Kitchen Porter

• Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients
• Ensure the kitchen area is always clean, well presented and well-stocked
• Support the Chef(s), making sure the kitchen environment is to high standards with ad hoc duties in simple food prep from time to time
• Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures
• Operate the till point as required, ensuring correct procedures are used
• Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures
• Putting deliveries away and ensuring stock is rotation
• Washing up of large pots etc

• Genuine interest in customer service excellence
• Focused on the front line
• Excellent communication skills and a team player
• Experience within a similar role is preferred, but full training will be provided

Experience within a similar role is preferred

• Free, tasty meals
• Flexible working
• Room to grow - career development and learning opportunities