CrawlJobs Logo

In-Room Dining Order Taker

https://www.marriott.com Logo

Marriott Bonvoy

Location Icon

Location:
Qatar , Doha

Category Icon
Category:
Hospitality and Tourism

Job Type Icon

Contract Type:
Not provided

Salary Icon

Salary:

Not provided
Save Job
Save Icon
Apply Position

Job Description:

At The Ritz-Carlton, Doha, we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years, our 5-star resort features 374 elegantly designed rooms & suites, award-winning restaurants, world-class Spa facilities with a state-of-the-art Fitness Center, and impeccable service that defines our legendary brand. From serene indoor and outdoor pools to a private beach and a Club Lounge for elevated and personalized experiences, every detail perfectly reflects our commitment to excellence. The property is also ideal for events with a wide selection of meetings rooms, stunning wedding venues and a dedicated team that thoughtfully plans and tailors to each unique vision. Whether you’re savoring an afternoon tea in our lobby lounge, watching the city skyline sparkle by night in one of our restaurants, or celebrating an important event, The Ritz-Carlton, Doha, presents a truly remarkable setting for life’s most meaningful moments.

Job Responsibility:

  • Take room service orders over the phone
  • Answer questions on menu selections, and check with kitchen staff
  • Answer guest questions or concerns regarding the origin, vintage, and style of various wines
  • Place and log call back for room service order
  • Notify guests and management of delays in service delivery
  • Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
  • Maintain cleanliness of work areas throughout the day
  • Record transaction in MICROS system at time of order
  • Complete all closing reports, including MICROS reports
  • Process all payment methods
  • Follow all company and safety and security policies and procedures
  • report accidents, injuries, and unsafe work conditions to manager
  • and complete safety training and certifications
  • Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets
  • Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation
  • Speak with others using clear and professional language, and answer telephones using appropriate etiquette
  • Develop and maintain positive working relationships with others, and support team to reach common goals
  • Ensure adherence to quality expectations and standards
  • Stand, sit, or walk for an extended period of time
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance
  • Perform other reasonable job duties as requested by Supervisors
  • Ensure the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day
  • Learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values

Requirements:

  • High school diploma or G.E.D. equivalent
  • No related work experience
  • No supervisory experience
  • No license or certification required
What we offer:
  • Accommodation
  • Flight tickets
  • Transportation
  • Meals
  • Exclusive training and leadership development programs
  • Recognition and rewards for exceptional service
  • Preferential Members Rates at Marriott Hotels Globally
  • Dining & Wellness discounts for your family and you
  • Medical Insurance Coverage
  • An HR team dedicated to your success and wellbeing
  • A rewarding career within one of the most recognized and prestigious luxury brands in the world
  • Personal and professional development plans with curated training materials and guidance from highly skilled and experienced colleagues in the industry
  • Various opportunities for internal growth both locally and internationally within the portfolio of Marriott International properties
  • Consistent & reliable support to ensure you always have the tools and knowledge to harness your full potential and reach your goals

Additional Information:

Job Posted:
March 04, 2026

Employment Type:
Fulltime
Work Type:
On-site work
Icon
Marriott Bonvoy - All Job Offers
Job Link Share:
Copy Link Icon
Facebook Icon Twitter Icon LinkedIn Icon

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for In-Room Dining Order Taker

Overnight In-Room Dining Server/Coordinator

Take guest in-room dining orders and execute the delivery of orders according to...
Location
Location
United States of America , Minneapolis
Salary
Salary:
21.12 USD / Hour
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • At least one year of food service experience
  • Excellent English verbal and written skills
  • The ability to communicate in a warm and friendly manner over the telephone
  • Detail oriented
  • The ability to keep an organized work area and prioritize guest requests
  • The ability to work a flexible schedule including overnights, weekends and holidays
  • ServSafe certified
Job Responsibility
Job Responsibility
  • Take guest in-room dining orders and execute the delivery of orders according to Four Seasons Standards
  • Deliver food orders including any special needs or requests to the guest in-room
  • Check completed kitchen orders with the order taker or guest’s original order
  • Transport items to the guestroom in a timely manner to ensure proper food quality
  • Greet guests, describe selected items to the guest using interesting, and vivid descriptions of each item’s, origin, taste, and preparation methods
  • Communicate options for removal of trays and dishware
  • Respond to request for tray removal according to established time standards
  • Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations
  • Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
  • Properly and accurately close guest checks securing room number and signature
What we offer
What we offer
  • Comprehensive health and vision insurance (Available to Full-Time employees only)
  • Discovery nights at Four Seasons Properties around the globe
  • Holiday and vacation pay (Available to Full-Time employees only)
  • Daily meals inspired by award-winning chefs
  • Uniforms and uniform care
  • Sick pay
  • Disability coverage and life insurance (Available to Full-Time employees only)
  • Parking discounts
  • Staff lounge and cafeteria space with city view
  • Up to eight weeks of parental leave pay (Available to Full-Time employees only)
  • Parttime
Read More
Arrow Right

