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During this internship, you will become part of our vibrant Food & Beverage team and gain first-hand experience in the daily operations of a high-end hotel. You’ll discover what it takes to deliver an outstanding guest experience — from welcoming guests with genuine warmth to ensuring impeccable service throughout their stay. Our Hotel Internship Program allows you to truly experience the industry from the ground up. By immersing yourself in Marriott’s culture and operations, you’ll develop valuable skills that will prepare you for future opportunities in hospitality.
Job Responsibility
Welcome and seat guests, ensuring a warm and professional first impression
Take and process food & beverage orders accurately and efficiently
Serve dishes and drinks in accordance with Marriott standards
Assist in setting up, maintaining, and clearing tables before and after service
Support the team in mise-en-place, including preparing service stations and restocking supplies
Ensure cleanliness, order, and hygiene in the restaurant and service areas
Collaborate closely with colleagues and the kitchen team to ensure smooth service
Contribute to special events, banquets, or group reservations when needed
Requirements
Currently studying Hospitality Management, Tourism or a related field
Passionate about service and enjoy creating memorable guest experiences
Have a hands-on mentality and enjoy working in a dynamic team
Speak English at a work proficiency level (other languages are a plus)
Enthusiastic about the hospitality industry and eager to learn
Nice to have
Other languages are a plus
What we offer
A dynamic Food & Beverage internship in a top hotel under Marriott International
A monthly internship allowance of €750
Intensive guidance from our F&B Manager and Banqueting teams
An inspiring work environment with a focus on development
The opportunity to gain valuable hands-on experience in an international hospitality setting