This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Stamford DoubleTree is a renowned hotel located at 1 First Stamford Place, Stamford, CT 06902, known for providing exceptional hospitality and superior guest experiences in a comfortable and welcoming environment. As part of the DoubleTree by Hilton brand, the hotel maintains high standards in service quality and guest satisfaction, making it an ideal workplace for individuals passionate about the hospitality industry. The hotel prides itself on its commitment to creating a positive and inclusive work culture through its Atrium SPIRIT values, embodying Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork. This approach fosters an environment wherein employees can thrive, grow their...
Job Responsibility:
Prepare ingredients and cook menu items using a variety of techniques and equipment
Recreate dishes with consistency and care across restaurant and banquet operations
Set up and maintain a clean, well-stocked workstation
Follow proper food handling, sanitization, and storage procedures
Help minimize food waste and ensure the quality of all ingredients used
Requirements:
Active Food Handler's Certification or ability to obtain one shortly after hire
Ability to work a flexible schedule including nights, weekends, and holidays
Strong organizational skills
Ability to work independently and as part of a team
Comfortable standing for long shifts and lifting up to 50 pounds
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