CrawlJobs Logo

Junior Sous Chef | In Room Dining

sofitel.accor.com Logo

SOFITEL

Location Icon

Location:
Australia , Sydney

Category Icon
Category:

Job Type Icon

Contract Type:
Not provided

Salary Icon

Salary:

Not provided
Save Job
Save Icon
Job offer has expired

Job Description:

As our Junior Sous Chef in our In Room Dining kitchen, you will play an essential role in demonstrating the “Passion for Excellence” through serving our guests with flair and professionalism, ensure all guests are provided with personalised service and embody the art of French hospitality through a “can do” attitude.

Job Responsibility:

  • Hands on management of food service operations on a day-to-day basis across all kitchen outlets
  • Meet and where possible exceed customer and guest expectations
  • Strive continually for innovative, quality, value for money food which is presented and served in the most complimentary way
  • Lead Ambassadors by setting a positive example
  • Assist Senior Chefs with menu preparation and ensure adequate supplies are available for service
  • Monitor the productivity of other Ambassadors while also providing support at all times
  • Cultivate a positive work environment where learning and personal development are benchmarks
  • Work closely with the Food and Beverage Management and Supervisors to meet operational objectives
  • Lead shifts while preparing food items and executing requests based on required specifications
  • Participates in the Ambassador performance appraisal process, providing feedback as required

Requirements:

  • Qualification in Commercial Cookery
  • Strong communication skills
  • Always displays a professional appearance
  • A genuine passion for gastronomy
  • Working understanding of food safety standards and HACCP
  • Demonstrated experience leading teams within a five-star or luxury hotel environment
  • Proven ability to supervise day-to-day operations while maintaining exceptional service standards
  • Hands-on experience coaching, developing, and motivating teams in a fast-paced operational setting
  • Strong capability in managing workflows, rostering, and service delivery to meet business and guest expectations
  • Experience upholding brand standards, SOPs, and compliance requirements with a high level of attention to detail
  • Confident decision-making and leadership presence during service periods
What we offer:
  • Unparalleled access to exclusive industry benefits across a global portfolio of luxury accommodation, fine dining, and curated lifestyle experiences
  • Daily privileges such as artisan coffee at a preferred rate and a specially crafted Ambassador dining menu
  • A distinguished learning platform, an elegant fusion of expert knowledge and tailored development

Additional Information:

Job Posted:
March 04, 2026

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:
PREMIUM
More languages and countries
+ Unlock 31694 hidden job offers
Languages
English Čeština Deutsch Ελληνικά Español Français +15
Countries
United States United Kingdom India Canada Australia +
See plans
Plans from $2.99 / month

Compare pay for this role

Aggregated ranges from job postings for Junior Sous Chef.

Junior Sous Chef salary

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for Junior Sous Chef | In Room Dining

Junior Sous Chef

With its fragrant walled gardens, stately Jacobean country house & 200 acres of ...
Location
Location
United Kingdom
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Diploma or degree from accredited university in culinary arts or NVQ or related major
  • Minimum 3 years’ experience
  • Strong Communication skills (verbal, listening, writing)
  • Innovative and creative in food production
  • Pro-active and reliable
  • Positive attitude
  • Good preparation and co-ordination skills
  • Able to work alone and within a team
  • Basic computer skills
  • Able to run the pass
Job Responsibility
Job Responsibility
  • Supervises day-to-day kitchen operations and staff and all food preparation areas including Banquets, Room Service, Restaurants, Bar/Lounges and associate dining room to ensure a consistent, high quality food product
  • Works with the sous chefs, executive chef and food and beverage team to continually improve guest and associate satisfaction while maintaining the operating budget
  • Uses leadership skills to manage other associates
  • Determine how food should be presented and create decorative food displays
  • Ensure proper portion, arrangement, and food garnish to be served
  • Monitor the quantity of food that is prepared
  • Inform Food & Beverage service staff of menu specials and out of stock menu items
  • Prepare special meals or substitute items
  • Assist cooks and kitchen staff with various tasks
  • Monitor stock of kitchen supplies and food
What we offer
What we offer
  • Competitive Salary
  • holiday including bank holidays increasing to a maximum of 35 days
  • 50% discount on Food & Beverage
  • 30% discount on Golf & Spa retail products
  • Length of service rewards and invitations to celebratory events
  • Monthly/yearly recognition schemes
  • World-class international career opportunities within Marriott hotels tailored to your specific needs
  • Heavily discounted room rates for you & friends and family
  • Professional learning and development opportunities
  • Complimentary meals on duty
  • Fulltime
Read More
Arrow Right

