This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
To work in the kitchen ensuring the production of high-quality food and following of all legal requirements in line with contractual obligations and company expectations ensuring the delivery of excellent food and following of all health & safety and food safety requirements at all times.
Job Responsibility:
To ensure the kitchen is kept clean – including using equipment as required
To ensure equipment is cleaned as required
To use pan wash machine
To ensure equipment is returned to the correct place once cleaned
To prepare vegetables for use by chefs as requested
To vacuum pack foods as requested
To check off and put away deliveries – ensuring stock rotation
To take out food waste, general waste and recyclable waste and ensure it is disposed of in the correct bin
To work in a safe manner to ensure safety of yourself and others
To communicate effectively with the kitchen to ensure successful service periods
To adhere to all training / guidelines given for the following policies and procedures: health & safety, food handling, COSHH, uniform standards, personal protective equipment, manual handling and fire regulations
To complete and update all food safety and health & safety paperwork correctly during your shift to ensure full compliance
To be responsible for the cleanliness of the kitchen during and at the end of your shift, ensuring Health and Safety hazards, issues, near misses and accidents are reported to a senior member of the team at the earliest opportunity
To demonstrate a can‐do attitude towards requests and strive to exceed customer expectations
To complete all compulsory training as requested by a senior member of the team
To follow all company and unit profit protection procedures, reporting any issues to your line manager
To assist with stocktaking as requested
To ensure all team members are treated with respect
To be flexible and comply with any reasonable requests made by your line Manager including if necessary, working within other units within reasonable distance
To be able to self-supervise when working alone and to ensure all safety guidelines are upheld
Requirements:
A good communicator with the ability to liaise with colleagues
An enthusiastic individual with a passion for excellent service delivery
Competent in the English language, both written and verbal
Ability to work under pressure whilst maintaining a positive attitude
Integrity – Respects colleagues & customers
Health & Safety – Follows the right procedures and challenges unsafe behaviour
Can Do – Is flexible and takes initiative
Passion – Is positive & proud of doing a great job
Responsibility – Takes ownership and doesn’t leave things to others or say ‘it’s not my job’
What we offer:
Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children)
Free annual healthcare check
Exclusive Benefits & Wellbeing site (Perks at Work)
Entertainment discounts - up to 55% off cinema tickets
Health & Wellbeing discounts - Discounts for Nuffield Health (20%) and Pure Gym (10%)
Travel discounts - Discounts with holiday companies such as TUI and Expedia
Shopping discounts - Save up to 15% at high street and online stores by purchasing Shopping Cards
Meals on duty
Vodaphone discounts
Pension scheme and Life Assurance
Employee Assistance Programme
23 days + BH's and additional day off for your birthday
2 days additional leave, following return from Maternity leave during first year back
Competitive and supportive family benefits
Day off for baby's first birthday
Holiday purchase scheme
On-going training & development and career pathways
Professional subscriptions paid
Financial wellbeing programme and preferred rates on salary finance products
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