Family Educational Rights and Privacy Act (FERPA) guidelines
  • Fulltime
Read More
Arrow Right

Registered Dietitian

The Campus Dietitian is the Subject Matter Expert for everything health, wellnes...
Location
Location
United States , Chattanooga
Salary
Salary:
Not provided
aramark.com Logo
Aramark
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Bachelor’s or Master's degree in nutrition, dietetics, or a related field
  • Registered Dietitian Nutritionist credential with the Commission of Dietetic Registration and Licensed Dietitian status in Tennessee
  • Food safety knowledge with ServSafe certification and food allergy knowledge with AllerTrain certification
  • must be obtained within 6 weeks of hire date
  • At least one (1) year experience in K12 or higher education food service preferred
  • Knowledge working with PC applications such as Word, Excel, PowerPoint, Outlook
  • Strong communication skills (oral and written)
  • The ability to establish and maintain effective working relations and communicate with a wide range of people and behavior styles
  • Solid strategic, analytical, and decision-making skills
  • A self-starter, confident in abilities, self-motivated, adaptable, and able to work effectively with little supervision
Job Responsibility
Job Responsibility
  • Campus Programming, Partnerships, and Education: Supports health and wellness platforms and implementation of programs such as tabling events, food samplings, cooking demos, lunch and learns, health fairs, guest speaker events and other on-campus programming
  • Works with the Marketing Manager to engage the student population through social media and pop-up events and support meal plan sales
  • Build relationships with clients, organization department heads and subgroups/community groups to align Dining with overall campus wellness initiatives
  • Supports peer-to-peer programming and student interns as needed
  • Food and Safety Oversight: Oversees compliance for the United States Food and Drug Administration menu labeling laws as it relates to recipe and menu board signage
  • Partners with the culinary team in supporting menu planning and development for multiple locations including residential, retail, and catering
  • Leads the culinary team in understanding special dietary needs including dietary restrictions related to food allergies or intolerances, and lifestyle diets
  • Nutrition Consultations: Conducts one-on-one and/or group nutrition consultations for students, faculty/staff, and employees
  • Applies Medical Nutrition Therapy and follows the Nutrition Care Process for charting during consultations
  • Follows Health Insurance Portability and Accountability Act (HIPPA) and Family Educational Rights and Privacy Act (FERPA) guidelines throughout the nutrition consultation process
Read More
Arrow Right

Campus Dietitian

The Campus Dietitian is the Subject Matter Expert for everything health, wellnes...
Location
Location
United States , Auburn
Salary
Salary:
Not provided
aramark.co.uk Logo
Aramark UK
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Bachelor’s or Master's degree in nutrition, dietetics, or a related field
  • Registered Dietitian Nutritionist credential with the Commission of Dietetic Registration and Licensed Dietitian status in Alabama
  • Food safety knowledge with ServSafe certification and food allergy knowledge with AllerTrain certification
  • must be obtained within 6 weeks of hire date
  • At least one (1) year experience in K12 or higher education food service preferred
  • Knowledge working with PC applications such as Word, Excel, PowerPoint, Outlook
  • Strong communication skills (oral and written)
  • The ability to establish and maintain effective working relations and communicate with a wide range of people and behavior styles
  • Solid strategic, analytical, and decision-making skills
  • A self-starter, confident in abilities, self-motivated, adaptable, and able to work effectively with little supervision
Job Responsibility
Job Responsibility
  • Campus Programming, Partnerships, and Education: Supports health and wellness platforms and implementation of programs such as tabling events, food samplings, cooking demos, lunch and learns, health fairs, guest speaker events and other on-campus programming
  • Works with the Marketing Manager to engage the student population through social media and pop-up events and support meal plan sales by assisting students with choosing plans that work for their personal needs
  • Build relationships with clients, organization department heads and subgroups/community groups to align Tiger Dining with overall campus wellness initiatives
  • Supports peer-to-peer programming and student interns as needed
  • Food and Safety Oversight: Oversees compliance for the United States Food and Drug Administration menu labeling laws as it relates to recipe and menu board signage in on-campus residential and proprietary retail locations, convenience locations, and catering (print and digital menus)
  • Partners with the culinary team in supporting menu planning and development for multiple locations including residential, retail, and catering
  • Leads the culinary team in understanding special dietary needs including dietary restrictions related to food allergies or intolerances, and lifestyle diets due to personal preferences or religious reasons
  • Nutrition Consultations: Conducts one-on-one and/or group nutrition consultations for students, faculty/staff, and employees
  • Applies Medical Nutrition Therapy and follows the Nutrition Care Process for charting during consultations
  • Follows Health Insurance Portability and Accountability Act (HIPPA) and Family Educational Rights and Privacy Act (FERPA) guidelines throughout the nutrition consultation process
  • Fulltime
Read More
Arrow Right