Communications / Reservations (CORE) Agent

The Beverly Wilshire a Four Seasons Hotel is looking for a Hotel Communications ...
Location
Location
United States of America , Beverly Hills
Salary
Salary:
27.80 - 34.75 USD / Hour
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • 1-2 years previous experience as a Telecommunications Operator, Front Desk Agent, Spa Receptionist, Customer Service Sales Representative, Coordinator or Order Taker in a fast paced Hotel operation
  • Exceptional communication skills and command of English language
  • Flexible schedule and the ability to work different shifts, weekends and holidays
Job Responsibility
Job Responsibility
  • Answers and directs phone calls, radio requests, HotSos requests, make reservations, take in-room dining orders, telephone requests, and faxes in an efficient, courteous and professional manner
  • Achieve maximum customer satisfaction for In-Room Dining, Housekeeping, and Engineering Departments
  • Support and assist the Front Desk team as needed
  • Will comply with any other additional requests that may arise pertaining to Hotel Communications Agent duties
  • Answers phone inquiries in an efficient and friendly manner, using guest names when possible and routing calls to proper extensions
  • Handles all guest interactions with the highest level of hospitality and professionalism
  • Accommodate special requests whenever possible
  • Resolve guest complaints according to Four Seasons Standards
  • Respond to all guest inquiries and requests for maintenance, housekeeping, in room dining, spa and reservations accurately
  • Use HotSoS, Opera, Micros, Book4time and Rex (or any other computer application) to log and track these requests
What we offer
What we offer
  • Be part of a cohesive team with opportunities to build a successful career with global potential
  • Have access to a robust benefit plan
  • Have the opportunity to engage in diverse and challenging work
  • Derive a sense of pride in work well done
  • Be recognized for excellence
  • Fulltime
Read More
Arrow Right

In-Room Dining Server

The IRD Server is responsible for delivering outstanding guest service by demons...
Location
Location
Bahamas , Paradise Island Nassau
Salary
Salary:
Not provided
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Deliver food orders including any special needs or requests to the guest in-room
  • check completed kitchen orders with the order taker or guest’s original order
  • transport items to the guestroom in a timely manner to ensure proper food quality
  • greet guests, describe selected items to the guest using interesting, and vivid descriptions of the each item’s, origin, taste, and preparation methods
  • communicate options for removal of trays and dishware
  • respond to request for tray removal according to established time standards
  • breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations
  • anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
  • properly and accurately close guest checks securing room number and signature
  • properly settle voided checks or complimentary meals
Job Responsibility
Job Responsibility
  • Deliver outstanding guest service by demonstrating expert knowledge of all food and beverage menu items, including detailed information on preparation methods
  • Fulltime
Read More
Arrow Right

In-Room Dining Order Taker

At The Ritz-Carlton, Doha, we are currently seeking passionate individuals to jo...
Location
Location
Qatar , Doha
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or G.E.D. equivalent
  • No related work experience
  • No supervisory experience
  • No license or certification required
Job Responsibility
Job Responsibility
  • Take room service orders over the phone
  • Answer questions on menu selections, and check with kitchen staff
  • Answer guest questions or concerns regarding the origin, vintage, and style of various wines
  • Place and log call back for room service order
  • Notify guests and management of delays in service delivery
  • Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
  • Maintain cleanliness of work areas throughout the day
  • Record transaction in MICROS system at time of order
  • Complete all closing reports, including MICROS reports
  • Process all payment methods
What we offer
What we offer
  • Accommodation
  • Flight tickets
  • Transportation
  • Meals
  • Exclusive training and leadership development programs
  • Recognition and rewards for exceptional service
  • Preferential Members Rates at Marriott Hotels Globally
  • Dining & Wellness discounts for your family and you
  • Medical Insurance Coverage
  • An HR team dedicated to your success and wellbeing
  • Fulltime
Read More
Arrow Right

In Room Dining Server

Deliver food orders including any special needs or requests to the guest in-room...
Location
Location
United States of America , Baltimore
Salary
Salary:
Not provided
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Work authorization in the United States required
Job Responsibility
Job Responsibility
  • Deliver food orders including any special needs or requests to the guest in-room
  • Check completed kitchen orders with the order taker or guest’s original order
  • Transport items to the guestroom in a timely manner to ensure proper food quality
  • Greet guests, describe selected items to the guest using interesting, and vivid descriptions of the each item’s, origin, taste, and preparation methods
  • Communicate options for removal of trays and dishware
  • Respond to request for tray removal according to established time standards
  • Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations
  • Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
  • Properly and accurately close guest checks securing room number and signature
  • Properly settle voided checks or complimentary meals
What we offer
What we offer
  • Competitive Salary & Wages
  • Excellent Training & Development
  • Complimentary Accommodation at other Four Seasons Hotels & Resorts
  • Complimentary Dry Cleaning for Employee’s Uniforms
  • Complimentary Employee Meals
  • 401(k) Retirement Plans
  • Parttime
Read More
Arrow Right