Junior Pastry Sous Chef

Our ideal Junior Pastry Sous Chef will be responsible to Plan, organize, control...
Location
Location
Greece , Mykonos
Salary
Salary:
Not provided
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • 3+ years of experience in a pastry kitchen within a luxury hotel, fine dining restaurant, or high-end hospitality environment is considered an asset
  • Solid technical pastry skills and knowledge of modern and classic pastry techniques
  • Understanding of food safety, hygiene, and HACCP standards
  • Team-oriented mindset with a passion for training and development
  • Attention to detail, creativity, and commitment to culinary excellence
  • All applicants must possess the legal right to work in Greece
Job Responsibility
Job Responsibility
  • Support the daily operations of the Pastry Kitchen, ensuring the highest standards of quality, consistency, and presentation across all pastry preparations
  • Assist in supervising the pastry team, coordinating mise en place, and contributing to the production of desserts, baked goods, and pastry items for restaurants, banquets, in-room dining, and special events
  • Maintain food safety and hygiene standards, control food costs, and support menu development through creativity and innovation, while upholding Four Seasons culinary excellence
  • Play an active role in training and mentoring junior team members, fostering a positive and collaborative kitchen environment, and ensuring smooth communication between the pastry kitchen and other departments
What we offer
What we offer
  • Competitive Salary and comprehensive Benefits Package
  • Complimentary Employee Meals, Uniform & Laundry Services
  • Ticket Restaurant monthly allowance
  • Employee Recognition Program
  • Complimentary Nights at Four Seasons Hotels & Resorts worldwide
  • Opportunities for Global Travel through Task Forces and Transfers
  • Access to Four Seasons global Training & Development programs
  • Accommodation and transport to and from the hotel will be provided
  • Fulltime
Read More
Arrow Right

Junior Sous Chef Pastry

Reporting to the Executive Pastry Chef, you will support the daily operations of...
Location
Location
Italy , Milano
Salary
Salary:
Not provided
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • One + years of experience in a pastry kitchen within a luxury hotel, fine dining restaurant, or high-end hospitality environment is considered an asset
  • Solid technical pastry skills and knowledge of modern and classic pastry techniques
  • Understanding of food safety, hygiene, and HACCP standards
  • Strong organizational and time-management skills
  • Ability to work well under pressure in a fast-paced environment
  • Team-oriented mindset with a passion for training and development
  • Attention to detail, creativity, and commitment to culinary excellence
Job Responsibility
Job Responsibility
  • Support the daily operations of the Pastry Kitchen, ensuring the highest standards of quality, consistency, and presentation across all pastry preparations
  • Assist in supervising the pastry team, coordinating mise en place, and contributing to the production of desserts, baked goods, and pastry items for restaurants, banquets, in-room dining, and special events
  • Help maintain food safety and hygiene standards, control food costs, and support menu development through creativity and innovation, while upholding Four Seasons culinary excellence
  • Play an active role in training and mentoring junior team members, fostering a positive and collaborative kitchen environment, and ensuring smooth communication between the pastry kitchen and other departments
What we offer
What we offer
  • Competitive salary, wages, and a comprehensive benefits package
  • Excellent training and development opportunities
  • Complimentary dry cleaning for employee uniforms
  • Meals available at our Employee Restaurant
  • Employee Experience initiatives: from annual themed employee parties to ESG events throughout the year
  • Employee Recognition Programs
  • Opportunities to build a successful culinary career with global potential within Four Seasons Hotels and Resorts
  • Fulltime
Read More
Arrow Right

