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Stegeman is looking for a careful and reliable person who knows how important hygiene is. The industrial cleaner is the main person who makes sure every production day starts perfectly. The job is very important for clean working and moving things around. The night shift is every other week, from 22:40 to 05:10. In the weeks without night shift, work in the processing department, hours either from 05:15 to 14:00 or from 15:00 to 22:30.
Job Responsibility:
Clean production areas and machines using a medium-pressure sprayer
Ensure meat is fully removed so machines are ready for fresh meat the next day
Help with transport tasks and other logistical work to support production
In night shift: focus on getting things ready and setting up new machines