Kitchen Manager Job at Butlin's (Bognor Regis)

New

Kitchen Manager

This position is to prepare the candidate for the Restaurant Manager role. Afte...

Location

United States , Holly Springs

Salary:

Not provided

Circle K

Expiration Date

Until further notice

Requirements

Minimum of 1-2 years restaurant management experience preferred
Proficient in Microsoft Office Suite
Valid state Driver's License required
Serv Safe© Manager certification preferred
Open availability required
Excellent communication skills
Motivates, coaches, and leads team members
Acts with integrity
keeps commitments
Contagious positive attitude

Job Responsibility

Provides excellent guest service in a fast and friendly manner
coaches and corrects team members as necessary
Recruits, interviews, selects, hires, and completes onboarding for all positions
Maintains a clean restaurant environment by cleaning and performing general housekeeping duties. Delegates job responsibilities and shift duties and follows up to ensure completion
Establishes build to's and maintains the production management system
Directs team and ensures all food items are prepared and served in accordance with all Brand, Company, and health department regulations
Supervises and coaches team members to follow guidelines for food preparation and production management
Ensures team members are properly trained on Brand and Company standards on an ongoing basis
Cascades all relevant information and maintains communication board
Implements new Brand campaigns and conducts new product training

What we offer

Medical, Dental, Vision, Term Life and AD&D plans
Flexible spending and health savings accounts
Short-Term and Long-Term Disability
Vacation, Holiday, Personal, and Sick paid time off
Matching 401(k)
Tuition Reimbursement
Stock Purchase Plan
Employee Discount Program
Discount Meal Benefit
Wellness Plan

New

Kitchen Manager

We're looking for a skilled Kitchen Manager or Kitchen Team Leader who is ready ...

Location

United Kingdom , Newcastle Upon Tyne

Salary:

34500.00 GBP / Year

Slug And Lettuce

Expiration Date

July 24, 2026

Requirements

A high standard of food knowledge and skill
An up-to-date COSHH, Food Safety, H&S, legal knowledge
The ability to support, coach, and mentor your team at Slug And Lettuce

Job Responsibility

Hiring and onboarding of new team members in an inclusive and welcoming manner
Leading, guiding, and developing your kitchen team, ensuring they have access to ongoing training and growth opportunities
Maintaining high standards of kitchen hygiene and food safety, creating a safe and organised workspace for all
Managing the kitchen schedule to ensure efficient staffing while meeting labour targets
Conducting regular stock checks to ensure cost management and meet performance goals
Taking a proactive approach to increasing sales and driving growth by fostering strong relationships between kitchen and front-of-house teams

What we offer

Annual Bonus Scheme
Exclusive discounts on Dental Insurance
Reward Card via the MiXR app, giving you and your friends 25% off food and drinks as well as VIP entry across our Managed Estate
Access to your pay early via Stream
The Stonegate Xtra portal with access to a wide range of high street discounts and offers
Corporate Discounted Rates at David Lloyd and PureGym
Mortgage advise via Charles Cameron
Additional discounts for personal car leasing
Up to £1000 "Refer A Friend" incentive
Additional discount at Stonegate Hotels

Fulltime

New

Kitchen Manager

We're looking for a skilled Kitchen Manager or Kitchen Team Leader who is ready ...

Location

United Kingdom , Reading

Salary:

34500.00 GBP / Year

Slug And Lettuce

Expiration Date

July 13, 2026

Requirements

The ability to support, coach, and mentor your team at Slug And Lettuce
A high standard of food knowledge and skill
An up-to-date COSHH, Food Safety, H&S, legal knowledge

Job Responsibility

Hiring and onboarding of new team members in an inclusive and welcoming manner
Leading, guiding, and developing your kitchen team, ensuring they have access to ongoing training and growth opportunities
Maintaining high standards of kitchen hygiene and food safety, creating a safe and organised workspace for all
Managing the kitchen schedule to ensure efficient staffing while meeting labour targets
Conducting regular stock checks to ensure cost management and meet performance goals
Taking a proactive approach to increasing sales and driving growth by fostering strong relationships between kitchen and front-of-house teams