Demi Chef de Partie

At Four Seasons Astir Palace Hotel Athens (ranked No. 17 in the World’s 50 Best ...
Location
Location
Greece , Vouliagmeni
Salary
Salary:
Not provided
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Proven experience as a Demi Chef de Partie or similar role in a luxury or fine-dining environment
  • Strong knowledge of international cuisines and Four Seasons Food Standards
  • Leadership skills and ability to mentor junior team members
  • Fluency in English is essential
  • Applicants must have European Passport or the legal right to work in Greece
Job Responsibility
Job Responsibility
  • Prepare and cook food according to standard procedures, recipe cards, photographs, and instructions
  • Assist the Chef de Partie in establishing standard recipes and ensure compliance
  • Focus on taste, temperature, and visual appeal, ensuring uniformity and adherence to portion sizes
  • Train and supervise Commis de Cuisine and support the Sous Chef and Chef de Partie
  • Participate in product development and smooth kitchen operations
  • Ensure food quality, taste, presentation, and requisitioning of ingredients
  • Maintain HACCP procedures, kitchen cleanliness, and equipment in full working order
  • Assist in preparation of room amenities and special events when required
  • Demonstrate professionalism, positive attitude, and support a high-performing kitchen team
  • Communicate regularly with Executive Chef/Restaurant Chef and contribute to menu development and food quality
What we offer
What we offer
  • Competitive salary and comprehensive benefits package
  • Complimentary employee meals, bus transportation, uniform & laundry services
  • Ticket Restaurant monthly allowance
  • Complimentary nights at Four Seasons Hotels & Resorts globally
  • Employee recognition program and access to Four Seasons global training & development programs
  • Fulltime
Read More
Arrow Right
New

Senior Lecturer/Associate Professor in Literacy

As a Senior Lecturer / Associate Professor in Literacy, you will play a key role...
Location
Location
Australia , Albury-Wodonga, Bathurst, Port Macquarie, Wagga Wagga
Salary
Salary:
Not provided
csu.edu.au Logo
Charles Sturt University
Expiration Date
June 08, 2026
Flip Icon
Requirements
Requirements
  • A doctoral qualification relevant to literacy or education, with a recognised teaching qualification
  • A strong record of high-quality teaching and student-centred learning
  • An established or emerging research profile aligned to literacy, curriculum or pedagogy
  • The ability to build productive partnerships and contribute to academic leadership
Job Responsibility
Job Responsibility
  • Lead impactful literacy teaching and research
  • Teach across online and on-campus environments
  • Shape future teachers and education practice
  • Contribute to curriculum innovation
  • Build strong relationships with students and partners
  • Provide academic leadership in literacy education
  • Contribute to the School's research profile
  • Supervise higher degree research students
  • Actively engage with professional, community and government stakeholders
  • At Associate Professor level: significant academic leadership, research impact, and contribution to the broader discipline at national/international level
What we offer
What we offer
  • 17% superannuation
  • Fulltime
Read More
Arrow Right
New

