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Are you passionate about delivering great service and eager to share your knowledge with others? Do you have a flair for customer service and a love for artisanal products? If so, we have the perfect opportunity for you! Fortnum & Mason are looking for an exceptional Kitchen Porter to join our unique team at our beautiful flagship store in Piccadilly. Responsible for demonstrating world-class service, our new team member will possess passion for our product, and an ability to bring this to life for each and every customer. This role would be 45 hours each week over 5 days which would include weekend work.
Job Responsibility:
Assisting the chefs with their day to day duties
Demonstrate a level of planning, organising, and time management to carry out all your duties
Ensure adherence to company policies, controls and standards (e.g. due diligence, cleanliness, and HSE)
Maintain a safe, hygienic and secure working environment
Maintain food safety when storing, holding, preparing, cooking and serving food
Help with the preparation of any dishes that are required
Work effectively as part of the kitchen team
Requirements:
Have the ability to juggle different tasks, from keeping the kitchen spotless and pot washing to helping chefs with meticulous prep work
Support the smooth running of the kitchen
Prior experience as a Kitchen Porter would be beneficial but not essential
What we offer:
Competitive hourly rate + paid overtime
Discretionary annual bonus (up to 5% of salary)
Up to 40% store and restaurant discounts
Subsidised staff restaurant using Fortnum’s ingredients
28 days holiday + a day off for your birthday and 5 extra wellbeing days off
Matched pension scheme and career development opportunities
Annual staff party and incredible gifts after 5 years