Line Cook Job at Grace Farms Foundation (New Canaan)

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Line Cook

If you love saying YES and enjoy engaging with the community by leading with ART...

Location

United States , St. Louis

Salary:

Not provided

Fairmont Le Manoir Richelieu

Expiration Date

Until further notice

Requirements

Able to work flexible hours (nights, weekends)
Responsible, dependable, punctual
Strong communication skills
must be able to speak, read, and understand English
Clean and professional appearance
Demonstrates enthusiasm for all things 21c
Must pass a background check
High school or equivalent education required
Must be able to stand for long periods of time

Job Responsibility

Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking
Performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates
Understands menu and techniques required to execute the dishes properly
Reports to work on time and ready to work scheduled shift
Able to work as part of a team focused on a common goal
Possesses and brings in the proper tools to do the job: microplanes, knives, honing steel, tongs, spatula, saucing and plating spoons
Understands the importance of tasting and seasoning the food properly
Understands how to work with different forms of heat and cooking methods
Receives and applies criticism in a positive manner
Understands and has experience using different kinds of proteins, fruits, vegetables, grains, dry goods, spices, vinegars, etc

Fulltime

Line Cook

Now hiring experienced line cooks with open availability especially Fri, Sat and...

Location

United States , Allen

Salary:

17.00 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

Mid Level (3-7 years)
food handlers license
open availability especially Fri, Sat and Sunday

What we offer

Paid Time Off
Training
discounted employee meals

Line Cook

Chili's Grill & Bar is a renowned casual dining restaurant chain known for its v...

Location

United States , Stamford

Salary:

15.69 - 21.25 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

ability to work flexible part-time or full-time schedules
willingness to learn and grow within the company
strong work ethic and reliability
ability to stand for extended periods
basic understanding of kitchen equipment and safety protocols
high school diploma or equivalent preferred
previous experience in a fast-paced kitchen environment is an asset
ability to work efficiently in a team setting
strong communication skills
ability to handle multiple tasks under pressure

Job Responsibility

set the pace for a great shift
provide dependable fast service that reflects the Chili's brand
collaborate with front-of-house staff and cooks
maintain cleanliness and organization in the kitchen area
ensure quality control of all food prepared
follow safety and sanitation guidelines
support team members to achieve seamless operations

What we offer

flexible schedule
growth opportunities
team atmosphere
Employee Discounts
Paid training
Health Insurance
Paid Time Off

Line Cook

A Line Cook is responsible for a high level of consistent meals according to rec...

Location

United States , Westminster

Salary:

20.00 - 21.00 USD / Hour

Tandem Hospitality Group

Expiration Date

Until further notice

Requirements

High School graduate or equivalent vocational training
Strong written and verbal communication skills
Ability to perform assigned duties with attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work with a minimum of supervision.
Punctuality and reliable attendance.
Interpersonal skills and the ability to work well with co-workers and the public.
Proper food safety training and certification as described by law
Ability to lift 60 lbs and stand for long periods of time
High level of professionalism

Job Responsibility

Set up stations and collect all necessary misenplais to prepare menu for service
Weigh and measure ingredients for cooking
Prepare a variety of foods including meat, seafood, poultry, vegetable and cold food items
Prepare sauces and garnishes for allocated station
Cover, date and correctly store all food items as per safe food-handling procedures
Inform chef in advance of likely shortages
Ensure the correct temperature of food
Taste all food items for quality before serving
Use food preparation tools in accordance with manufactures instructions
Close the kitchen correctly and follow the closing checklist for kitchen stations

What we offer

Accrued, paid time off
Medical, dental, & vision insurance for eligible employees
Eligible to participate in Company's 401(k) program with employer matching after 90 days
Flexible spending accounts
Basic Life and AD&D insurance
Company-paid life insurance for eligible employees
Employee Paid Short- and Long-Term Disability
Employee Assistance Program
Hotel discount program

Fulltime

Line Cook

O'Charley's Restaurant + Bar is known for offering good food, good times and som...

Location

United States , Greenwood

Salary:

Not provided

O'Charley's

Expiration Date

Until further notice

Requirements

Cooking
chef
sauté cook
grill cook experience in a high volume restaurant environment

What we offer

Weekly pay
Growth opportunities
No late night bar hours
Paid time off
25% discount on food and non-alcoholic beverages
Healthcare coverage
401(k) retirement savings plan

Line Cook

Mains Chefs are in charge of prepping food and plating dishes according to a res...

Location

United States , New York

Salary:

Not provided

Aqua Kyoto

Expiration Date

Until further notice

Requirements

be able to work Friday, Saturday, and Sunday
communicate in the English language

Job Responsibility

Ensuring the preparation station and the kitchen are set up and stocked
Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces
Reporting to the executive chef and following instructions
Making sure food preparation and storage areas meet health and safety standards
Cleaning prep areas and taking care of leftovers
Stocking inventory and supplies
Cooking menu items with the support of the kitchen staff

Fulltime

Line Cook

"Delivering more than just plates – we're serving up experiences at Crazy Pizza!...

Location

United States , New York

Salary:

19.00 - 22.00 USD / Hour

Altamarea Group

Expiration Date

July 19, 2026

Requirements

Proven experience as a Line Cook in a high-volume, fast-paced restaurant environment for at least one year is preferred
Knowledge of Italian cuisine and pizza-making is a strong plus
Strong understanding of food safety and sanitation practices
Ability to work in a fast-paced environment and stay focused under pressure
Strong teamwork and communication skills to collaborate effectively with the kitchen team
Flexibility to work evenings, weekends, and holidays
Passion for culinary excellence and creating memorable dining experiences
Required Years of Experience: 2 years

Job Responsibility

Prepare and cook a variety of dishes according to Crazy Pizza’s recipes and specifications, ensuring consistency and quality in every dish
Set up and stock workstations with all necessary supplies and ingredients, ensuring you’re ready for service
Assist with daily food prep, preparing ingredients and components of dishes before service
Maintain a clean, organized, and sanitary workstation, following all safety and sanitation guidelines
Work closely with the kitchen team to ensure timely and accurate food service during busy periods
Monitor food stock and communicate any needs to the Sous Chef or Kitchen Manager
Ensure proper storage and handling of all ingredients, adhering to food safety standards
Assist in closing the kitchen at the end of the shift, including cleaning and storing all equipment and supplies
Perform other duties as directed by the Chef or management team

What we offer

Comprehensive Medical, Dental, and Vision Benefits with wide range of coverage options for families (30 days from date of hire)
Paid Time Off (progressive with tenure)
Career Development and Growth Opportunities
Employee Dining Discount

Fulltime

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Line Cook

O'Charley's Restaurant + Bar is known for offering good food, good times and som...

Location

United States , Bloomington

Salary:

Not provided

O'Charley's

Expiration Date

Until further notice

Requirements

back of house cooking
chef
saute cook
grill cook experience in a high volume restaurant environment

What we offer

Paid weekly
Flexible work schedules
Great work environment
Excellent opportunities for advancement
No late night bar hours
Paid Time Off - earn vacation based upon company policy
25% discount on food and non-alcoholic beverages for team members
Healthcare Coverage - eligible for health and welfare plans the first of the month following an ACA measurement period
401(k) plan after 1 year of employment upon reaching 21 years of age

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