What we offer

Annual Bonus Scheme
Exclusive discounts on Dental Insurance
Reward Card via the MiXR app, giving you and your friends 25% off food and drinks as well as VIP entry across our Managed Estate
Access to your pay early via Stream
The Stonegate Xtra portal with access to a wide range of high street discounts and offers
Corporate Discounted Rates at David Lloyd and PureGym
Mortgage advise via Charles Cameron
Additional discounts for personal car leasing
Up to £1000 "Refer A Friend" incentive
Additional discount at Stonegate Hotels

Fulltime

New

Kitchen Manager

Location

United Kingdom , Cambridge

Salary:

34000.00 - 38000.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Skilled in maintaining high standards
Building and nurturing teams
Great communicator
Relationship builder
Ability to work with management, front of house, and sales teams
Leading kitchen team with ambition and integrity
Driving kitchen team development
Overseeing kitchen team recruitment
Managing revenue and budget targets
Driving sales initiatives

What we offer

50% discount in all NEOS Hospitality venues across the UK
Career growth opportunities and training & development
Plenty of employee benefits including financial support, OTE bonus scheme, and access to our Employee Assistance Programme
Access to your earnings
withdraw a portion of your pay early
33 holiday days per year (incl. Bank Holidays)
Enhanced sick pay and maternity/paternity pay
Life assurance
Company incentives and social events

Fulltime

New

Kitchen Manager

We are seeking an experienced, hands-on Kitchen Manager to lead the back-of-hous...

Location

United Kingdom , Belfast

Salary:

15.00 - 16.50 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Minimum 2+ years of experience as a Kitchen Supervisor, Cafe Chef, or similar role in a high-volume café/restaurant environment
Proven ability to manage inventory, costings, and kitchen staff
Essential: Food Hygiene Certificate
Hands-on leader, calm under pressure, and highly organised
Ability to work weekends and mornings
Right to work in the UK

Job Responsibility

Manage daily kitchen operations, ensuring prompt service and high-quality food preparation, especially during busy breakfast and lunch shifts
Prepare and cook menu items (e.g., breakfasts, pastries, burgers) according to recipes, ensuring consistency in taste and presentation
Oversee food inventory, place orders with suppliers, manage deliveries, and conduct weekly stocktakes to minimise waste and ensure profitability
Recruit, train, and supervise kitchen personnel (cooks/porters), creating schedules that maximise productivity during peak hours
Ensure strict adherence to health and safety regulations (e.g., Allergen Management, Food Hygiene Level 2/3) and maintain a clean, organized kitchen
Collaborate with the manager to suggest new food items, specials, and seasonal offerings to enhance the menu
Communicate effectively with front of house staff to ensure seamless coordination between the kitchen and the counter

What we offer

A supportive and welcoming team environment
50% staff card to use on shift and with friends & family
Unlimited free hot drinks on shift
Free cake on your birthday
Company pension
Length of service recognition
Opportunities to grow your career

Fulltime

New

Kitchen Manager

As Kitchen Manager, you will be a true kitchen leader, inspiring the team to del...

Location

United Kingdom , Oxted

Salary:

Not provided

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Genuine passion for hospitality and ensuring that the teams they lead and work in share this
Lots of personality and not afraid to use it
A love for food, drink, customer service and, above all else, people
An entrepreneurial spirit with bags of business savvy and self-drive
Previous experience as a Kitchen Manager, Head or Sous Chef and a background preferably in a fast-paced, branded operation

Job Responsibility

To be a passionate and dynamic leader, who can train and motivate a team to ensure delivery of exceptional service to all the guests whilst maintaining commercial and operational excellence of the venue
An eye for detail, making sure that everything looks as it should before service
Full confidence in running all aspects of the kitchen, including rotas, stock control & ordering
A sharp understanding of kitchen health & safety, food safety, and administrative tasks
To work closely with the venue management team to maximise service delivery opportunities and in turn, ensure the continued success of the cinema

