Lifestyle Bartender Job at Marriott Bonvoy (Dubai)

Job Description

Can you imagine waking up to the sound of silence where the horizon stretches endlessly and the desert whispers stories of centuries past? Welcome to Al Maha, a Luxury Collection Desert Resort & Spa, a timeless sanctuary hidden among the rolling dunes of the Dubai Desert Conservation Reserve. Here, every sunrise paints the sands in gold, and every moment invites you to slow down and reconnect with nature, with purpose, and with yourself. Among lush palm groves and desert wildlife, our 42 private pool villas offer a world apart, a place where luxury feels natural and authenticity breathes in every detail, from handcrafted interiors to views that blur the line between sky and earth. Our story is one of heritage, passion, and belonging, and now, it could be yours too. Join a team that brings the spirit of Arabia to life, crafting experiences as unforgettable as the desert itself.

Job Responsibility

Have bar set up 'ready to go' 15 minutes before operation is schedules to start
Perform cashier duties, if required
Prepare and serve drinks as per Marriott standards, policies procedures using a jigger as all times
Never leave your bar during a function unless properly relieved by another bartender or the captain/maître d
After function is over and guest have left the room, breakdown and thoroughly clean the bar
Ensure the proper storage of liquor, fruit and equipment, all liquor to be secure
To report issues or requirements to the supervisors
When requested, is ready to work as a waiter/waitress as well
To have a clean uniform and impeccable personal grooming in compliance with company standards
To be at the assigned work area, in uniform, and ready to work at the time that is scheduled
All Event Operations bartenders will be required to completely familiarize himself with the location of each of the function rooms and related areas
To introduce one's self to the guest on one's station and project a warm cheerful, enthusiastic desire to be of service
To wear a name tag as part of the proper uniform, as well as no excessive jewelry to be worn while working
To comply with all safety regulations and company policies as outlined in the Employee's handbook
To assist customer whenever possible
To perform all other reasonable as requested by the management
To ensure that all props after each function is store back in the designated area and handles with great care
To ensure that all bar equipment's, fixture and furniture are handled with great care
To create a good working relationship with co-workers and maintain a courteous attitude towards the management and all the employees and guests of the hotel
To bring any problems that may occur or any special requests by guests to their supervisor's attention as soon as possible
To provide the best possible proper service of guests of this hotel at all times
To practice constantly the 'Clean as you go' policy to uphold the highest sanitation standards

Requirements

Have bar set up 'ready to go' 15 minutes before operation is schedules to start
Perform cashier duties, if required
Prepare and serve drinks as per Marriott standards, policies procedures using a jigger as all times
Never leave your bar during a function unless properly relieved by another bartender or the captain/maître d
After function is over and guest have left the room, breakdown and thoroughly clean the bar
Ensure the proper storage of liquor, fruit and equipment, all liquor to be secure
To report issues or requirements to the supervisors
When requested, is ready to work as a waiter/waitress as well
To have a clean uniform and impeccable personal grooming in compliance with company standards
To be at the assigned work area, in uniform, and ready to work at the time that is scheduled
All Event Operations bartenders will be required to completely familiarize himself with the location of each of the function rooms and related areas
To introduce one's self to the guest on one's station and project a warm cheerful, enthusiastic desire to be of service
To wear a name tag as part of the proper uniform, as well as no excessive jewelry to be worn while working
To comply with all safety regulations and company policies as outlined in the Employee's handbook
To assist customer whenever possible
To perform all other reasonable as requested by the management
To ensure that all props after each function is store back in the designated area and handles with great care
To ensure that all bar equipment's, fixture and furniture are handled with great care
To create a good working relationship with co-workers and maintain a courteous attitude towards the management and all the employees and guests of the hotel
To bring any problems that may occur or any special requests by guests to their supervisor's attention as soon as possible
To provide the best possible proper service of guests of this hotel at all times
To practice constantly the 'Clean as you go' policy to uphold the highest sanitation standards

What we offer

On-property accommodation and full-board meals
Exclusive Marriott privileges, discounted stays and dining, plus special rates for friends and family
Comprehensive medical and life insurance coverage
All the tools, resources, and support you need to excel every day
Professional growth and mentorship guided by some of the region’s most accomplished hoteliers
A career with limitless horizons, from the golden dunes of Al Maha to over 8,000 Marriott hotels worldwide, where new opportunities await

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Lifestyle Bartender

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