Line Cook Jobs

Leisure Care

Location:
United States, Woodinville

Category:
Gastronomy

Contract Type:
Not provided

Salary:

19.00 - 21.00 USD / Hour

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Job Description:

Our hospitality-based care services and superstar employees (like you!) inspire new and creative ways of doing business and serving our residents and their families. Our employees are the heart of Leisure Care communities, working to make our communities feel just like home. Our teams work together to bring premier dining, personalized fitness, and engaging activities to older adults while also making a profound difference in the lives of our residents and their families.

Job Responsibility:

Responsible for daily food production
Perform basic food preparation items, i.e. stocks, soups and vegetables
Understand residents' preferences and makes them a priority
Perform tasks error free and meet quality standards and follows menu specifications

Requirements:

1 – 2 years’ cooking experience is preferred
Above average food production skills
Food Handler or ServSafe Certificate
Willing to take a criminal background check
Able to produce high quality food in a fast paced environment
Technically proficient in all stations
High school diploma or the state equivalent
Legally authorized to work in the United States
Minimum of one-year kitchen related experience

What we offer:

Medical, Dental and Vision
Early Wage Access
401(k)
10 days vacation & 1 hour sick leave earned for every 30 hours worked
Bereavement & Jury Duty Leave
6 Holidays
2 Float Holidays
Flexible Spending Accounts (Health and Dependent Care)
Meal Discounts
Tuition Assistance
Short Term Disability
Term Life Insurance
Term AD&D
Critical Illness
Hospital Indemnity

Additional Information:

Job Posted:
December 09, 2025

Employment Type:

Fulltime

Work Type:

On-site work

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