What we offer

Unlimited complimentary cinema tickets for you and your buddies
50% Everyman discount on all food & drink
Wagestream membership - access to your wages when you need it
24/7/365 Employee Assistance Programme by Hospitality Action
Financial, Legal, Family, Health and Wellbeing tools and resources
Retail discounts with Wagestream
Cycle to Work Scheme
Epic staff events, team socials, and amazing incentives

Fulltime

New

Kitchen Manager

We are on the lookout for a Kitchen Manager to lead our vibrant and friendly kit...

Location

United Kingdom , Salisbury

Salary:

Not provided

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Genuine passion for hospitality and ensuring that the teams they lead and work in share this
Lots of personality and not afraid to use it
A love for food, drink, customer service and, above all else, people
An entrepreneurial spirit with bags of business savvy and self-drive
Previous experience as a Kitchen Manager, Head or Sous Chef and a background preferably in a fast-paced, branded operation

Job Responsibility

All things food-related, ensuring that every item that leaves your kitchen is of the highest quality
To be a passionate and dynamic leader, who can train and motivate a team to ensure delivery of exceptional service to all the guests whilst maintaining commercial and operational excellence of the venue
An eye for detail, making sure that everything looks as it should before service
Full confidence in running all aspects of the kitchen, including rotas, stock control & ordering
A sharp understanding of kitchen health & safety, food safety, and administrative tasks
To work closely with the venue management team to maximise service delivery opportunities and in turn, ensure the continued success of the cinema

What we offer

A competitive package that reflects your experience and passion
Unlimited complimentary cinema tickets for you and your buddies
50% Everyman discount on all food & drink
Wagestream membership - access to your wages when you need it
24/7/365 Employee Assistance Programme by Hospitality Action, the industry's charity
Financial, Legal, Family, Health and Wellbeing tools and resources
Retail discounts with Wagestream
Cycle to Work Scheme
Epic staff events, team socials, and amazing incentives

Fulltime

New

Kitchen Manager

As one of the fastest-growing cinema companies in Europe, Everyman is changing t...

Location

United Kingdom , York

Salary:

Not provided

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

To be a passionate and dynamic leader, who can train and motivate a team to ensure delivery of exceptional service to all the guests whilst maintaining commercial and operational excellence of the venue
An eye for detail, making sure that everything looks as it should before service
Full confidence in running all aspects of the kitchen, including rotas, stock control & ordering
A sharp understanding of kitchen health & safety, food safety, and administrative tasks
To work closely with the venue management team to maximise service delivery opportunities and in turn, ensure the continued success of the cinema
Genuine passion for hospitality and ensuring that the teams they lead and work in share this
Lots of personality and not afraid to use it
A love for food, drink, customer service and, above all else, people
An entrepreneurial spirit with bags of business savvy and self-drive
Previous experience as a Kitchen Manager, Head or Sous Chef and a background preferably in a fast-paced, branded operation

Job Responsibility

Leading the vibrant and friendly kitchen team at Everyman York
Inspiring the team to deliver a memorable Everyman dining experience to all guests
Ensuring every item that leaves the kitchen is of the highest quality
Training and motivating the team
Maintaining commercial and operational excellence of the venue
Managing rotas, stock control & ordering
Ensuring kitchen health & safety, food safety, and administrative tasks
Working closely with the venue management team to maximise service delivery opportunities

What we offer

A competitive package that reflects your experience and passion
Unlimited complimentary cinema tickets for you and your buddies
50% Everyman discount on all food & drink
Wagestream membership - access to your wages when you need it
24/7/365 Employee Assistance Programme by Hospitality Action
Financial, Legal, Family, Health and Wellbeing tools and resources
Retail discounts with Wagestream
Cycle to Work Scheme
Epic staff events, team socials, and amazing incentives

Fulltime

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