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Kitchenhand

Wyndham Destinations

Location:
Australia , Adelaide

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Not provided

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Job Description:

As a Kitchenhand, you will be responsible for providing and maintaining a high standard of cleanliness, hygiene and support in the kitchen. Carrying out key daily tasks in the Food & Beverage Department, and most importantly delivering a high level of customer service to actively contribute to the company vision of putting the world on vacation.

Job Responsibility:

Providing and maintaining a high standard of cleanliness, hygiene and support in the kitchen
Carrying out key daily tasks in the Food & Beverage Department
Delivering a high level of customer service to actively contribute to the company vision of putting the world on vacation

Requirements:

Previous experience in a similar role within a kitchen in a Resort/Hotel environment is highly desired
Ensure all equipment is ready to be used in food preparation
Ensure that the kitchen is always well maintained and all maintenance items are reported immediately
Able to demonstrate exceptional customer service
Ability to multi-task
Display a positive attitude and show initiative
Ability to work a flexible roster, including weekends and school holiday periods
Ability to work within a flexible, rotating roster which includes weekends, evenings and Public Holidays
Be motivated, have a good eye for detail and have high cleaning standards
Demonstrate excellent customer service skills

Nice to have:

Previous experience in a similar role is desirable, but not essential

What we offer:

Professional development funding
Discounted hotel stays across Australia, Fiji, New Zealand

Additional Information:

Job Posted:
January 03, 2026

Employment Type:

Parttime

Work Type:

On-site work

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