Campus Dietitian

The Campus Dietitian is the Subject Matter Expert for everything health, wellnes...
Location
Location
United States , Auburn
Salary
Salary:
Not provided
aramark.com Logo
Aramark
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Bachelor’s or Master's degree in nutrition, dietetics, or a related field
  • Registered Dietitian Nutritionist credential with the Commission of Dietetic Registration and Licensed Dietitian status in Alabama
  • Food safety knowledge with ServSafe certification and food allergy knowledge with AllerTrain certification
  • must be obtained within 6 weeks of hire date
  • At least one (1) year experience in K12 or higher education food service preferred
  • Knowledge working with PC applications such as Word, Excel, PowerPoint, Outlook
  • Strong communication skills (oral and written)
  • The ability to establish and maintain effective working relations and communicate with a wide range of people and behavior styles
  • Solid strategic, analytical, and decision-making skills
  • A self-starter, confident in abilities, self-motivated, adaptable, and able to work effectively with little supervision
Job Responsibility
Job Responsibility
  • Supports health and wellness platforms and implementation of programs such as tabling events, food samplings, cooking demos, lunch and learns, health fairs, guest speaker events and other on-campus programming
  • Works with the Marketing Manager to engage the student population through social media and pop-up events and support meal plan sales by assisting students with choosing plans that work for their personal needs
  • Build relationships with clients, organization department heads and subgroups/community groups to align Tiger Dining with overall campus wellness initiatives
  • Supports peer-to-peer programming and student interns as needed
  • Oversees compliance for the United States Food and Drug Administration menu labeling laws as it relates to recipe and menu board signage in on-campus residential and proprietary retail locations, convenience locations, and catering (print and digital menus)
  • Partners with the culinary team in supporting menu planning and development for multiple locations including residential, retail, and catering
  • Leads the culinary team in understanding special dietary needs including dietary restrictions related to food allergies or intolerances, and lifestyle diets due to personal preferences or religious reasons
  • Conducts one-on-one and/or group nutrition consultations for students, faculty/staff, and employees
  • Applies Medical Nutrition Therapy and follows the Nutrition Care Process for charting during consultations
  • Follows Health Insurance Portability and Accountability Act (HIPPA) and Family Educational Rights and Privacy Act (FERPA) guidelines throughout the nutrition consultation process
  • Fulltime
Read More
Arrow Right

Senior Manager, Clinical Marketing – Emerging Procedures

The Senior Manager, Clinical Marketing is responsible for defining and executing...
Location
Location
United States , Austin
Salary
Salary:
Not provided
focalone.com Logo
FOCAL ONE
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Strong cross-functional experience working across Clinical, Sales, Marketing, and medical teams within healthcare or medical technology environments
  • Solid understanding of procedural medicine workflows and clinical environments
  • Proven ability to position and communicate the clinical and patient value of advanced procedures
  • Comfort with data-driven storytelling using clinical outcomes and peer-reviewed evidence
  • High attention to detail, quality, and compliance with company and regulatory standards
  • Demonstrated capability to manage multiple concurrent projects in a complex, matrixed organization
  • Fluent in English
  • Excellent communication, presentation, project management and negotiation skills with the ability to influence decision-makers and stakeholders at all levels
  • Adaptable and able to thrive in a fast-paced environment with a continuous improvement mindset
  • Proven leader who enjoys building and managing a high performing team
Job Responsibility
Job Responsibility
  • Develop and execute emerging procedure strategy
  • Lead the development of procedure-specific clinical marketing strategies
  • Translate strategy into actionable annual and quarterly execution plans
  • Operationalize global initiatives such as KOL development, clinical value definition, and economic value framing
  • Identify and cultivate surgeon champions and potential key opinion leaders
  • Support peer-to-peer education models including live case observations, proctoring, and early adopter programs
  • Develop structured adoption pathways including centers of excellence, early adopter sites, and local or regional workshops
  • Manage Focal One’s clinical marketing presence at key specialty society meetings and academic conferences
  • Plan and execute symposia, peer-to-peer courses, and live or recorded procedural education programs
  • Collaborate with specialty societies and academic partners to support clinical awareness, alignment, and consensus development
  • Fulltime
Read More
Arrow Right

