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Maintenance Supervisor

Ajinomoto Foods North America, Inc.

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Location:
United States, Oakland

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Category:
Manufacturing

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Contract Type:
Not provided

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Salary:

Not provided

Job Description:

The Maintenance Supervisor is responsible for coordinating and supervising maintenance activities to ensure equipment and plant assets are functional and optimized, while limiting operational delays and associated costs. Ensures safe work practices during general maintenance of equipment, including but not limited to installation and repairs. Ensures preventative maintenance of plant assets including mechanical, electrical, HVAC, plumbing systems, structures, buildings, production machinery, boilers and ammonia refrigeration are routinely taking place.

Job Responsibility:

  • Coordinate and supervise maintenance activities to ensure equipment and plant assets are functional and optimized
  • Ensure safe work practices during general maintenance of equipment
  • Ensure preventative maintenance of plant assets are routinely taking place
  • Ensure plant equipment is maintained in optimum operating condition
  • Respond urgently to equipment related production issues and downtime
  • Develop, maintain and administer all aspects of the critical spare parts and inventory
  • Ensure timely completion of work orders
  • repairs, and preventative maintenance and documentation of all maintenance activities
  • Approve all parts orders within approved purchasing limits and budgets
  • Continually assess maintenance effectiveness and works with production team to identify opportunities for improvement
  • Work with other departments to effectively coordinate equipment and building maintenance activities
  • Provide after-hours maintenance resources
  • Ensure the Maintenance Shop is kept orderly and clean
  • Actively participate in continuous improvement initiatives
  • Provide necessary guidance, technical support, and training to ensure all employees work safely and comply with food safety programs
  • Ensure compliance with all quality and food safety programs
  • Responsible for all supervisory activities including new hire orientation and training, scheduling, performance evaluations, discipline, coaching, safety training and employee development
  • Assure associates have all the proper tools, equipment and parts
  • Facilitate and promote a team concept
  • Conduct counseling sessions and issue disciplinary action as necessary

Requirements:

  • Bachelor’s degree in Mechanical Engineering or related field or equivalent knowledge and skills acquired through on the job training or experience
  • 5+ years supervisor experience in a manufacturing environment, preferably food manufacturing or consumer goods industry
  • Ability to communicate effectively in writing and verbally with employees at all levels of the organization
  • Must possess a strong leadership skills
  • Strong organizational and planning skills
  • Solid decision making skills and a strong sense of urgency
  • Solid technical troubleshooting skills
  • Ability to handle multiple assignments in a fast paced environment
  • Knowledge of USDA and OSHA regulations, including GMPs, Sanitation, and HACCP principles and practices
  • Knowledge of Boilers, Waste Water Treatment, Compressed Air Systems and Ammonia Refrigeration
  • Experience using Microsoft Office suite of applications
  • including Word, Excel and out Outlook

Additional Information:

Job Posted:
December 16, 2025

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:

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