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Line cook

boyneresorts.com Logo

Boyne Resorts

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Location:
United States , Gatlinburg

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Category:
Gastronomy

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Contract Type:
Not provided

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Salary:

Not provided
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Job Description:

Join our dynamic team at Smoky Mountain Smash, located in the breathtaking Gatlinburg Skypark. We are seeking a passionate and skilled Food and Beverage Cook to deliver exceptional culinary experiences to our guests. If you thrive in a fast-paced environment, have a love for creating delicious meals, and enjoy the beauty of the Smoky Mountains, this is the perfect opportunity for you!

Job Responsibility:

  • Food Preparation: Prepare and cook a variety of burgers, sides, and other menu items according to established recipes and standards
  • Quality Control: Ensure all food items are prepared and presented to the highest quality standards, maintaining consistency in taste and appearance
  • Health and Safety: Adhere to all food safety and sanitation guidelines, keeping a clean and organized workspace
  • Inventory Management: Assist in monitoring inventory levels, restocking supplies as needed, and minimizing waste
  • Team Collaboration: Work closely with other kitchen staff and front-of-house team members to ensure smooth and efficient operations
  • Customer Service: Interact with guests in a friendly and professional manner, addressing any concerns or special requests
  • Equipment Maintenance: Operate and maintain kitchen equipment properly, reporting any issues or malfunctions to the supervisor

Requirements:

  • Previous experience as a cook or in a similar culinary role preferred
  • Strong culinary skills, with a focus on grill and fryer techniques
  • Ability to multitask and work efficiently under pressure
  • Understanding of food safety and sanitation practices
  • Familiarity with inventory management and kitchen equipment
  • Positive attitude, excellent communication skills, and a team-oriented mindset
  • Ability to stand for extended periods, lift heavy objects, and work in a hot and fast-paced environment

Additional Information:

Job Posted:
March 13, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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