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Explore an exciting new career path at W Hotels where your natural talent is celebrated. W Hotel’s work culture is uniquely designed to spark your imagination and curiosity while bringing the W experience to life for guests. W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels.
Job Responsibility:
Play a pivotal role in ensuring the smooth operation of our kitchen facilities
Maintain cleanliness and efficiency in the kitchen area
Requirements:
Operate and maintain cleaning equipment and tools, including the dish washing machine and hand wash stations pot-scrubbing station
Wash and disinfect kitchen areas, tables, tools, knives, and equipment using detergent, rinsing, and sanitizing chemicals
Clean and mop all areas throughout the kitchen
Follow all company and safety and security policies and procedures
report maintenance needs to manager
What we offer:
The best hotel training opportunities produced independently by W Hotels and internationally recognized training programs by Marriott International
‘Great Places to Work’ certified
Discounts on hotel rooms including all properties within the Marriott International group, for you and your family & friends
Discounts on food & beverage across all our hotels
Recognition programs to keep you motivated
Wellbeing & mindfulness programs to ensure you stay healthy