In-Room Dining Server

Four Seasons Hotel Silicon Valley is currently looking for an In-Room Dining Ser...
Location
Location
United States of America , East Palo Alto
Salary
Salary:
20.00 USD / Hour
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school education or equivalent
  • Preferred experience in a luxury hotel in food and beverage or related work
  • Must be flexible with schedule – Able to work weekdays, weekends, holidays, evening/overnight shifts
  • Requires reading, writing and oral proficiency in the English language
  • Ability to carry and balance a tray
  • Must provide work authorization document - proof of eligibility to work in the United States of America
Job Responsibility
Job Responsibility
  • Check completed kitchen orders with the order taker or guest’s original order and deliver food orders including any special needs or requests to the guest in-room
  • Transport items to the guestroom in a timely manner to ensure proper food quality
  • Greet guests, describe selected items to the guest using interesting, and vivid descriptions of the each item’s, origin, taste, and preparation methods
  • communicate options for removal of trays and dishware
  • respond to request for tray removal according to established time standards
  • Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations
  • Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
  • Properly and accurately close guest checks securing room number and signature
  • properly settle voided checks or complimentary meals
  • Take guest orders in the absence of order taker
What we offer
What we offer
  • Competitive Salary & Wage
  • Medical, dental, and vision insurance
  • Holiday, vacation, and sick pay
  • 401k participation with a company matching program
  • Complimentary stays at Four Seasons worldwide (subject to availability)
  • Free employee meals prepared by the culinary team
  • Complimentary dry cleaning of employee uniforms
  • Free employee parking
  • Fulltime
Read More
Arrow Right

In Room Dining Waiter

The In-Room Dining Server is an essential member of the Food & Beverage team ded...
Location
Location
Greece , Mykonos
Salary
Salary:
Not provided
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High School Diploma or equivalent experience
  • Previous fine dining or high-volume service experience is an advantage
  • Strong interpersonal skills, attention to detail, and ability to work in a fast-paced, team-oriented environment
  • Fluency in English
  • Greek proficiency is an advantage
  • Food handling and sanitation certification is a plus
Job Responsibility
Job Responsibility
  • Deliver food orders including any special needs or requests to the guest in-room
  • Check completed kitchen orders with the order taker or guest’s original order
  • Transport items to the guestroom in a timely manner to ensure proper food quality
  • Greet guests, describe selected items to the guest using interesting, and vivid descriptions of the each item’s, origin, taste, and preparation methods
  • Communicate options for removal of trays and dishware
  • Respond to request for tray removal according to established time standards
  • Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations
  • Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
  • Properly and accurately close guest checks securing room number and signature
  • Properly settle voided checks or complimentary meals
What we offer
What we offer
  • Competitive Salary and comprehensive Benefits Package
  • Complimentary Employee Meals, Bus Transportation, Uniform & Laundry Services
  • Ticket Restaurant monthly allowance
  • Complimentary Nights at Four Seasons Hotels & Resorts worldwide
  • Employee Recognition Program
  • Opportunities for Global Travel through Task Forces and Transfers
  • Access to Four Seasons global Training & Development programs
  • Fulltime
Read More
Arrow Right
New

In Room Dining Server

Serve guest needs by providing exceptional knowledge of food & beverage menu ite...
Location
Location
United States of America , Denver
Salary
Salary:
16.27 USD / Hour
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school education or equivalent experience
  • Minimum 1 year food service or related work
  • Ability to carry and balance a tray
Job Responsibility
Job Responsibility
  • Deliver food orders including any special needs or requests to the guest in-room, check completed kitchen orders with the order taker or guest’s original order, transport items to the guestroom in a timely manner to ensure proper food quality
  • Greet guests, describe selected items to the guest using interesting, and vivid descriptions of each item’s origin, taste, and preparation methods
  • communicate options for removal of trays and dishware
  • respond to request for tray removal according to established time standards
  • Breakdown, clean and set-up of room service tables, condiment set-ups, flatware, dishware, and room service side stations
  • Anticipate guest needs, ascertain satisfaction, offer suggestions, and respond urgently and appropriately to guest concerns and requests
  • Properly and accurately close guest checks securing room number and signature
  • properly settle voided checks or complimentary meals
  • Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact
  • Work harmoniously and professionally with co-workers and supervisors
What we offer
What we offer
  • Medical, dental, and vision insurance
  • Vacation, holiday, and sick pay
  • 401k participation with company matching program
  • Complimentary stays at Four Seasons worldwide, subject to availability
  • Discounted RTD Flex Pass
  • Free shift meal prepared by the culinary team
  • Complimentary dry cleaning of employee uniforms
  • Parttime
Read More
Arrow Right