In Room Dining Assistant Manager

• Support the selection, training, evaluation, coaching, motivation, and discipline of all In‑Room Dining employees to ensure adherence to cultural and core standards
• Maintain a visible presence in daily operations, providing recognition, addressing guest concerns, and handling special requests with professionalism
• Ensure quality and consistency of all food and beverage offerings, providing knowledgeable guidance on menu items, ingredients, preparation methods, wines, and spirits
• Collaborate closely with Hotel leadership, including the Senior Food & Beverage Manager and Culinary team, to design effective menus, amenities, and operational plans
• Manage labor and operating expenses through effective scheduling, budgeting, purchasing, and inventory/cash control
• Inspect In‑Room Dining facilities and equipment
• recommend and support necessary improvements
• Maintain compliance with Four Seasons’ work rules, policies, and service standards
• Foster a harmonious, supportive, and professional work environment across all levels of the department
• Assist as needed in food delivery and operational area cleanliness

• At least 2-3 years of Food & Beverage supervisor or Assistant Manager-level experience, preferably in a luxury hotel or resort
• Excellent personal presentation and interpersonal skills
• Solid knowledge of food & beverage service, cost control, labor management, and related operational procedures
• Strong time management skills: ability to multi-task, set priorities, and adjust to changing conditions. Willing to work in a fast-paced environment
• Ability to operate all computer equipment necessary to perform the job
• knowledge of Opera and Micros POS preferred/is a plus
• Excellent communication and interpersonal skills
• ability to work closely with other departments and communicate clearly and effectively with colleagues and guests
• Ability to lift, carry, and move up to 25 lbs
• US work authorization is required

knowledge of Opera and Micros POS

• Competitive Salary, wages, and a comprehensive benefits package
• Excellent Training and Development opportunities
• Complimentary Accommodation at other Four Seasons Hotels and Resort
• Complimentary Dry Cleaning for Employee Uniforms
• Complimentary Employee Meals