Senior Customer Marketing Manager

We're building Vercel's first startup-focused customer marketing function—design...
Location
Location
United States , San Francisco; New York City
Salary
Salary:
150000.00 - 205000.00 USD / Year
vercel.com Logo
Vercel
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • 6+ years in customer marketing, product marketing, or growth marketing roles, with demonstrated experience in startup or developer-focused environments
  • Proven track record building customer advocacy programs for technical audiences or early-stage companies
  • Exceptional ability to craft technical narratives that resonate with developers while demonstrating business value
  • Experience producing diverse content formats (written case studies, video testimonials, technical blog posts, social content)
  • Talent for making complex technical concepts accessible and compelling across different audiences
  • Comfort engaging with technical audiences and understanding developer workflows, tools, and priorities
  • Ability to build authentic relationships with founders and engineering leaders
  • Thrives in fast-paced, ambiguous environments where you need to build programs from scratch
Job Responsibility
Job Responsibility
  • Create Compelling Startup Success Stories
  • Partner with startups to develop case studies, video content, and testimonials that highlight technical wins, speed-to-market advantages, and business outcomes
  • Craft narratives that speak to both technical decision-makers and business stakeholders at early-stage companies
  • Collaborate with content, design, and product marketing teams to produce high-quality, developer-authentic assets
  • Gather & Activate Startup Customer Insights
  • Conduct interviews, surveys, and feedback sessions with startup customers to understand their unique needs, challenges, and success patterns
  • Translate insights into actionable recommendations for Product, Sales, and Marketing to better serve the startup segment
  • Champion the startup customer perspective internally and ensure their voices influence strategy
  • Measure Impact & Optimize
  • Define KPIs specific to startup customer marketing (reference generation, content performance, community engagement, pipeline influence)
What we offer
What we offer
  • Competitive compensation package, including equity
  • Inclusive Healthcare Package
  • Learn and Grow - we provide mentorship and send you to events that help you build your network and skills
  • Flexible Time Off
  • We will provide you the gear you need to do your role, and a WFH budget for you to outfit your space as needed
  • Fulltime
Read More
Arrow Right

Marketing Associate Specialist

The Marketing Specialist uses the 4 P’s of Marketing and is responsible for impl...
Location
Location
United States , University Center
Salary
Salary:
Not provided
aramark.com Logo
Aramark
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Requires at least 1-3 years of experience in product, program, or menu development in food service
  • Requires experience in building marketing capacity and tools in a complex marketing / sales environment
  • Requires a bachelor’s degree or equivalent experience in marketing, nutrition, food science or business
  • Strong project management experience leading cross-functional teams in a matrix organization
  • Excellent interpersonal communication skills including strong writing and presentation skills
Job Responsibility
Job Responsibility
  • Implementing and executing marketing programs which support accelerated profitable growth, consumer satisfaction, and client retention
  • Supporting all critical business initiatives including pricing, selling of meal plans, overall sales growth, and consumer engagement
  • Upholding and representing the Aramark Collegiate Hospitality brand, the client’s brand and all branding elements
  • Executing and implementing base business growth programs and strategies to increase sales, ensure pricing accuracy, drive mandatory meal plan upgrades and increase voluntary meal plan sales
  • Driving change, with focus on sales and consumer satisfaction, that results in profitable base business growth
  • Writing the unit specific client marketing and communication plans and tracking results
  • Being responsible and accountable for the sales process, accurate data and results entered into the Meal Plan Analytics database
  • Interacting with client and maintaining effective client and customer communications and relations
  • Identifying opportunities to implement new innovations, technology solutions, products and services which support sales growth and client retention
  • Ensuring participation in DiningStyles and Voice of the Consumer (VOC) and presenting results at team and client meetings each semester
  • Fulltime
Read More
Arrow Right