Program Manager - Controls and Avionics Solutions

This position is based in Endicott, New York. New York and on-site work will be ...
Location
Location
United States , Endicott
Salary
Salary:
120874.00 - 205486.00 USD / Year
baesystems.com Logo
Baesystems
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Bachelor’s degree in engineering, engineering or manufacturing management, or other discipline
  • Demonstrated ability for building strong customer/ stakeholder relationships
  • Strong communication, negotiation, and presentation skills
  • Ability to interpret data and make data-driven decisions
  • Highly adaptable with strong initiative
  • Demonstrated ability to lead and motivate cross-functional teams
  • Knowledge of the global aviation market and regulatory requirements and/ or military aviation market
Job Responsibility
Job Responsibility
  • Maintaining strong customer relationships and leading a multidisciplinary team to execute complex development programs within schedule and budget
  • Leadership and management oversight of a project team assuring that project’s financials, schedule, and technical objectives are met and that the highest level of customer satisfaction is achieved while meeting all contractual commitments
  • Work effectively and collaboratively with Engineering, Operations, and all Program Office functional leadership to assure deliveries continue to exceed customer commitments and achievement of financial commitments to the company
  • Manages, coordinates, plans, organizes, controls, integrates, and executes projects within the Military Aircraft Systems portfolio
  • Participates in the support of new business and in the development of proposals
What we offer
What we offer
  • Health insurance
  • Dental insurance
  • Vision insurance
  • Health savings accounts
  • 401(k) savings plan
  • Disability coverage
  • Life and accident insurance
  • Employee assistance program
  • Legal plan
  • Discounts on home, auto, and pet insurance
  • Fulltime
Read More
Arrow Right
New

Finance Business Partner (Research)

Full Time, Fixed Term (12 months). Level 7 - $101,421 to $110,819 p.a. (plus 17%...
Location
Location
Australia , Wagga Wagga
Salary
Salary:
101421.00 - 110819.00 AUD / Year
csu.edu.au Logo
Charles Sturt University
Expiration Date
June 02, 2026
Flip Icon
Requirements
Requirements
  • A degree in Accounting or Finance (professional accounting body membership is desirable)
  • Experience in project budgeting, forecasting and financial analysis
  • Background in management accounting or business partnering within complex environments
  • exposure to government funding or higher education is advantageous
  • Excellent stakeholder engagement skills, with the ability to work effectively with academics and researchers
  • Familiarity with business intelligence systems and dashboard reporting
Job Responsibility
Job Responsibility
  • Partner with academics to deliver strategic financial insights that enable research success
  • Directly influence world-class projects and decisions shaping the future of education and innovation
  • Lead initiatives that enhance financial governance, deliver accurate and timely reporting, and support key projects such as cost-pricing systems and research budgeting
  • Help build financial capability across the University, fostering collaboration and continuous improvement
What we offer
What we offer
  • Flexibility with a 35-hour work week
  • Access to hybrid work arrangements
  • 17% superannuation
  • Fulltime
Read More
Arrow Right
New

Associate Lecturer/ Lecturer in Oral Health

Make a real impact by educating future oral health professionals to serve the ur...
Location
Location
Australia , Wagga Wagga
Salary
Salary:
80046.00 - 134965.00 AUD / Year
csu.edu.au Logo
Charles Sturt University
Expiration Date
June 16, 2026
Flip Icon
Requirements
Requirements
  • A qualification relevant to the discipline and appropriate to the level being applied for
  • Full registration (for teaching/research) as a Dentist or Oral Health Therapist with the Australian Health Practitioner Regulation Agency (Ahpra)
  • Excellent understanding of the clinical practice of oral health therapy, supported by a record of teaching and subject coordination relevant to the discipline and appropriate to the level being applied for
  • Evidence of the delivery of high quality student-centred learning and teaching in oral health therapy and/or general dentistry
  • A record of research activity or capability relevant to the discipline and appropriate to the level being applied for, as outlined in the position descriptions, may facilitate the progression of research opportunities
Job Responsibility
Job Responsibility
  • deliver high-quality teaching, clinical supervision and learning experiences in Oral Health
  • work with students in both clinical and preclinical settings while contributing to curriculum development, industry engagement and community partnerships
What we offer
What we offer
  • Generous support provided to assist with relocating to Riverina’s beautiful Wagga Wagga or surrounds
  • 17% superannuation
  • Fulltime
Read More
Arrow Right