In-Room Dining Server Job at Four Seasons (Minneapolis)

In-Room Dining Server

Location

United States of America , East Palo Alto

Salary:

20.00 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

High school education or equivalent
Preferred experience in a luxury hotel in food and beverage or related work
Must be flexible with schedule – Able to work weekdays, weekends, holidays, evening/overnight shifts
Requires reading, writing and oral proficiency in the English language
Ability to carry and balance a tray
Must provide work authorization document - proof of eligibility to work in the United States of America

Job Responsibility

Check completed kitchen orders with the order taker or guest’s original order and deliver food orders including any special needs or requests to the guest in-room
Transport items to the guestroom in a timely manner to ensure proper food quality
Greet guests, describe selected items to the guest using interesting, and vivid descriptions of the each item’s, origin, taste, and preparation methods
communicate options for removal of trays and dishware
respond to request for tray removal according to established time standards
Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations
Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
Properly and accurately close guest checks securing room number and signature
properly settle voided checks or complimentary meals
Take guest orders in the absence of order taker

What we offer

Competitive Salary & Wage
Tip
Be part of a cohesive team with opportunities to build a successful career with global potential
Medical, dental, and vision insurance
Holiday, vacation, and sick pay
401k participation with a company matching program
Complimentary stays at Four Seasons worldwide (subject to availability)
Free employee meals prepared by the culinary team
Complimentary dry cleaning of employee uniforms
Free employee parking

Fulltime

In-Room Dining Server

Four Seasons is powered by our people. We are a collective of individuals who cr...

Location

United States of America , Boston

Salary:

18.19 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

High School education or equivalent experience
Minimum 1-year food service or related work
Tip Certified
Ability to carry and balance a tray
Positive attitude and willing to learn is must
Requires reading, writing and oral proficiency in the English language

Job Responsibility

Serve guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods
Deliver food orders including any special needs or requests such as amenities to the guest room and in their residences in a timely manner, check completed kitchen orders with the order taker or guest’s original order
Greet guests, describe selected items to the guest using interesting, and vivid descriptions of each item’s, origin, taste, and preparation methods
communicate options for removal of trays and dishware
respond to request for tray removal according to established time standards
Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations
Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
Ability to work, weekend, overnights and holidays
will be overnight relief and will need to work 2 overnight shifts in the week

What we offer

ZERO-COST Medical, Dental and Vision Insurance for you and your eligible dependents, after 30 days and Complimentary Life insurance
MATCHED 401(k) Retirement Plan after 1 year
COMPLIMENTARY and DISCOUNTED Employee Travel program after 6 months around the world
COMPLIMENTARY daily Employee Meals
DISCOUNTED Parking and Public Transportation
COMPLIMENTARY Laundry
ROBUST TIME OFF PLAN: Paid Time Off, Holidays, Personal Days, Floating Holidays

Fulltime

In-Room Dining Server

We invite you to apply to join our Four Seasons Hotel Chicago team as a In-Room ...

Location

United States of America , Chicago

Salary:

13.00 - 14.20 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Participate in pre-shift meetings for daily updates and continuous knowledge development
Display, at all times, a friendly, courteous and professional manner in all dealings with guests, patrons and other employees
Perform tasks and projects as delegated by the leadership team
Execute and facilitate service in cooperation with room service coordinator, other servers, cooks, chefs, stewards, and managers
Facilitates communication between FOH & BOH
Ensures guests receive responsive, professional and gracious service at all times
Develops rapport with guests
Describe menu features as needed (including changes and additions)
Answer any food and beverage related question in regards to the menu offerings
Liaise with coordinator to ensure communication at all times

Job Responsibility

Developing a rapport with guests
Maintaining a friendly, courteous, and professional manner in all dealings with guests, patrons as well as other employees
Executing and facilitating service in cooperation with other IRD coordinators, IRD servers, cooks, chefs, stewards, and managers
Ensuring guests receive responsive, professional, and gracious service at all times

What we offer

Compensation: $13.00 - $14.20 per hour + tips
Energizing Employee Culture where you are encouraged to be your true self
Comprehensive learning and development programs to help you elevate your craft
Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan) as well as Paid Time Off & Holiday Pay
401(k) Retirement Plan including Employer Matching Program
Inclusive and diverse employee engagement & recognition events all year-round
Exclusive discount and travel programs with Four Seasons
Complimentary Dry Cleaning for Employee Uniforms & Employee Meals

Fulltime

In-Room Dining Server

The Four Seasons Hotel Philadelphia is seeking an In-Room Dining Server to join ...

Location

United States of America , Philadelphia

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

strong knowledge of food & beverage and customer service
Strong interpersonal and team player skills
Work authorization in the United States

Job Responsibility

Transport food orders and amenities including any special needs and/or requests to the guest in room in a timely manner to ensure proper food quality
Greet guests and be able to provide thorough description of food and beverage items
Breakdown, clean, and set-up room service tables and all necessary items
Coordinate tray and table removal
Properly and accurately close guest checks securing room number and signature
Properly settle voided checks or complimentary meals
Anticipate guest needs, ascertain satisfaction, offer suggestions, and respond urgently and appropriately to guest concerns and requests

What we offer

Competitive salary and comprehensive benefits package
Excellent training and professional development opportunities
Complimentary employee meals and uniform/garment care
Access to exclusive Four Seasons perks, including global accommodation benefits
Supportive, people-first culture committed to your growth and wellbeing
Medical, Dental, and Vision coverage
Parking and Septa access
City Fitness membership

Parttime

In-Room Dining Server

We are seeking a motivated and guest-focused In-Room Dining Server to join our F...

