Junior Sous Chef - Italian Kitchen, Marriott Bonvoy

Junior Sous Chef - Italian Kitchen

Marriott Bonvoy

Location:
Egypt, Cairo

Category:
Hospitality and Tourism

Contract Type:
Employment contract

Salary:

Not provided

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Job Description:

Entry level management position focusing on successfully accomplishing daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production, purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget.

Job Responsibility:

Maintain food handling and sanitation standards
Perform culinary duties during high demand times
Oversee production and preparation of culinary items
Ensure clean and sanitary work areas
Coordinate service timing with Restaurant and Banquet departments
Comply with loss prevention policies
Improve service performance
Lead shifts while preparing food items
Prepare and cook foods of all types
Supervise and coordinate activities of cooks
Check quality of raw and cooked food products
Create decorative food displays
Supervise daily shift operations
Ensure proper supplies, equipment and uniforms
Monitor staffing levels
Participate in employee performance appraisal
Handle employee questions and concerns
Conduct training
Participate in department meetings
Support new menus and promotions
Handle guest problems and complaints
Manage food and supply inventories

Requirements:

High school diploma or GED with 4 years experience in culinary, food and beverage, or related professional area
OR 2-year degree from accredited university in Culinary Arts, Hotel and Restaurant Management, or related major with 2 years experience in culinary, food and beverage, or related professional area
Food handling and sanitation knowledge
Culinary production and preparation skills
Kitchen management experience
Staff supervision capabilities
Food quality control expertise

What we offer:

Employee recognition program
Training opportunities
Career development
Global team environment
Equal opportunity employer
Diverse and inclusive workplace

Additional Information:

Job Posted:
October 13, 2025

Employment Type:

Fulltime

Work Type:

On-site work

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