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We are looking for a passionate In Room Dining Server who strives for excellence in a fast-paced work environment. This position reports to our In Room Dining Management Team.
Job Responsibility:
Serve guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods
Requirements:
High School education or equivalent experience
Minimum one year food service or related work
Excellent written and verbal communication skills
Excellent customer service skills
Ability to carry and balance a tray
Able to read and speak English
Hawaii Food Handler’s Card
Maui Liquor Card
Tuberculosis Clearance ServSafe (within 3 months)
What we offer:
Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide