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We are looking for a hardworking and reliable Kitchen Porter to join our team in this new hotel. This is a vital role in ensuring the smooth operation of the kitchen by maintaining cleanliness, hygiene, and efficiency. If you are enthusiastic, dependable, and enjoy working in a fast-paced environment, we would love to hear from you.
Job Responsibility:
Maintain the cleanliness and hygiene of the kitchen, including washing dishes, utensils, and kitchen equipment
Ensure all work surfaces, floors, and kitchen areas are kept clean and sanitised
Assist the kitchen team with basic food preparation as required
Collect and dispose of waste responsibly, following the hotel’s hygiene and safety procedures
Assist with unloading and storing deliveries, ensuring proper stock rotation
Support the chefs and kitchen staff by ensuring they have clean equipment and workspaces
Follow health and safety regulations to maintain a safe working environment
Perform any additional duties as required by the Head Chef or Kitchen Manager
Requirements:
Previous experience in a kitchen porter or similar role is an advantage but not essential
A strong work ethic and the ability to work efficiently in a busy environment
Good teamwork skills with a positive and proactive attitude
Ability to work under pressure while maintaining high hygiene standards
Understanding of food hygiene and safety regulations (training will be provided)
Willingness to work flexible hours, including evenings, weekends, and holidays
What we offer:
Competitive salary with staff benefits
The opportunity to be part of an exciting new hotel opening
Training and career development opportunities, with potential for growth into other kitchen roles