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Located in the heart of vibrant Canary Wharf, Nº35 Mackenzie Walk is an independent neighbourhood bar and restaurant with a stylish, contemporary interior built around great food, great drinks, and great company. From Monday morning coffees to Friday night cocktails, we’re a lively all-day destination. After work, guests relax to curated playlists and handpicked tunes, while weekends bring the energy with our famous Disco Brunches and one of the best terraces in Canary Wharf. At the heart of everything we do is our beautiful open kitchen, serving fresh food seven days a week from 11am–10pm. We’re now looking for a passionate Junior Sous Chef or a strong Chef de Partie ready to take the next step in their career and join our growing team.
Job Responsibility:
Supporting the Head Chef and Sous Chef with daily kitchen operations
Leading sections confidently and helping develop junior team members
Maintaining excellent standards of cleanliness, organisation, and hygiene
Requirements:
A confident and reliable team player with a positive attitude
An experienced CDP ready to step up, or an existing Junior Sous Chef
Passionate about fresh food and high kitchen standards
Calm and efficient during busy services
What we offer:
Competitive salary plus tronc (service charge)
Tronc shared equally among all staff on site
A supportive kitchen culture focused on development and progression
Real opportunities to grow within the company
Staff food and team socials
The chance to work in one of Canary Wharf’s busiest independent venues