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We currently have an opportunity for a talented Insite and Offsite Banquet Server, to join our iconic hotel, Four Seasons Milano in Italy! Reporting into the F&B Outlet Manager, you will be responsible for ensuring exceptional service and attention to our guests.
Job Responsibility
Describing the selection of food and beverage menu items to our guests by offering interesting and vivid descriptions of each item's origin, taste and preparation methods
communicating guest orders including any special needs to requests to the kitchen
coordinating food timings
anticipating guest needs
ascertaining satisfaction and offering suggestions
closing guest checks
being highly visible in the operation
taking care of special requests with dedication to providing an attentive and distinctive experience for our guests
Requirements
Food service experience in luxury hotels and/or stand-alone restaurants or restaurant groups, preferably in the same position and international experience would be an asset
attention to detail
strong interpersonal and relationship building skills
ability to multi-task with excellent organizational skills
be a team player
bring personal touch and energy
fluency in English and Italian
legal right to work in Italy
Nice to have
international experience
What we offer
Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Dry Cleaning for Employee Uniforms
Meals available at our Employee Restaurant
Employee Experience initiatives: from annual themed employee party to many ESG events throughout the year
Employee Recognition Programs
Opportunities to build a successful career with global potential