Location

United States , Barnard

Salary:

22.00 - 26.00 USD / Hour

Twin Farms

Expiration Date

Until further notice

Requirements

Must have a valid driver's license with a clean driving record
Experience in restaurant service, fine dining, or hospitality preferred
Professional demeanor and a collaborative attitude
Ability to work efficiently in a fast-paced setting while maintaining attention to detail
Strong organizational and multitasking skill
Familiarity with POS systems and inventory management software preferred
Flexible availability, weekends, and holidays
Physical ability to stand for extended periods and lift up to 50 pounds
Team-oriented attitude with a genuine passion for hospitality and continuous learning

Job Responsibility

Provide attentive, personalized service to guests during breakfast and in-room dining
Greet, seat, and serve guests with a professional hospitality approach
Take and deliver orders accurately and efficiently
Maintain a polished presentation throughout service and reset tables promptly
Communicate guest needs clearly with kitchen and support staff to ensure seamless execution
Uphold all food safety, service, and sanitation standards
Assist with side work and setup tasks related to breakfast and in-room dining
Support team members during peak periods and contribute to a positive work culture

What we offer

Health, dental, and vision insurance with employer contributions
Complimentary life insurance
401(k) retirement plan with employer match
Paid vacation, holidays, and sick time
Employee Assistance Program (EAP) with confidential support and resources
Relocation and travel assistance for select roles
Daily staff meal
Training, professional development, and tuition assistance
Competitive wages
Employee referral bonuses

Fulltime

In-Room Dining Server

Looking for an exciting opportunity to join a world-class team and work in one o...

Location

United States of America , Boston

Salary:

18.19 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

High School education or equivalent experience
Minimum 1-year food service or related work
Tip Certified
Ability to carry and balance a tray
Positive attitude and willing to learn is must
Requires reading, writing and oral proficiency in the English language

Job Responsibility

Serve guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods
Deliver food orders including any special needs or requests such as amenities to the guest room and in their residences in a timely manner, check completed kitchen orders with the order taker or guest’s original order
Greet guests, describe selected items to the guest using interesting, and vivid descriptions of each item’s, origin, taste, and preparation methods
communicate options for removal of trays and dishware
respond to request for tray removal according to established time standards
Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations
Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
Ability to work, weekend, overnights and holidays
will be overnight relief and will need to work 2 overnight shifts in the week

What we offer

FREE Medical, Dental and Vision Insurance for you and your eligible dependents, after 30 days
401(k) Retirement Matching Plan
Ability to experience our hotels as a guest through the Employee Travel program
Highly competitive salaries and incentives
Educational assistance programs, as well as in-house training workshop for all employees
Complimentary Life insurance
Vacation & Paid Sick Time Off
Complimentary Employee Meals

Fulltime

In-Room Dining Server

This role delivers exceptional, personalized dining experiences directly to gues...

Location

United States of America , Nashville

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Previous experience in luxury hospitality, food & beverage, or a related field preferred
Flexible availability, including weekdays, weekends, holidays, evenings, and overnights
Strong communication skills—professional, accurate, and guest‑focused
Ability to multitask in a high‑volume, fast‑paced environment
Strong problem‑solving skills and the ability to handle guest situations with poise
Authorization to work in the United States is required

Job Responsibility

Deliver guest orders promptly, ensuring accuracy, proper food quality, and attention to special requests
Greet guests by name and describe menu items with engaging detail, including taste, origin, and preparation
Set up, break down, and maintain in‑room dining tables, condiment stations, and service areas
Anticipate guest needs, ensure satisfaction, and respond urgently to concerns or requests
Properly close guest checks, verify room numbers and signatures, and process voids or complimentary meals
Take guest orders in the absence of an order taker
Plate and prepare small food items as needed
Support food and beverage operations during peak periods or staff shortages
Assist with the cleaning and organization of operational areas and equipment

What we offer

Competitive salary, wages, and a comprehensive benefits package
Excellent training and development opportunities
Employee discount on stays at Four Seasons hotels worldwide
Complimentary dry cleaning for employee uniforms
Complimentary employee meals

Parttime

In-Room Dining Server

Four Seasons Hotel Silicon Valley is currently looking for an In-Room Dining Ser...

Location

United States of America , East Palo Alto

Salary:

20.00 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

High school education or equivalent
Preferred experience in a luxury hotel in food and beverage or related work
Must be flexible with schedule – Able to work weekdays, weekends, holidays, evening/overnight shifts
Requires reading, writing and oral proficiency in the English language
Ability to carry and balance a tray
Must provide work authorization document - proof of eligibility to work in the United States of America

Job Responsibility

Check completed kitchen orders with the order taker or guest’s original order and deliver food orders including any special needs or requests to the guest in-room
Transport items to the guestroom in a timely manner to ensure proper food quality
Greet guests, describe selected items to the guest using interesting, and vivid descriptions of the each item’s, origin, taste, and preparation methods
communicate options for removal of trays and dishware
respond to request for tray removal according to established time standards
Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations
Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
Properly and accurately close guest checks securing room number and signature
properly settle voided checks or complimentary meals
Take guest orders in the absence of order taker

What we offer

Competitive Salary & Wage
Medical, dental, and vision insurance
Holiday, vacation, and sick pay
401k participation with a company matching program
Complimentary stays at Four Seasons worldwide (subject to availability)
Free employee meals prepared by the culinary team
Complimentary dry cleaning of employee uniforms
Free employee parking

Fulltime

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