Kitchen Staff Member Job at 360 Resourcing Solutions (Westward Ho!)

Kitchen Staff Member

Dove Tree House: Our lovely home in Exeter, Dove Tree House is looking for a Kit...

Location

United Kingdom , Exeter

Salary:

13.17 - 13.42 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Previous experience in a care home, hospital, or similar kitchen environment is desirable but not essential
Knowledge of food hygiene and health & safety regulations, Level 2 or Level 3 Food Hygiene Certificate is beneficial
Understanding of special diets, including allergies, diabetic meals, and soft food diets, is preferred
Strong organisational and multitasking skills, with the ability to work under pressure and to deadlines
Good communication skills with a professional and respectful approach to colleagues and residents
Compassionate and patient nature, with a genuine interest in improving the lives of older or vulnerable people
Physical ability to stand for long periods and carry out manual handling and cleaning tasks
A positive, flexible attitude and willingness to learn and adapt to changing needs

Job Responsibility

Prepare, cook, and serve meals and snacks in accordance with planned menus and individual dietary requirements, including modified textures and allergen needs
Assist with daily food preparation tasks, including washing, peeling, chopping, and cooking vegetables, fruits and other ingredients
Bake cakes and prepare light refreshments, including beverages and sandwiches for afternoon tea
Ensure all meals are attractively presented, served on time, and in accordance with food safety and hygiene standards
Maintain the cleanliness and organisation of all kitchen areas and equipment in line with infection control procedures and health & safety policies
Clean and sanitise all work surfaces, utensils, and kitchen equipment regularly and after each use
Monitor and record food temperatures, fridge/freezer temperatures, and cleaning schedules as per regulatory and CQC and EVHO requirements
Assist with stock rotation, labelling, and safe storage of food items. Check deliveries against invoices and report discrepancies
Support the set-up and clearing down of dining areas, ensuring a safe, clean, and welcoming environment for residents
Work closely and collaboratively with care staff to ensure residents’ dietary needs and preferences are fully met

Parttime

Culinary Kitchen Staff

The Culinary Food Prep is responsible for providing quick, efficient, and high-q...

Location

United States , Bronx

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Must be at least 18 years of age
High school diploma or equivalent required
formal culinary training preferred
Minimum of one (1) year of experience in a fast-paced, high-end club, restaurant, or catering environment
Professional culinary education or apprenticeship experience preferred
Basic knowledge of culinary preparation techniques, kitchen sanitation, and food safety regulations
Strong attention to detail and ability to follow precise recipes and instructions
Excellent teamwork and communication skills with the ability to collaborate across kitchen stations
Ability to multitask effectively in a high-volume, time-sensitive environment
Knowledge of proper food handling, storage, and labeling procedures

Job Responsibility

Follow assignments from the Executive Chef, Sous Chef, or Kitchen Supervisor for opening, closing, and daily preparation tasks
Prepare food items in accordance with portion control, quality standards, and departmental policies and procedures
Ensure that all prepared food is cooked and held at proper temperatures in accordance with health and safety regulations
Always maintain a clean and organized workstation, including shelves, walls, floors, and drains
Adhere to all food safety, sanitation, and hygiene requirements as established by company policy and local health codes
Handle, clean, and store kitchen equipment safely and properly to prevent damage or injury
Assist with daily setup and breakdown of kitchen stations, including restocking and labeling ingredients as needed
Collaborate with culinary team members to ensure timely service and consistent product quality
Be a team player with a focus on preparation excellence, guest satisfaction, and smooth kitchen operation
Comply with company guidelines regarding personal appearance, hygiene, and uniform standards

Parttime

Restaurant and bar staff member

We are seeking enthusiastic team members to join our Restaurant and Bar Team, se...

Location

United Kingdom , Exeter

Salary:

12.30 GBP / Hour

Webrecruit

Expiration Date

Until further notice

Requirements

Proof of right to work in the UK (birth certificate or passport)
contact details of a reference
passion for customer service and bringing joy to guests
confidence when speaking with the public
great observational and communication skills
team spirit with ability to work independently
willingness to learn, including Health & Safety training
comfort working outdoors in all weather

Job Responsibility

Welcome and engage with guests, creating a Warm & Welcoming experience
operate tills, handle cash/card transactions, and take food & drink orders
prepare and serve drinks (including alcoholic beverages)
deliver food to tables with friendly, efficient service
maintain cleanliness in kitchen, dining, and serving areas, including daily cleaning and weekly deep cleans
complete daily operational checks to ensure a smooth service
upsell items and promotions to enhance the guest experience and meet sales targets
minimise wastage and actively look for ways to increase revenue

What we offer

Friends & Family passes
discounted tickets
flexible shifts
great opportunities for career development
comprehensive training provided
Food Hygiene qualifications provided if needed

Parttime

New

Housekeeper / Caretaker

Homes for Students is the UK’s leading independent provider of student accommoda...

Location

United Kingdom , Edinburgh

Salary:

25114.96 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Previous experience of a similar role in a customer-focused environment
Ability to contribute to targets and deliver excellent results
Excellent communication and ability to provide an outstanding customer service
Effective team member with a flexible approach to work and colleagues
Ability to undertake manual work to a high standard
Commitment to undergo further training through operational requirements and personal staff development

Job Responsibility

Ensuring the common areas of the Property are cleaned to a high standard in order to provide a great first impression to our visitors and provide an excellent service to the students in residence
Carry out planned and reactive cleaning and caretaking duties in student buildings located throughout the Property, student kitchen areas, offices, communal and toilet areas including replenishing consumables to a high standard of hygiene
Play a key role in our summer turnaround time when we say goodbye to one intake of students and prepare for the next

What we offer

Generous holiday package of 25 days, plus bank holidays, to recharge and enjoy life outside of work. (pro rata for part time colleagues)
Access to a range of exclusive retail discounts to make your money go further
Take your special day off! Enjoy your birthday with a well-deserved break from work
Stay active and eco-friendly with our cycle-to-work scheme
Make a difference in the community with 2 charity days per annum
Opportunity to work towards a nationally recognised qualification

Fulltime

New

Corrections Oversight Worker

The Corrections Oversight Worker supervises inmates to ensure that meal and food...

Location

United States , Sutton

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Must be over 18 years of age
Minimum of one (1) year of food prep or related work preferred
Previous supervisory experience preferred
Previous experience interacting with inmates a plus
Ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment
Must be able to obtain a food safety certification
Ability to work independently with limited supervision
Ability to exercise good judgment and tact
Must be able to follow basic safety procedures and policies
Must qualify for and maintain correctional facility security clearance

Job Responsibility

Adhere to and maintain preparation and production guidelines according to Aramark standards by reviewing and approving production and temperature logs
Supervise inmates in food preparation and tray assembly
Ensure timely, efficient meal service and all Aramark guidelines are being met
Participate in preparation and serving of meals
Prints and distribute recipes
Direct inmates in the use of Aramark recipes and train on proper cooking procedures
Ensure proper portions and any special dietary requirements are fulfilled
Obtain accurate daily population counts and review with staff
Adhere to security policies and procedures
Ensure storage areas are locked at all times

New

Corrections Oversight Worker

The Corrections Oversight Worker supervises inmates to ensure that meal and food...

Location

United States , Belington

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Must be over 18 years of age
Minimum of one (1) year of food prep or related work preferred
Previous supervisory experience preferred
Previous experience interacting with inmates a plus
Ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment
Must be able to obtain a food safety certification
Ability to work independently with limited supervision
Ability to exercise good judgment and tact
Must be able to follow basic safety procedures and policies
Must qualify for and maintain correctional facility security clearance

Job Responsibility

Adhere to and maintain preparation and production guidelines according to Aramark standards by reviewing and approving production and temperature logs
Supervise inmates in food preparation and tray assembly
Ensure timely, efficient meal service and all Aramark guidelines are being met
Participate in preparation and serving of meals
Prints and distribute recipes
Direct inmates in the use of Aramark recipes and train on proper cooking procedures
Ensure proper portions and any special dietary requirements are fulfilled
Obtain accurate daily population counts and review with staff
Adhere to security policies and procedures. Ensure storage areas are locked at all times
Ensure that all kitchen tools and equipment are returned to their designated secure area. Ensure all keys are returned and secured

Fulltime

New

Team Member

Join our restaurant crew, and you'll see that working here is about much more th...

Location

United Kingdom , Brighton

Salary:

10.50 - 12.71 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Experience would be great if you have it - but don't worry if not, because we'll give you full training.

Job Responsibility

Serve customers politely and efficiently and in a friendly manner, ensuring that food is hot, served quickly and neatly presented
Prepare food products to the correct specification
Ensure dining areas, kitchen and equipment are clean and tidy
Arrive on time to start work
Comply with company uniform and appearance standards
Maintain a high standard of personal hygiene
Comply with company policies as outlined in the staff handbook

What we offer

Free meals for you while you're at work on certain shift lengths
Free uniform

New

Hygiene Manager

The Hygiene Manager is responsible for the maintenance/upgrade of sanitation and...

Location

Egypt , Sharm El Sheikh

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Minimum two to three years work experience as Hygiene Manager in a hotel or similar large restaurant complex, preferable prerequisite is experience in the Hotel industry
Responsible self-starter, capable of handling multi-faceted projects and of working under pressure
Creative with international culinary focus and flare. Attention to detail
Team player, who values teamwork, has good team building skills and is able to communicate effectively with all levels of team members
High degree of integrity. Strong leadership. Nurtures and develops team members, encouraging innovation
Good computer skills
Effective trainer
Experienced in the delivery of skills training
Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards Certifications
HACCP (Hazard Analysis and Critical Control Point) - (Food Safety Management System)/ Quality Management System

Job Responsibility

Propose and maintain hygiene standards in all work areas, stores, receiving and disposal areas to adhere at all times to required hygiene standards
Responsible for effective and efficient maintenance of records related to the Hotel's sanitation and hygiene efforts/program
Formulates and maintains an up-to-date methodology manual that is constantly available for use and review by the section personnel
Responsible for promoting effective dissemination coordination with the rest of the staff in the Hotel
Responsible for the all food areas being clean and orderly with an organized and efficient workflow
Monitors, assists and performs all procedures and protocols for maintaining an excellent sanitation and hygienic environment
Is part of the Hotel's Sanitation Team, which conducts monthly sanitation inspections throughout all food handling areas and generate respective reports
Continually liaises with external agencies (laboratory, government bureau, health practitioners, etc.) on sanitary matters
Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct while maintaining the confidentiality of the Hotel Operation as set forth in EmPact

Fulltime

Select Country

Kitchen Staff Member

Job Description

Job Responsibility

Requirements

Looking for more opportunities?

Kitchen Staff Member

Kitchen Staff Member

Culinary Kitchen Staff

Restaurant and bar staff member

Housekeeper / Caretaker

Corrections Oversight Worker

Corrections Oversight Worker

Team Member

Hygiene Manager

Our AI answers in your language