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Supervise maintenance functions in Processing, Packaging and Rotisserie room. Plan and direct preventive maintenance and maintenance repair/overall actions in the above areas.
Job Responsibility:
Supervise maintenance functions in Processing, Packaging and Rotisserie room
Plan and direct preventive maintenance and maintenance repair/overall actions
Direct and supervise shift maintenance for Processing, Packaging and Rotisserie departments
Prepare work schedules and mechanic duty assignments
Perform frequent on-the-job inspections to ensure: safe working habits, safe work areas, high-quality workmanship and effectiveness of maintenance/repairs
Evaluate, prioritize and schedule maintenance repair requests
Routinely inspect assigned equipment for needed repairs/maintenance
Provide technical assistance to company personnel
Monitor and keep current all required maintenance records
Responsible for a continuous employee training program
Develop on-the-job training programs for new personnel
Evaluate and document training records
Develop employee training requirements for new equipment
Conduct an aggressive, continual, and on-going safety program
Provide the Maintenance Department Supervisor with a written list of materials and replacement parts needed
Initiate purchase requisitions
Initiate Material Request Cards for spare stock in Maintenance Inventory Control
Recommend needed special tools
Provide information on current/potential spares shortages or zero balances
Requirements:
Must possess a minimum of eight (8) years maintenance experience in poultry or related industrial areas
Must possess a minimum of four (4) years experience with emphasis on following: Exhibit good leadership skills
Demonstrate good interpersonal communications skills
Show expertise in working with mechanical poultry processing machinery
Able to function well under pressure
Must be able to work with minimal supervision
Must possess a high school diploma or equivalent
Must be a trained First Responder – Level A suit qualified
Must be a trained Haz-Mat responder at 40-hour level
Must be certified in Confined Space training
Must be current on CPR/First Aid certification
Must be trained in lock-out tag-out and safe work practices
Must be able to bend, stoop walk and stand for prolonged periods of time
Must be able to climb and work from ladders and in confined spaces safely
Must be able to work from high altitudes, catwalks and roofs
Must be able to lift over 50 pounds
Must be able to work on wet concrete floors
Must be able to work overtime, weekends and times dictated by production equipment requirements/needs
Must be able to submit and pass a criminal background check