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The Kitchen Cleaner performs a variety of duties and maintains cleanliness of assigned areas in accordance with production requirements.
Job Responsibility:
Performs a variety of duties and maintains cleanliness of assigned areas in accordance with production requirements
Responsible for the cleaning, maintenance, and sanitation of china, glass, silver, kitchen equipment and kitchen production areas in accordance with production requirements and quality standards while maintaining a safe work environment
Requirements:
Experienced professional with a passion for service and hospitality
Must be willing to work a flexible schedule in order to accomplish all major responsibilities
Willing to accept assignments on as need basis, in order to promote teamwork
This may include some evenings, weekends and holidays
What we offer:
Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resort