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We are looking for a reliable and hardworking Kitchen Assistant (Chef’s Hand) to support our kitchen team in delivering high-quality service. This role is ideal for someone who enjoys working in a fast-paced environment and takes pride in keeping things organised and running smoothly behind the scenes.
Job Responsibility:
Preparing ingredients such as chopping vegetables, portioning meats, and basic food prep
Assisting chefs during service with plating and presentation
Ensuring chefs have the ingredients and tools they need during busy periods
Quickly restocking items and fetching ingredients as required
Maintaining cleanliness and organisation of the kitchen workspace
Supporting smooth kitchen operations during peak service times
Requirements:
A strong work ethic and ability to stay focused in a busy kitchen
Good communication and teamwork skills
Ability to follow instructions and work efficiently under pressure
Attention to detail, especially when prepping ingredients and assisting with plating
Previous kitchen experience is helpful but not essential — training can be provided
What we offer:
A supportive team environment
Opportunity to gain hands-on kitchen experience
Training and potential for progression within the kitchen
Compass Exclusive Benefits, Lifestyle Benefits "Perks" Platform, and Health & Wellbeing Support Programmes Including Access To Our Employee Assistance Programme