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Lead Cook

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Perkins Restaurant & Bakery

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Location:
United States , Golden Valley

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Category:
Gastronomy

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Contract Type:
Employment contract

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Salary:

17.00 - 18.50 USD / Hour
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Job Description:

As a Lead Cook, you will be responsible for overseeing day-to-day kitchen operations and following an established production schedule. In addition, you will perform all duties to maximize guest satisfaction and a quality work environment as directed by Manager on Duty.

Job Responsibility:

  • Reports to work well groomed, in a clean and proper uniform, and at all times practices good personal hygiene
  • Maintains food and equipment inventories
  • Uses, maintains, and cleans all kitchen line equipment, preparation and storage areas
  • Stocks and rotates products on cooking line
  • Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards
  • Cooks and prepares menu items according to guest request within company standards and following food safety and sanitation procedures
  • Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness
  • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction
  • Communicates with the Manager on Duty and coworkers regarding product/service deficiencies equipment, safety problems, etc.

Requirements:

  • Basic skills such as sanitation, safety, and customer service taught through in-house training
  • Must be able to communicate clearly
  • Must be able to coordinate multiple tasks simultaneously
What we offer:
  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Tuition assistance
  • Vision insurance
  • Educational Assistance with DeVry University with complimentary laptop
  • Competitive Pay with Service Award Incentive
  • Get paid daily through Daily Pay
  • Comprehensive Health Benefits including Medical, Dental, Vision, and more
  • 401(k) retirement savings with company match
  • Flexible Schedule
  • All you can eat pancakes + meal discounts
  • Employee Discount Program
  • Development Pathway: Step by step process to grow your career
  • 3 College Credits hours for completing manager training

Additional Information:

Job Posted:
May 03, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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